~What's for Dinner?

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  • AdahPotatah2024
    AdahPotatah2024 Posts: 3,574 Member

    Pizza and salad

  • MarjMJMM
    MarjMJMM Posts: 18 Member

    another stir fry, but this time garlic, ginger, lotus root, mushrooms, broccoli, bell pepper, oyster sauce, and knife cut noodles. and a generous spoonful of lee kum kee chilli oil .

  • kmp9881
    kmp9881 Posts: 37 Member

    Steamed green beans with chicken breast and cottage cheese. Quick and easy since it was just me for dinner tonight.

  • Kupla71
    Kupla71 Posts: 2,312 Member

    Tempeh, sweet potato, hummus, spinach protein wrap.

  • AdahPotatah2024
    AdahPotatah2024 Posts: 3,574 Member

    Slice of veggie pizza and supergreen salad with beets, chickpeas, and cucumbers

  • SafariGalNYC
    SafariGalNYC Posts: 2,297 Member

    veggie burgers 🍔

    Had fresh greens/ broccoli/white bean burgers w feta + with cassava flax buns.

  • Kupla71
    Kupla71 Posts: 2,312 Member

    Apple, mango, blueberries, spinach smoothie.

  • AdahPotatah2024
    AdahPotatah2024 Posts: 3,574 Member

    Swedish Meatballs, mashed potatoes, and salad

    Cream Sauce:

    • 2 cups boiling water
    • ¾ cup sour cream
    • ½ cup all-purpose flour
    • 1 teaspoon paprika
    • ⅛ teaspoon ground black pepper
  • MarjMJMM
    MarjMJMM Posts: 18 Member

    homemade spinach pesto, mixed through roasted peppers, broccoli, courgette & mushrooms. Set on linguine & dressed with parmesan.

  • DiscusTank5
    DiscusTank5 Posts: 833 Member

    I made venison back strap medallions wrapped in bacon and broiled in the oven along with roasted new potatoes and carrots.

  • AdahPotatah2024
    AdahPotatah2024 Posts: 3,574 Member

    Skillet Thai inspired rice w/ pineapple, cashews, and tofu and eggroll

  • AdahPotatah2024
    AdahPotatah2024 Posts: 3,574 Member

    Breakfast for dinner tonight -french toast, cottage cheese, a salad w/ fresh peaches

  • yakkystuff
    yakkystuff Posts: 1,406 Member

    Tried a ghost pepper soup - beyond hot, inedible. Ghost pepper anything off the table.

    ate the salad. Then had a sandwich at home.

  • Kupla71
    Kupla71 Posts: 2,312 Member

    I’m going to have a vegan cheese and tomato sandwich.

  • AdahPotatah2024
    AdahPotatah2024 Posts: 3,574 Member

    Some sort of veggie pasta or pizza tonight with a salad and peaches from South Carolina.

  • neanderthin
    neanderthin Posts: 10,751 Member

    I had left over braised leg of lamb in the reserved lamb broth/sauce and made a pasta with it. I sauteed some garlic, julienne red onion, parsley, chili flakes, cherry toms and a little mutti and finished with a little of the starchy pasta water to loosen the sauce and then added parmigiana Reggiano and used pappardelle. Pretty tasty.

  • AdahPotatah2024
    AdahPotatah2024 Posts: 3,574 Member

    Salmon croquettes from a 1910 cookbook.. and burrito bowl

  • yakkystuff
    yakkystuff Posts: 1,406 Member

    Chicken breast & raviolis smothered sauce & shaved parm, roast cauliflower, green dinner salad, dark cherries & cut watermelon.

  • nossmf
    nossmf Posts: 14,824 Member

    Pan seared boneless pork chops smothered in barbecue sauce, buttered potatoes, green beans and crescent rolls.