Cheat Meal

Trex5009
Trex5009 Posts: 171 Member
When was your last cheat meal ? What was it ? I just had a cheat meal for lunch at Texas Roadhouse. Had a 12 oz. steak and a salad
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Replies

  • Trex5009
    Trex5009 Posts: 171 Member
    lorrpb wrote: »
    Cheating myself is not part of my plan!

    I get that. I didn't cheat what so ever for 3 months straight. But then i got to the point where I know my body a lil more , enough to know that I'm capable of having a cheat meal, and having no issues with my weight afterwards.
  • MissyCHF
    MissyCHF Posts: 337 Member
    First what's IIFYM ? As to cheating, I follow a 1200 cal' diet, some most evenings I am a little under my 1200 cal's, other evenings I'm a little over. Plus there's the odd time when I'm a lot over, When that happen's I forgive myself and get on with my diet and my day.
  • TimothyFish
    TimothyFish Posts: 4,925 Member
    I don't do cheat meals. If I eat more than normal at one meal then I make up for it later, though not necessarily during the same day.
  • rheddmobile
    rheddmobile Posts: 6,840 Member
    I don't cheat, but sometimes I treat myself to meals which are higher calorie and less nutritious - trickier to fit into my calories and carb allotment (I'm a diabetic so I have to count carbs.) The most recent one was pulled pork BBQ, baked beans, cole slaw, and battered sweet potato fries. I ordered it with no bun, scraped off most of the sauce, ate half, put back half for later, and had just one (giant sized) fry from my husband's plate. I guessed the amount of carbs I could manage just perfectly - I don't like my blood glucose to go above 140 and this meal took me to 139. It was on a day when I did a huge amount of exercise so the calorie part worked out fine too. Having a blood glucose meter keeps me from cheating since even if I can justify it to myself somehow, the meter tells the true story.
  • TonyB0588
    TonyB0588 Posts: 9,520 Member
    Trex5009 wrote: »
    When was your last cheat meal ? What was it ? I just had a cheat meal for lunch at Texas Roadhouse. Had a 12 oz. steak and a salad

    Looks like you aren't getting the type of answers you were expecting here. Personally, I don't like the concept of cheating, neither in food, nor any aspect of life.

    Regarding your situation, what is your MFP recommended daily calorie level? How many calories did you log for that meal? What were your total calories on that day?
  • ACanadian22
    ACanadian22 Posts: 377 Member
    Reward day for me today :blush:
    Mine is French fries...I crave them all week. Sundays, I get my fries and I do go a bit over my limit, but I am a very low calorie count through the week.
  • TonyB0588
    TonyB0588 Posts: 9,520 Member
    Reward day for me today :blush:
    Mine is French fries...I crave them all week. Sundays, I get my fries and I do go a bit over my limit, but I am a very low calorie count through the week.

    In your case you could look at your total weekly calories instead of daily, and you'll probably find it's okay to include that.
  • kgirlhart
    kgirlhart Posts: 5,188 Member
    Like most of the others I don't cheat. I do however eat what I want in amounts that fit my calorie goal. Occasionally I eat over my calories, but that almost always balances out with the days that I eat a little under my goal. Are you in maintenance? I can't imagine anyone having a 1200 calorie maintenance goal. I had sushi Thursday, but did not go over my goal. I also had pizza and McDonald's on Friday and Schlotzky's and pasta yesterday. I stayed at goal all of those days. It was easier for me because I am not eating at a deficit. But if I had been I could have had all that stuff I would just have had less of it.
  • Trex5009
    Trex5009 Posts: 171 Member
    TonyB0588 wrote: »
    Trex5009 wrote: »
    When was your last cheat meal ? What was it ? I just had a cheat meal for lunch at Texas Roadhouse. Had a 12 oz. steak and a salad

    Looks like you aren't getting the type of answers you were expecting here. Personally, I don't like the concept of cheating, neither in food, nor any aspect of life.

    Regarding your situation, what is your MFP recommended daily calorie level? How many calories did you log for that meal? What were your total calories on that day?

    My recommended daily calorie level is 2460. I logged 860 calories for that meal. In addition to my other meals I had 740 remaining for the day. I considered it a cheat because the steak seemed to have a lot of fat in which I don't have. And the salad had a lot of ranch in which I don't have either.
  • meganpettigrew86
    meganpettigrew86 Posts: 349 Member
    On Fridays we have pizza, I still stay within calories but eat them all! Always go to the gym first
  • LiftHeavyThings27105
    LiftHeavyThings27105 Posts: 2,086 Member
    To complete my thought.....it is all about sustainability. If you can not sustain a plan, then you are going to fail. And, with how I define things, you only fail when you quit. So, if you know that something is doomed for failure then why in the heck start? Total waste of time. And time is the one thing that NONE of us can get back.....

    I want to be doing this for the next how many decades? At 50, I do not know how much longer I have on this planet. But, no matter what that number is, I want to be able to maintain this lifestyle. It is not an accident that I live this way. It works for me. And, again, thank the good Lord, everyone is different. So, find what works for you ........ what truly works for you .....and do that! :smiley:
  • rheddmobile
    rheddmobile Posts: 6,840 Member
    Trex5009 wrote: »
    TonyB0588 wrote: »
    Trex5009 wrote: »
    When was your last cheat meal ? What was it ? I just had a cheat meal for lunch at Texas Roadhouse. Had a 12 oz. steak and a salad

    Looks like you aren't getting the type of answers you were expecting here. Personally, I don't like the concept of cheating, neither in food, nor any aspect of life.

    Regarding your situation, what is your MFP recommended daily calorie level? How many calories did you log for that meal? What were your total calories on that day?

    My recommended daily calorie level is 2460. I logged 860 calories for that meal. In addition to my other meals I had 740 remaining for the day. I considered it a cheat because the steak seemed to have a lot of fat in which I don't have. And the salad had a lot of ranch in which I don't have either.

    You can reset your macros under settings to something more suited to your preferred way of eating, if you want to. You will lose weight if you are in a caloric deficit. Macros don't affect weight loss, and there's little good evidence to support MFP's default settings. In particular there's evidence that fat has been unfairly demonized in the past. MFP's sodium setting is also inappropriately low, according to modern research which associates extreme low sodium diets (which their setting is) with an increased risk of death.

    Because fat is so calorie dense, when you restrict calories, it's quite easy for fat to become a higher percentage of your diet. As long as you are getting adequate protein and other nutrients, you're fine. As a diabetic, MFP's default macros would literally kill me. Different people have different needs, and if eating more fat makes it easier to stay within your calories, do that. It's not cheating.
  • Trex5009
    Trex5009 Posts: 171 Member
    This post took the wrong direction..
  • Trex5009
    Trex5009 Posts: 171 Member
    I appreciate the people who just answered the question haha
  • Sabine_Stroehm
    Sabine_Stroehm Posts: 19,263 Member
    Trex5009 wrote: »
    This post took the wrong direction..

    I think you got lots of "food for thought". It may not seem that way now, but perhaps it will later. Or not. Who knows. Best of luck regardless.
  • TonyB0588
    TonyB0588 Posts: 9,520 Member
    Trex5009 wrote: »
    TonyB0588 wrote: »
    Trex5009 wrote: »
    When was your last cheat meal ? What was it ? I just had a cheat meal for lunch at Texas Roadhouse. Had a 12 oz. steak and a salad

    Looks like you aren't getting the type of answers you were expecting here. Personally, I don't like the concept of cheating, neither in food, nor any aspect of life.

    Regarding your situation, what is your MFP recommended daily calorie level? How many calories did you log for that meal? What were your total calories on that day?

    My recommended daily calorie level is 2460. I logged 860 calories for that meal. In addition to my other meals I had 740 remaining for the day. I considered it a cheat because the steak seemed to have a lot of fat in which I don't have. And the salad had a lot of ranch in which I don't have either.

    Okay, so your "cheating" didn't do any damage then. I think the real key in this plan is to be conscious of the true value of your Calories In and Calories Out, and ensure you're consistently having a Calorie Deficit.

    Another point often made on here is that depriving yourself of foods you like, is going to eventually lead to failure. So maybe its best you enjoy your steak occasionally, and make up for it with more moderate choices on other days, plus perhaps some exercise or other increased activity.
  • STEVE142142
    STEVE142142 Posts: 867 Member
    Please do not call it a cheat meal. By calling it a cheat meal you're implying you're doing something wrong. You're not doing anything wrong you're enjoying life

    For this to work and be a lifetime Journey the process has to be enjoyable. By depriving yourself of food that you enjoy it won't work in the long run. You can't look at this as a diet diet suck and they fail you're miserable on them and eventually you'll go back to your old habits

    Just like your life your eating habits are going to have good days and bad days. Your success will be on what you learned from these days and how you apply it there's nothing wrong with enjoying yourself once in awhile as long as it doesn't become a daily occurrence.

    There are plenty of times I've blown my calorie limit for one reason or another I don't look at it as a negative all I do is I go up bad day today I'm back tomorrow. Using this philosophy I lost 80 lb over 8 months and I've been maintaining that weight loss for approximately one year. If I had to give up the occasional Wendy's hamburger pizza and beer on the beach I would have never done what I've done
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