Fat Free Cheesecake Ice Cream!

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jtotheno
jtotheno Posts: 123 Member
This is sooo easy and delicious! AND a 1 cup serving is only 112 calories!! But I have found that even with my huge sweet tooth and OBSESSION with cheesecake, that only a few spoonfuls satisfies me!

1 pkg Phillidelphia Fat Free Cream Cheese, room temp
500 mL, or 16 TBS Kraft Fat Free Cool Whip, thawed
1/4 to1/3 Cup Splenda (I use 1/4 cup, but you could use up to 1/3)
1/4 to 1/2 Cup fat free half and half (depends on how thick you want it)


Blend together ingredients until smooth, freeze overnight (depending on your freezer, of course lol) AND ENJOY GUILT FREE!!

What I do is double the recipe, so that when it's done I can just scoop it back into the empty Cool Whip container for freezing. Works perfect!!


Nutritional info (per 1 cup serving)
Calories: 112
Sugar: 6 g
Carbs: 12 g
Protein: 8 g
Fat: 0 g
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Replies

  • alphaip
    alphaip Posts: 86
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    yummy
  • jtotheno
    jtotheno Posts: 123 Member
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    I've never tried the strawberry cream cheese, but I bet it would be delicious made with that as well.
  • karenga
    karenga Posts: 28
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    Sounds great
  • mom2mykiddos
    mom2mykiddos Posts: 50 Member
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    Sounds super yummy, thanks!
  • TeamLeela
    TeamLeela Posts: 3,302
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    I would definitely try this!!! thanks for passing it on.
  • kcdrake
    kcdrake Posts: 512
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    Oh my goodness this sounds sinfully delish.

    BUMP
  • samdempsey38
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    sounds great I will try this tomorrow thanks.
  • CFaye
    CFaye Posts: 59
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    wooo! I am adding this to my grocery list!
  • tleigh
    tleigh Posts: 58
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    Oh YUM! Gonna have to try this one!

    Thanks for Sharing
  • jlewis2896
    jlewis2896 Posts: 763 Member
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    Wow, I'm actually salivating! Thanks.
  • susiewusie
    susiewusie Posts: 432 Member
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    Sounds divine ,do you know the English equivelent for Cool Whip and Half and Half ? Thanks :smile:
  • lovebrittnie
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    oh my!!! it sounds unreal! can something so delicious be actually kind of good for you...well i have plans to try it out... i'm not sure but there is something about throwing cheesecake in virtually ever dessert that makes the world go round!
  • bballgrrl34
    bballgrrl34 Posts: 174 Member
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    That sounds amazing. The next time I get to the grocery store I am buying those ingredients. Thank you.
  • megamom
    megamom Posts: 920 Member
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    Sounds great, I will make that as a treat for my grandkids while they are here. Question, I use Whey Low as a sugar sub, which is 1:1 with sugar, is splenda the same way or would I use less of the whey low?
  • elmct57
    elmct57 Posts: 594 Member
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    thanks!:drinker:
  • Crysta1976
    Crysta1976 Posts: 184 Member
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    I'm thinking about making it into ice cream sandwiches with graham crackers!
  • toots99
    toots99 Posts: 3,794 Member
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    I'm thinking about making it into ice cream sandwiches with graham crackers!

    That sounds even better!
  • oomalmal
    oomalmal Posts: 219 Member
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    bump
  • SraArroz
    SraArroz Posts: 238
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    yum!
  • 1Steph1
    1Steph1 Posts: 145
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    Sounds good but splenda really isnt good for you. Aspartame is a chemical that's dangerous for our bodies. Natural sugar though not as good for losing weight is a healthier option. You should try this recipe with some Stevia, its all natural, it comes from a plant. Thanks for the recipe :)