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  • thedcubed1
    thedcubed1 Posts: 7,209 Member
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    I make a mean carbonara...and I don't mean just for an Asian guy, I mean in general...plus I love making waffles, apple pies, etc...and I'm going to tackle making pho sometime soon
  • thedcubed1
    thedcubed1 Posts: 7,209 Member
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    RunHardBeStrong wrote: »
    MrStabbems wrote: »
    my cooking ends up like most of my nights with women, bad choices, not enough prep and burnt.

    If they're getting burnt, it just means you need to turn them over more often.

    Bahahahahaha
  • T0M_K
    T0M_K Posts: 7,526 Member
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    we've taken a turn...anyone sensing that? lol
  • RunHardBeStrong
    RunHardBeStrong Posts: 33,069 Member
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    thedcubed1 wrote: »
    I make a mean carbonara...and I don't mean just for an Asian guy, I mean in general...plus I love making waffles, apple pies, etc...and I'm going to tackle making pho sometime soon

    I am coming over for pie.
  • RunHardBeStrong
    RunHardBeStrong Posts: 33,069 Member
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    Tomk652015 wrote: »
    we've taken a turn...anyone sensing that? lol

    I just smell burnt skin and chloroform.
  • thedcubed1
    thedcubed1 Posts: 7,209 Member
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    RunHardBeStrong wrote: »
    thedcubed1 wrote: »
    I make a mean carbonara...and I don't mean just for an Asian guy, I mean in general...plus I love making waffles, apple pies, etc...and I'm going to tackle making pho sometime soon

    I am coming over for pie.

    You know you're always welcome for pie and whatever else you'd want me to cook up for you
  • Ms_Sicilian
    Ms_Sicilian Posts: 531 Member
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    thedcubed1 wrote: »
    I make a mean carbonara...and I don't mean just for an Asian guy, I mean in general...plus I love making waffles, apple pies, etc...and I'm going to tackle making pho sometime soon

    If you like waffles I have a homemade recipe to die for1t7lsvtrxplt.jpg
    Here's a pic of my waffles
  • MrStabbems
    MrStabbems Posts: 3,110 Member
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    RunHardBeStrong wrote: »
    MrStabbems wrote: »
    my cooking ends up like most of my nights with women, bad choices, not enough prep and burnt.

    If they're getting burnt, it just means you need to turn them over more often.

    wait is that before or after the stuffing? and what about sauce?
  • T0M_K
    T0M_K Posts: 7,526 Member
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    I make waffles too.
    ixp4qpfv70yn.jpg
    I know they look...not homemade.....
  • thedcubed1
    thedcubed1 Posts: 7,209 Member
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    Ms_Sicilian wrote: »
    thedcubed1 wrote: »
    I make a mean carbonara...and I don't mean just for an Asian guy, I mean in general...plus I love making waffles, apple pies, etc...and I'm going to tackle making pho sometime soon

    If you like waffles I have a homemade recipe to die for
    Here's a pic of my waffles

    You showed me yours I'll show you mine :tongue:
    gvc5xke4ts77.jpg
  • Ms_Sicilian
    Ms_Sicilian Posts: 531 Member
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    My recipe uses turpinado sugar to make it crunchy outside and fluffy inside :) even make my own dough. All ur waffles look amazing!! That's my kryptonite... waffles
  • T0M_K
    T0M_K Posts: 7,526 Member
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    mine are simple..just require a toaster........
  • thedcubed1
    thedcubed1 Posts: 7,209 Member
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    Ms_Sicilian wrote: »
    My recipe uses turpinado sugar to make it crunchy outside and fluffy inside :) even make my own dough. All ur waffles look amazing!! That's my kryptonite... waffles

    I've got a buddy of mine who does his own waffle stand at farmer's markets and he uses sugar pearls in his yeast based batter that gives them a really nice crunch and sweetness...they're pretty amazeballs
  • shortgirlsneedlovetoo
    shortgirlsneedlovetoo Posts: 4,592 Member
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    Talking about food we cannot leave out this deliciousness idznnd05qmmm.jpg
  • T0M_K
    T0M_K Posts: 7,526 Member
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    shortgirlsneedlovetoo wrote: »
    Talking about food we cannot leave out this deliciousness idznnd05qmmm.jpg

    I love you Lynn
  • Ms_Sicilian
    Ms_Sicilian Posts: 531 Member
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    Tomk652015 wrote: »
    mine are simple..just require a toaster........

    Sometimes the most simple can be the best option ;) but if you lived with me there are no eggos in my home just fresh waffles, last Saturday I made my roommates smoked salmon eggs Benedict sooo good
  • Ms_Sicilian
    Ms_Sicilian Posts: 531 Member
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    I'm 10 min from lunch... can't wait to eat
  • thedcubed1
    thedcubed1 Posts: 7,209 Member
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    Alright so while we're on the topic...you all know I love apple pie but here's another one of my favs...cream brulee
    ymmajaciw9o9.jpg
  • RunHardBeStrong
    RunHardBeStrong Posts: 33,069 Member
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    MrStabbems wrote: »
    RunHardBeStrong wrote: »
    MrStabbems wrote: »
    my cooking ends up like most of my nights with women, bad choices, not enough prep and burnt.

    If they're getting burnt, it just means you need to turn them over more often.

    wait is that before or after the stuffing? and what about sauce?

    You stuff while turning, sauce is always the very last step.
  • thedcubed1
    thedcubed1 Posts: 7,209 Member
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    Ms_Sicilian wrote: »
    Tomk652015 wrote: »
    mine are simple..just require a toaster........

    Sometimes the most simple can be the best option ;) but if you lived with me there are no eggos in my home just fresh waffles, last Saturday I made my roommates smoked salmon eggs Benedict sooo good

    I made eggs benedict last weekend for my "roommates" too! But just with canadian bacon...my roommates aren't quite ready for smoked salmon haha

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