Weird things you do with food
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I can make a waffle out of almost anything.
In fact, my wife's favorite is Tater Tot Jalapeno Waffle and I make them for her every Sunday to go with her Omelette.
Recipe.
1 Bag of frozen chopped up Tater Tots
1 Bag of frozen chopped up Jalapeno Poppers
1 Bag of frozen chopped up Onion Rings
Chopped up Green Onions
Parmesan Cheese
Chopped up Bacon
Mix them all up and use your waffle maker. Not the healthiest waffle, but okay once a week.6 -
Green Giant and Birds-eye (USA) make cauliflower veggie-tots if you want to cut back on carbs.
https://www.greengiant.com/products/detail/green-giant-cauliflower-veggie-tots/
Those do sound good.2 -
Growing up, my brother and I would dip peanut butter sandwiches in tomato soup.1
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A couple of things that have raised eyebrows....
nutella and pringles
mixing ketchup and mayo (it's basically marie rose sauce! But people think it's weird when the see me do it)
my mum eats grapes and cheese and I think that's a bit weird
mango pizza1 -
Ketchup and mustard is with some spices is Thousand Island dressing in the states. (add mustard and it is the special sauce McDonalds uses.0
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I drink the broth out of my soup before I eat the rest2
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Eat ice0
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DoubleUbea wrote: »Ketchup and mustard is with some spices is Thousand Island dressing in the states. (add mustard and it is the special sauce McDonalds uses.
I think you mean mayonnaise....2 -
Yes.1
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I kinda lost my mind last night and made a la tortiila factory wrap filled with chocolate PB2, blueberry jam, apple slices, american cheese, chicken bacon, fresh mint, a couple crushed cashews and cinnamon. It was bizarre but freakin delicious 😉2
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I love to bit the very end off of a pretzel rod and then dip that end in Pepsi, let it soak up a little bit of it, and then eat the soggy pretzel part.3
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As far as I'm concerned, there is only one way of eating a pukka pie:
- Take off the lid, eat or set aside (depending on how dry it is, I don't like it when it's super dry)
- Trim off the top of the sides, so that it's level with the filling. Eat this pastry
- Scoop out and eat only the filling (goes very nicely with chips)
- Eat the rest of the pastry
I have a similar method for eating egg custard tarts0 -
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When I make tuna fish, I add pickle juice (prob like ¼ cup).
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BlowPopKisses wrote: »When I make tuna fish, I add pickle juice (prob like ¼ cup).
I add the peppercorns and the juice as well. Also a little Sriracha.2 -
A couple of things that have raised eyebrows....
nutella and pringles
mixing ketchup and mayo (it's basically marie rose sauce! But people think it's weird when the see me do it)
my mum eats grapes and cheese and I think that's a bit weird
mango pizza
nutella and pringles: My kids and I do this. We love nutella with most anything! We add it to our PB&J's.
mixing ketchup and mayo: When the kids were really young we would do the and call it crappy paddy sauce. We still do that. Try adding a little Worcestershire to it.
grapes and cheese: Fruit and cheese pair well with vino. Yummy!
mango pizza: Never tried it but I would. I may have to look up a recipe, we love grilling pizza. I'll have to try it next time we do.1 -
I take all the crust off of whatever I eat... Pizza , Bread, take the bun apart or take the top bun off of whatever I eat.0
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I love peanut butter and pickle sandwiches. I eat mustard on my fried potatoes, mayo on my fries. Um, that’s all I can think of but I’ve been called weird a lot, lol.1
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I put lots of ice in my drinks, and eat the ice afterwards.0
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