What did you make for dinner tonight??
FeliciaWinn
Posts: 44 Member
I am curious what everyone made for dinner tonight! Might give me some ideas for the future. For some reason dinner always has and remains to be my biggest meal of the day.
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Replies
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Turkey white bean pumpkin chili. Really good! I made mine on the stove instead of crockpot because I was impatient.
https://www.skinnytaste.com/crockpot-turkey-white-bean-pumpkin/9 -
PB oatmeal with mango chunks.6
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Turkey sandwiches & carrot sticks. Too freaking hot to cook.10
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Halibut over grilled vegetables with "Chipotle Bitchin' Sauce" with pico de gallo.5
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Nam Prik Ong.
I would add a little lime juice to the recipe below, but it is similar to the one I use which is quicker than most because using commercial Thai red curry paste is easier than pounding up herbs and spices yourself. Though we didn't really cook tonight because we batch cooked the sauce a few weeks ago so we just pulled a portion out of the freezer and heated it up in the microwave. We served it in the bagna cauda dish (Italian fondue bowl).
https://importfood.com/recipes/recipe/201-spicy-pork-and-tomato-dip-with-veggies-nam-prik-ong
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Smoked ham and air fryer roasted carrots with italian seasoning on them.2
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Marinated Ahi Tuna which was gently seared and paired with an avocado wasabi paste that I found on Pinterest. Also, fresh green beans from the garden3
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Beyond Beef burger on bun with homemade thousand island and caramelized onions, sliced cucumber, and an orange.4
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Homemade oriental chicken salad pita pocket with leaf lettuce and a rice noodle garnish2
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Tossed salad with tuna and hardboiled egg, and Walden Farms Chipolte Zero calorie dressing. Even with 2 Tablespoons of real bacon bits, only 244 calories. Just too kitten hot and humid to eat or cook tonight!4
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FeliciaWinn wrote: »I am curious what everyone made for dinner tonight! Might give me some ideas for the future. For some reason dinner always has and remains to be my biggest meal of the day.
Quinoa, avocado and cashew salad - I was pretty lazy but it was delicious3 -
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Korean BBQ chicken thighs and steamed broccoli1
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Salad with roast cherries, buttermilk dressing and croutons. The air fryer is so well insulated I could roast cherries despite hot weather without heating up the kitchen. Manzo all'olio (Lombardy beef stew) warmed up in the microwave that was batch cooked last month. Garlic mash and frozen peas.1
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Prob one of my 6+ lb salad bowls and a plate of chicken and veggies on the side1
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I am working late tonight, so a fast and easy meal of chef's salad: Lettuce, tomato, hard boiled eggs, turkey, ham, cheese and also adding some canned beets because I like them.1
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Taco breakfast wrap:
Low carb wrap
2 scrambled eggs
Some hash browns
Taco seasoning
Cheese, salsa, sour cream1 -
Non seasoned oz pork, Katsu sauce (1 tbs), 2 small green apples, 2 slices of whole wheat bread, peanut butter (2 tbs), 2 large eggs, soy sauce (1 1/2 tbs), spring mix (4 cups).0
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Made Keto Chicken soup.1
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A submarine sandwich: hummus and falafel with tahini salad and fried eggplant and cauliflower.2
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Sausage, mushroom and onion pizza2
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Last night (july 5th) we had bourbon turkey tips and rice. I personally don't like broccoli but told my mom if I did that would be good in there too2
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Taco salad and mixed berries3
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It may have been 95 degrees outside, but I wanted soup. Made Stuffed Pepper Soup (original recipe is from Skinnytaste, but I change it a bit to fit my tastes). It was perfect!3
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Sauteed hake with remoulade sauce, mashed potatoes and roasted Brussels sprouts2
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Red lentil coconut curry with jasmine rice.2
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Hot dogs0
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Salmon filet roasted with potatoes, tomatoes, mushrooms in olive oil and balsamic vinegar, covered in feta cheese.1
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Breakfast for dinner. Ultimate southwest scrambled eggs from budget bytes.1
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homemade pepperoni pizza on ultra thin crust0
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