Ice Cream Bread

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  • mdelcott
    mdelcott Posts: 529 Member
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    One day I will try this
  • i_am_melting
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    This sounds very interesting!
  • JisatsuHoshi
    JisatsuHoshi Posts: 421 Member
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    bump for pure evil bread <_<;
  • Scoochie1
    Scoochie1 Posts: 121 Member
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    In case anyone is interested, I made this with 500ml Ben & Jerry Phish food, 150g Self raising and 30g of cocoa power
    Got about 12 bread slice thick slices and it is AWESOME (and easy)
    Approx 165 cals, 8g fat per slice, but it is so chocolatey that it easily replaces a bar of chocolate.
    Yum
  • ghsfitnesspal
    ghsfitnesspal Posts: 260 Member
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    Fab, thanks for letting us know how it went Scoochie1. Did you use a standard loaf tin (about 10cmx 25cm and about 10cm deep, I think?)
  • jennpaulson
    jennpaulson Posts: 850 Member
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    Oh my goodness! I knew I skipped that yucky looking cake yesterday for a reason... Something better would come along today :love:
  • Scoochie1
    Scoochie1 Posts: 121 Member
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    Yep - thats the size I used. It was a silicone 'tin' too so a little flour dusting was all i needed and it came out in one lovely chocolatey piece
  • mmm_drop
    mmm_drop Posts: 1,126 Member
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    Must try this!
  • __delete
    __delete Posts: 245 Member
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    Mind. Blown.
  • Bonita_Lynne_58
    Bonita_Lynne_58 Posts: 2,845 Member
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    Going to try this soon
  • robin52077
    robin52077 Posts: 4,383 Member
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    oh hell yeah!
  • littlelaura
    littlelaura Posts: 1,028 Member
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    I will be saving this to perhaps make on my birthday next month, sounds amazing!
  • eganita
    eganita Posts: 501 Member
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    Wow.. I've never heard of this. Thanks for the idea!!!! I am planning on trying this sometime when I want to splurge :)
  • animalgurl000
    animalgurl000 Posts: 27 Member
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    Omg bump!
  • kar328
    kar328 Posts: 4,150 Member
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    I just cut mine into slices. I followed the recipe as is, and used plain chocolate ice cream. I added up the flour 600 calories and the ice cream 400 = 1000, so I cut it into 10 slices at 100 calories each. I will be experimenting with other ice creams.

    Thanks for posting the recipe. Anything with two ingredients is my kind of cooking.
  • barbaraellengarcia
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    bump
  • gowrirao81
    gowrirao81 Posts: 139 Member
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    Bump! Definitely trying this later!
  • jlwbeans0823
    jlwbeans0823 Posts: 178 Member
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    Sounds amazing!
  • SusanDugas
    SusanDugas Posts: 30 Member
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    I am definitely going to need to find this later!
  • Anasye
    Anasye Posts: 18 Member
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    Bump for later