What to do with English Muffins?

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  • AleciaG724
    AleciaG724 Posts: 705 Member
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    Caprese sandwich -Toasted English Muffin, a thick slice of tomato, fresh basil leaves & soft fresh mozzarella. Drizzle with olive oil & Balsamic vinegar, S & P.
  • AleciaG724
    AleciaG724 Posts: 705 Member
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    google up some recipes...


    I am curious why you would even ask this? It's like you're trying to eat them often. Why? did you buy a 6 month supply? If you don't want to eat them don't buy them.

    I'm curious why you would even read this thread or care to comment? Why does an innocent question have to turn into a snark-fest? I guess some people can't help themselves from being smart-*kitten* and pointing out the obvious so they appear/feel smarter than everyone else? It actually just makes you seem like a dumb jerk, just sayin'