whats the most disgusting thing you ever ate?

1246

Replies

  • Posts: 1,057 Member
    OH
    AND

    RE-FRIED BEANS...pft someone should rename them regurgitated beans I SWEAR!

    Yes! I mean if you can't get it right the first time................
  • Posts: 818 Member
    Moronga (blood sausage) or chicken hearts. yuck!
  • Posts: 36 Member
    show previous quotes

    Ive never had beef heart but deer heart was fabulous. Cooked cubed with a lovely brown gravy over rice!!! Yummmmmm. Was leary to try it but I am glad I did.

    Most disgusting thing Ive ever eaten: I dont typically find gross food as I am a huge foodie. I rarely spit food out. BUT at the school I work at they had lima beans. Now I love lima beans but I had to spit it out. Boiled, no butter, no salt, no pepper, nothing. didnt taste very good. That and plain greek yogurt.


    Deer heart is awesome! I grew up eating it fried in butter with gravy and mashed potatoes.
  • Posts: 880 Member
    Fried Bull Testicles...
  • Posts: 256 Member
    Stewed eel....blech...
  • Posts: 17,299 Member
    Banana
  • Posts: 701 Member
    The remainders of a few pieces of cake that some teenagers I didn't know had some of and then threw away.

    Sure, the cake tasted great but the fact that I was "sharing" food with strangers...and that the food came out of a TRASH CAN qualifies it as "disgusting."
  • Posts: 184 Member
    Frozen steamed brussel sprouts in some sort of garlic sauce. BLECK!!!!
  • Posts: 17,299 Member
    a cigarette butt floating in my beer

    Ha! Been there, done that! Banana is worse.
  • Posts: 169 Member
    Grasshopper - where I live it's considered a delicacy!
  • Posts: 310 Member
    This for me. Japanese food called Natto. Fermented Soy Beans

    Makes me puke a little in my mouth just thinking about it.

    That describes the taste of natto pretty well..
  • Posts: 310 Member
    Se'a. It's a Samoan food. It's Sea cucumber guts that have fermented. Gross.

    There's something from a sea cucumber that's WORSE than the actual sea cucumber flesh? Nasty.
  • Posts: 786 Member
    Shirataki noodles - noodles should NOT smell like fish
    Arctic Zero - zero TASTE
    Better'n PB - just YUCK!
  • Posts: 242
    Hemp protein. ugh.

    I second this. First time I tried to drink 5 table spoons in water and it was like quaffing saw dust mixed with sand. Then I thought I would mix some into oatmeal and this happened.

    976316_10101814686101582_1681058507_o.jpg

    Luckily, I have since learned the maximum quantities to use it so that it doesn't interfere with the taste and texture of what I am eating.
  • Posts: 965 Member
    Liver. It triggers my gag reflex ... strongly. It's the combination of texture and disgusting flavor.
    gifByrdiagree.gif
  • Posts: 9
    Bacon Mayo.. proof that Bacon doesn't make everything better.
  • Posts: 1,680 Member
    Belfonte lowfat cottage cheese is TERRIBLE.
  • Posts: 359 Member
    Cottage Cheese....



    and my sister's lasagna.
  • Posts: 668 Member
    Calimari.

    Oh... then I found out (rather promptly, by the way) that I have an anaphylactic allergy to the stuff.

    I still have the scar from where the ER nurse jammed the hypodermic needle into my chest.

    Bad night all around.....

    Oh no!! I'm glad you survived it!

    The most disgusting thing I've ever eaten is fat free ice cream. I took a bite and just threw it out. It was sweetened whitish cream like crap. That stuff should be outlawed.
  • Posts: 138 Member
    Mong-Ge. Which according to my Korean translator is "sea squirt". Raw.

    It tasted like the ocean and had the texture of a blood clot.
  • Posts: 9
    Are they green and fuzzy and ready to be named? If not, they probably lack sentience =D (the shiritaki noodles in the fridge)
  • Posts: 127 Member
    Morning Star hot dogs...they taste like liver sausage, blech!!!
  • Posts: 50 Member
    sauerkraut....
  • Posts: 347 Member
    Cottage cheese. I had never tried it, but it just always looked disgusting. A coworker forced me to try a bite and just as I suspected, it tasted like wet, old cheese mixed with curdled milk. Sickening!! I wanted to punch her for making me taste it!
  • Posts: 1,837 Member
    Black licorice.
    Pop-Tarts.
  • Posts: 4,885 Member
    Tofu. Barfola

    Chobani Honey Greek Yogurt. I LOVE honey in my greek yogurt, but this was like honey-flavored and no actual honey...had to pitch it.
  • Posts: 1,329 Member
    i have to say some of these surprise me like re fried beans and banana chips i love those (separately of course lol)

    For me Black eyed peas! DISGUSTING!
  • Posts: 376 Member
    I have been :laugh: and :sick: reading this thread!!!

    I abhor mushrooms, sauerkraut, asparagus, brussel sprouts, lima beans, and organ meats....

    The hatred of all these things goes back to childhood I'm sure... But the most vivid memories of how the hatred began was the night mom served asparagus covered in cheese sauce, and I thought it was broccoli (yum!) so took a huge portion - in a "clear your plate or else!" household..... I'm sure vomiting happened later....

    I despised brussel sprouts so much I would cut them in half (or quarters if they were really big), drench them in butter and sugar, and swallow them whole with a swig of water... (To this day I can take a handful of vitamins in one shot with a minimal amount of water!)
  • Posts: 120 Member
    My dad cooked some beef in cola once.
  • Posts: 310 Member
    Black licorice.
    Pop-Tarts.

    Hmm... black licorice pop-tarts...

    I think I need to write a letter to a company...
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