If it didn't have calories, right now I would eat...
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pancakerunner wrote: »
Yessss!1 -
pancakerunner wrote: »Noreenmarie1234 wrote: »Big loaf of freshly baked banana bread.
I could also go for some zucchini bread too.
@Noreenmarie1234 have you ever had carrot bread?
Why would you ruin bread like that????1 -
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pancakerunner wrote: »Noreenmarie1234 wrote: »Big loaf of freshly baked banana bread.
I could also go for some zucchini bread too.
@Noreenmarie1234 have you ever had carrot bread?
Omg I want it all! Never had carrot bread but I feel like I would be wanting it to be carrot cake and then be disappointed, lol.3 -
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the best ever2 -
^^this sounds SOOO yummy! I don't live in the US, and my cost (Canada) is $20/jar...yes, a little pricey😥0
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I just want a whole bucket of vegan gluten free cookie dough... !2
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I drove about 2.5 hours over the Cascades today to the east side. It was a chance to visit with an old friend who's ailing, and also to buy some paddling/river gear he's trying to get back in use since he won't be using it anymore. I also picked up some things that someone else wanted to buy so he didn't have to make the drive.
I came home with a fresh-baked (this morning) home-made cherry pie. My friend makes delicious pies. But now I have a whole pie. What to do, what to do, what to do.
I think I will eat some of it tonight (maybe too much), and some tomorrow. I might make one more slice for the day after, but I think I'm going to slice the rest, freeze the slices, then vacuum bag them for later. Anybody know if cherry pie will freeze well and be good in a month? Or maybe I should just enjoy the whole thing and worry about going back into a deficit after. I'm usually not a dessert kind of person, but... I know his pies. They are legendary. And he made it just for me. He even make the slice on the top crust to be my initial!
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@mtararoot That's my initial too; will you share??
Most everything freezes well. If it doesn't come out great, throw it in the microwave and add a huge scoop of Vanilla Bean Ice Cream and you'll never know.
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I haven't had a microwave in 25 years.
So I ate the whole pie.
Since it no longer exists, it doesn't have calories, right?
To be honest, I really had to just guess; the database has cherry pie calories from what I know is WAY too few to what might be way too many.
I'm not a dessert person. But he makes really good pies. And now there's no more temptation!2 -
I haven't had a microwave in 25 years.
So I ate the whole pie.
Since it no longer exists, it doesn't have calories, right?
To be honest, I really had to just guess; the database has cherry pie calories from what I know is WAY too few to what might be way too many.
I'm not a dessert person. But he makes really good pies. And now there's no more temptation!
Well, I would've taken the way too few because hey, everything you read online is the truth or highly embellished. Then if you left any crust at all on your plate, you get to automatically deduct 100 calories per slice. So, IME let's see, 4 normal sized slices of cherry pie(1/4 pie'd be normal for me and cherries are good for you so bonus points there!!) at 125 calories a slice(because *I* say so) minus the 100 calories a slice if you left crumbs of crust so we're talking only 100 total calories. Certainly allowable!!
It certainly looked good. 0 -
I haven't had a microwave in 25 years.
So I ate the whole pie.
Since it no longer exists, it doesn't have calories, right?
To be honest, I really had to just guess; the database has cherry pie calories from what I know is WAY too few to what might be way too many.
I'm not a dessert person. But he makes really good pies. And now there's no more temptation!
Well, I would've taken the way too few because hey, everything you read online is the truth or highly embellished. Then if you left any crust at all on your plate, you get to automatically deduct 100 calories per slice. So, IME let's see, 4 normal sized slices of cherry pie(1/4 pie'd be normal for me and cherries are good for you so bonus points there!!) at 125 calories a slice(because *I* say so) minus the 100 calories a slice if you left crumbs of crust so we're talking only 100 total calories. Certainly allowable!!
It certainly looked good.
Guessing he used basic, simple ingredients so can't be that bad!
this is probably way overstated
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Now I want a cherry pie quesadilla
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Ooh that looks interesting. 0
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pancakerunner wrote: »I haven't had a microwave in 25 years.
So I ate the whole pie.
Since it no longer exists, it doesn't have calories, right?
To be honest, I really had to just guess; the database has cherry pie calories from what I know is WAY too few to what might be way too many.
I'm not a dessert person. But he makes really good pies. And now there's no more temptation!
Well, I would've taken the way too few because hey, everything you read online is the truth or highly embellished. Then if you left any crust at all on your plate, you get to automatically deduct 100 calories per slice. So, IME let's see, 4 normal sized slices of cherry pie(1/4 pie'd be normal for me and cherries are good for you so bonus points there!!) at 125 calories a slice(because *I* say so) minus the 100 calories a slice if you left crumbs of crust so we're talking only 100 total calories. Certainly allowable!!
It certainly looked good.
Guessing he used basic, simple ingredients so can't be that bad!
this is probably way overstated
Then my guess of 2200 calories for the whole *ocelot* pie was pretty close; I won't change a thing. And no regrets!2 -
Wow now I am craving pie. I’m not a fan of pie crust unless it’s baked until brown and crisp like this though.
My favorite is cherry and apple.
I really want one of my moms apple crumb pies...
I don’t blame you for eating the whole thing, it has your initial on it (I think?) so that means you have to eat it all 😆.3 -
^^I would totally happy just eating the crust or the crumble...not a fan of pies in general2
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I haven't had a microwave in 25 years.
So I ate the whole pie.
Since it no longer exists, it doesn't have calories, right?
To be honest, I really had to just guess; the database has cherry pie calories from what I know is WAY too few to what might be way too many.
I'm not a dessert person. But he makes really good pies. And now there's no more temptation!
You did the only responsible thing.. RIP cherry pie 😁1 -
Pie for breakfast?? I wish I had some right now. Pumpkin please. Hold the crust but lay on the whipped cream thick. Thank you.0
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Have a lo cal no crust pumpkin pie in the oven right now. Couldn't wait.
Smells heavenly. As I was pouring it into the pie dish I was thinking a graham cracker crust would be good. 2 -
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