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Mainstream Eating Guidance, 1960

AnnPT77
AnnPT77 Posts: 35,063 Member
edited November 2024 in Debate Club
There are several threads now with some speculation about mainstream eating in the 1950s/60s. I'm going to post this as a separate thread because it may be of historic interest to others. The images are from a book, "Family Meals and Hospitality", by Lewis/Peckham/Hovey, 1960 edition. It was my high school Home Economics class book. ;)

It used 7 food groups, not intended to be exhaustive:
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This is breakfast:
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Lunch:
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And dinner:
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This is a a picture of daily menus, with some interesting hints about expected lifestyle (like the thermos bottle). Note the comment that foods outside the basic 7 groups will also be used.
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FWIW.
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Replies

  • GemstoneofHeart
    GemstoneofHeart Posts: 865 Member
    THANK YOU
  • cmriverside
    cmriverside Posts: 34,458 Member
    ...and by "funny" I mean, it ain't rocket surgery.

    Thanks for doing this!
  • JeromeBarry1
    JeromeBarry1 Posts: 10,179 Member
    I was not alive in 1960. We still use my wife's "Practical Cookery" from college, Texas Women's University, and her favorite high school teacher was her Home Ec. teacher.

    And she can't cook to save her life.
  • AnvilHead
    AnvilHead Posts: 18,343 Member
    Nony_Mouse wrote: »
    This is brilliant! Though, that breakfast would have me covered in eczema in no time :D

    I am a big fan of the bit where we can have two cups of ice cream a day ;)

    That "ice cream and seafood" thing, tho. I'm just not feeling shrimp, lobster or salmon paired with ice cream.

    Decent enough info for the most part. Although those protein recommendations were sure low.
  • AnnPT77
    AnnPT77 Posts: 35,063 Member
    AnvilHead wrote: »
    Nony_Mouse wrote: »
    This is brilliant! Though, that breakfast would have me covered in eczema in no time :D

    I am a big fan of the bit where we can have two cups of ice cream a day ;)

    That "ice cream and seafood" thing, tho. I'm just not feeling shrimp, lobster or salmon paired with ice cream.

    Decent enough info for the most part. Although those protein recommendations were sure low.

    Myself, I found it interesting that the calorie recommendations seem relatively high, in my region, compared to current calculators: 1800 at age 65, 128 pounds.

    Protein is not that far from current USDA, 0.8 for each 2 pounds now, so 51.2g for the 128lb in this book's table, but these days usually pinned at 46g for women vs. 58g in this book's table. (I agree with you that all of that is too low in reality, BTW - I shoot for 100g+ at 120lb ideal weight).
  • spinnerdell
    spinnerdell Posts: 233 Member
    Love this, since I started high school in 1960. My high school didn't offer home economics, so this book is new to me.

    The calorie recommendations do seem high.
  • FitLifeCrossroads
    FitLifeCrossroads Posts: 57 Member
    Thank you for posting, I enjoyed reading it!
  • lokihen
    lokihen Posts: 382 Member
    Is 5'9" the average height of men? My brain got stuck on the 154 lbs for men column.
  • lemurcat12
    lemurcat12 Posts: 30,886 Member
    Fun thread!
  • Good_Morning_Glory
    Good_Morning_Glory Posts: 226 Member
    Fascinating. Thank you for taking the time to share!
  • vm007
    vm007 Posts: 241 Member
    Thanks for sharing!

    I wonder how and why we deviated from CICO to "special diets/magic diets" lol
  • VintageFeline
    VintageFeline Posts: 6,771 Member
    vm007 wrote: »
    Thanks for sharing!

    I wonder how and why we deviated from CICO to "special diets/magic diets" lol

    We never deviated. In the 50s there were potions that helped you gain/lose as wanted. Gain if you were too skinny, which was a real concern to women in the era of the curvy bombshell or lose if you had tipped into the chubster not bombshell category. Amphetamines in particular were heavily advertised.
  • AnnPT77
    AnnPT77 Posts: 35,063 Member
    AnnPT77 wrote: »
    lokihen wrote: »
    Is 5'9" the average height of men? My brain got stuck on the 154 lbs for men column.

    It's plausible that it might have been, in 1960. If you made me guess, I would've guessed 5'10", but heck, I was 5, everybody looked tall. ;)

    The average height for men today (from measurements taken in 2011-2014, with 69% of the whole US male population measured) is still only 5'9. It's 5'10 for African American men, but only 3.4% of the US African American male population were measured, so it's a little less accurate. For Hispanic/Latino men it's 5'8 (4.4% measured) and 5'10 for non-Hispanic white men (17.1% measured).

    People aren't as tall as you might think... you see tall people everywhere but you also see short people everywhere. I'm above average for British women at 5'7 (average is 5'4) but almost all of my friends my age (22, both male and female) are at or below average. We balance each other out. Since older people are also included in such calculations, the average will probably remain roughly the same for some time to come - though my stepmum is 5'8 and she's 74. Tall people have always existed... my great grandad, born in the late 1800s, was 6'3!

    I agree with others saying that the calorie recommendations are pretty high. Perhaps it's because cars weren't nearly as common back then, and you walked or cycled to most places? People led much more active lifestyles. If I ate the recommended calories from this book I'd definitely gain weight.

    Thank you, that's helpful information about heights.

    And yes, people were more active - many fewer daily-life tasks were automated or machine assisted, and sedentary hobbies far less ubiquitous. (Reading is the only one I can think of, and even those people were holding a book and turning pages, not just thumb-touching. ;) TV immersion as a hobby was unusual, even though TV was starting to be in most homes.)

    About cars, though: In my part of the US (and I suspect most of the rest of the US, outside of dense cities, which fewer lived in then), adults did not walk or ride bikes. It would've been laughably eccentric.

    The 1960s were the height of car culture. Gas was getting down to 16-25 cents a gallon, which was cheap even then. There were gas "price wars" where prices were driven down, and there were frequently promotions where you got a premium (towels or glassware were common) with a fill-up (sometimes less). People went on drives for entertainment, like a couple of hours or so driving around the county with the family on a Sunday afternoon just for fun, not really heading for a destination.

    It was a different world. Much more movement, large and small, at home and work (not necessarily vigorous, but nearly constant). Think about what you do in a day, and how it would've been done in 1960: File cabinets in file rooms, no permanent press clothes so decent people ironed everything (unless rich enough for servants), mostly no self powered appliances, few riding lawn mowers, . . . . I could go on.

    But cars, here, were standard transport - more than now, perhaps (I hesitate only because we travel farther and more frequently now - cars for sure were used more for daily local transport by adults then than they are now, vs. walking or bikes).
  • GottaBurnEmAll
    GottaBurnEmAll Posts: 7,722 Member
    Fun read! My mother used to have a similar book of my grandmother's from when she had home ec in the 40's! I don't think she kept it through all the house moves, though.
  • rainbow198
    rainbow198 Posts: 2,245 Member
    Awesome read! Thanks for taking the time to post!
  • sugaraddict4321
    sugaraddict4321 Posts: 15,898 MFP Moderator
    AnnPT77 wrote: »
    Lunch:
    bahx1lwv1rxa.jpg

    Thanks for sharing! But cheese on white toast and peanut butter on whole wheat at the same meal? Yuck! :smiley:
This discussion has been closed.