Imagine if it were no longer available tomorrow: what food item are you hoarding?

Maxematics · July 2019

This is happening to me right now with the Raw Rev Dark Chocolate Espresso Crunch bars. I have one every morning for breakfast with a cup of coffee and I found out recently that they're discontinuing it. I just bought ten boxes on Amazon and I'm buying up stock everywhere I can find it.

Keto_Vampire · July 2019

Think I'd have to get my own Cow & become a part time dairy farmer...yogurt + cottage cheese 4 life

FriendlyNeighborhoodEngineer · July 2019

Anything Mexican 🤤

cbstewart88 · July 2019

Coffee. and, um....coffee...

becomingamachine · July 2019

Tofu!!!

NewLIFEstyle4ME · July 2019

pancakerunner wrote: »

In other words... what food couldn't you live without?

I actually had to think about this, but if I knew I would never be able to get it again I would 100% be stockpiling grated Parmesan cheese. Or reduced sugar ketchup... or cottage cheese. It's a hard question! Makes you think about the foods we take for granted.

I know this isn't exactly what you meant, but here's what came to my mind...that I couldn't/wouldn't want to live without:

WATER and various fruit seeds, veggie seeds, legumes, beans and nut seeds...seriously

Here's some interesting links that teach us how to grow stuff inside, if necessary.

https://www.sheknows.com/home-and-gardening/articles/1108731/indoor-vegetable-garden/
https://morningchores.com/growing-vegetable-indoors/
https://www.bhg.com.au/six-nuts-you-can-grow-at-home
https://arbordayblog.org/treeplanting/4-fast-growing-nut-trees/
https://www.wikihow.com/Grow-Nuts
https://www.wideopeneats.com/indoor-fruit-trees/
https://www.bhg.com/gardening/vegetable/fruit/cucamelons-are-the-next-hot-superfood/
https://www.bhg.com/gardening/vegetable/vegetables/10-superfoods-you-can-grow/?slide=slide_78745#slide_78745

AngryViking1970 · July 2019

Wowbutter. I don't even have a peanut allergy but I can't live without it.

FibroHiker · July 2019

Truvia

I started using stevia sweetener when I wanted to cut some calories from my daily breakfast and couldn't go full black coffee. Truvia quickly became my preferred brand, so much so that I started carrying it in my purse for use in restaurants. I have used it so much that I actually prefer the taste of truvia to sugar for my coffee. When I've been out of Truvia and used regular sugar, it just doesn't taste right to me.

If I heard they were going to stop selling Truvia I'd probably stock up on several cases.