What's on the Menu Tonight

Options
13»

Replies

  • ahokay89
    ahokay89 Posts: 353
    Options
    Spaghetti squash with smoked sausage and red sauce
  • Smart_Beautiful_and_Strong
    Smart_Beautiful_and_Strong Posts: 230 Member
    Options
    I made home made chili. I cook my beans, use canned no-salt diced tomatoes, onion, green pepper and ground turkey. When it starts to get low, I throw some whole wheat pasta in and call it chili-mac.
  • christiec2015
    christiec2015 Posts: 85
    Options
    I had some prawns in a spicy garlic broth with some shirataki noodles. So tasty, filling and only 102 calories in total!! :)
  • myfatass78
    myfatass78 Posts: 411 Member
    Options
    Heinz Baked Beans and a cup of tea
  • Icandoityayme
    Icandoityayme Posts: 312 Member
    Options
    Homemade chicken and cheese quesadillas.
  • CyberTone
    CyberTone Posts: 7,337 Member
    Options
    ​Roasted medallions of turkey breast au jus nestled on Appalachian-style stuffing, kabocha squash, and Rocky Mountain white fingerling potatoes.


    Oh, who am I kidding? I defrosted some leftover turkey and stuffing casserole from Christmas and nuked some Hubbard squash and an Idaho russet potato and spritzed them with I Can't Believe It's Not Butter Olive Oil Spray.
    :D
  • kellycasey5
    kellycasey5 Posts: 486 Member
    Options
    rbqaw1e88dle.jpg

    Sauteed zoodles with pasta and eggs...my new favorite comfort meal!

Categories