What did you make for dinner tonight??
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2
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Have not been cooking much since so hot.
But few nights ago did a few amazing meals.
Mushroom soup marinated Pork Chops with salted cheese curds on BBQ
Corn on cob done in tin foil on BBQ & simple salad
*b/f had cut up ham for protein
Hand breaded zuchinni sticks
Corn in tin foil
Salad
Last night we got home late and were both in bad moods so picked up 4 Nana's kitchen chicken butter samosa.
Only ate one each and I made a salad.
Tonight will probably be leftover samosa and pasta/salad. Clear out fridge since we just went shopping.0 -
homemade grass-fed beef tacos (on a crispy shell loaded with fresh chunky salsa, guacamole, green sauce, sour cream and extra finely chopped onions and shredded taco cheese), refried beans and plaintains on the side. black and red grapes for dessert.0
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last night I made chicken nachos0
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I made pork steak and dipped it in bulldog sauce (katsu sauce) mixed with siracha. A salad with sliced onions, cucumbers and spring mix (dressing salsa).0
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grilled shrimp, chicken, steak and pulled pork and LOTS of grilled zucchini, yellow squash, red & yellow peppers. Ice water to drink and strawberries AND a scoop super yummy chocolate ice cream with my cup of strawberries...THE YUM!0
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4oz 98% lean ground chicken, 2oz whole wheat linguine noodles with sautéed mushrooms, spinach, onions, coconut aminos, 1 tsp sesame oil, trader joe's sriracha sauce, garlic, ginger, mrs. dash onion & herbs, cilantro, red pepper flakes... yummy.0
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Dinner party at my place tonight and will do my standard company menu. Air fried chicken wings in three sauces. A Vietnamese caramel/anchovy sauce, Korean fried chicken sauce, classic buffalo. Thai grapefruit salad as pomelo is out of season with peanuts, mint, coriander, basil, toasted coconut and dried shrimp powder. Sticky rice. Strawberry clafoutis baked in the air fryer because it is too warm to have the oven on.0
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Tonight was a vegetarian night for us.
Half a red pepper stuffed with tomato, rice, veg and a light sprinkle if cheddar.
Two sweet potato and bean paprika sausages.
Half a plate of salad
6 green olives
1 slice of low fat garlic bread
400 cals1 -
My dinner was a cilantro-lime marinated chicken breast with avocado salsa, grilled potatoes and side salad. It was great! A bit on the high on the calories vs what I usually have, but still good at 486, and so filling! Yum0
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Dame_sans_merci wrote: »Tonight was a vegetarian night for us.
Half a red pepper stuffed with tomato, rice, veg and a light sprinkle if cheddar.
Two sweet potato and bean paprika sausages.
Half a plate of salad
6 green olives
1 slice of low fat garlic bread
400 cals
Is this something you made or something I can purchase? Sounds super yummy.
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Turkey italian ground sausage and pasta sauce over hi protein rigatoni. Cooked in an instant pot.....also spinach thrown in to!
Lunch tomorrow.....yum!0 -
last night was a make-shift dinner on the fly
boiled up some pasta and got a two cans of potato and bacon chunky soup... didnt add any milk to the soup but added cheese and mixed in the pasta made a really nice sauce, enough to feed my SO, my friend, me and leftovers for SO lunch0 -
Tonight I'm making chicken fettucini alfredo lol. Lots of calories tonight...0
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two-tomato tortellini0
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Tonight is going to simply be chicken breast, brown rice, lots o broccoli and a protein shake (1/2 cup frozen fruit, 1 serving whey protein, and 1/4 cup almond milk)0
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Chicken in a creamy sauce (garlic philadelphia based) with brown rice and sweetcorn.0
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Two-tomato three cheese tortellini... wish there were leftovers!0
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I didn't. I walked into my daughter and her fiancé making a fabulous meal of steak fries asparagus and salad and they handed me dishes of all.1
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Last night it was pork tenderloin, carrots, mushrooms & potatoes roasted in the slow cooker all day (heavy on the veg). Served as open-face sandwiches w/ homemade gravy. Tonight will be the same! This is by far one of my favorite meals (we alternate between pork/beef/venison/whatever game we have in the freezer roasts). I usually also add fresh green beans, but I forgot them this week.0
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