What's for supper???

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Replies

  • KameHameHaaaa
    KameHameHaaaa Posts: 837 Member
    Just made these peanut butter banana muffins for my mama to bring to work tomorrow :yum:

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  • larrodarro
    larrodarro Posts: 2,512 Member
    Ham and rotisserie chicken sandwich with Pepper Jack, Colby Jack, pickle and onion. A leg and thigh quarter. Stir-fry made with some of the grilled chicken breast from Sunday. Very good.

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  • mygnsac
    mygnsac Posts: 13,413 Member
    Chicken sandwich on Alvarado Street sprouted grain bread with romaine, tomato, onion, mushroom, cheddar cheese and 2 tbs coleslaw. Homemade pink beans with raisins and carrots, and raspberries.

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  • Spiced salmon, roasted potatoes with rosemary oil. Boiled cauliflower with peppers and corn.
  • Need2Exerc1se
    Need2Exerc1se Posts: 13,575 Member
    I have a bunch of cut vegetables left over from a party so tonight I will use them to make shrimp stir fry, with rice on the side.
  • court_fritch26
    court_fritch26 Posts: 297 Member
    Baked chicken parmesan with whole wheat pasta!
  • mygnsac
    mygnsac Posts: 13,413 Member
    Had a yummy bowl of mildly spicy chili, half a kaiser roll, cucumber slices and fresh raspberries. No pic tonight.
  • larrodarro
    larrodarro Posts: 2,512 Member
    The Calhoun County Senior Citizens Association did the food for the bankers' conference I had at work tonight. They brought me a plate. Corn flake and parm chicken breast, mashed potatoes and gravy, green Lima beans {with ham}, a couple of whole wheat rolls and chocolate cake with marshmallow fudge icing. Yum.

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  • WinoGelato
    WinoGelato Posts: 13,454 Member
    Last night I made sort of a homemade hamburger helper. Cooked up a bunch of hamburger for other meals, had some leftover mac n cheese, and added some pizza sauce. Probably should have added some veggies but it was already 9:30 when I was putting this together...

    Tonight we went to Steak n Shake with the kids. I had a double with cheese, we all split cheese fries, and half a jr s'mores shake...
  • MyM0wM0w
    MyM0wM0w Posts: 2,008 Member
    Tonight was roast beef with garlic cheddar mashed potatoes and fresh greenbeans!
  • HopeKasrai
    HopeKasrai Posts: 31 Member
    "pizza" made with a portobello mushroom as the "crust". And roasted cauliflower. My husband begs for portobello pizzas all the time. So delicious and quite filling! Even good with salsa as the sauce if you don't have pizza sauce. I always forget pizza sauce at the store, but we typically have some salsa on hand. Tasty!
  • HopeKasrai
    HopeKasrai Posts: 31 Member
    You proved the old song wrong. You DO get bread with One Meatball:blushing:

    A little man walked up and down,
    He found an eating place in town.
    He looked the menu through and through
    To see what fifteen cents could do:

    One meatball, one meatball,
    He couldn't bought but one meatball.

    He told the waiter near at hand
    The simple dinner he had planned.
    The guests were startled, one and all,
    To hear that waiter oddly call:

    "One meatball, one meatball,
    This here gent wants one meatball."

    The little man felt ill at ease,
    Said "Some bread, son, if you please."
    The waiter hollered down the hall
    "Ya gets no bread with one meatball!"

    One meatball, one meatball,
    "Ya gets no bread with one meatball!"


    Oh my goodness one of my favorite songs of all time! My husband and I sing this daily! And I thought of it immediately when I saw that picture too and was delighted to see I wasn't alone!

  • larrodarro
    larrodarro Posts: 2,512 Member
    HopeKasrai wrote: »
    You proved the old song wrong. You DO get bread with One Meatball:blushing:


    Oh my goodness one of my favorite songs of all time! My husband and I sing this daily! And I thought of it immediately when I saw that picture too and was delighted to see I wasn't alone!

    I love the old country blues songs. Jack of Diamonds is one of my favorites.

    Larro

  • larrodarro
    larrodarro Posts: 2,512 Member
    We ate at Sister's tonight. It was wet hot wings, fried wings, green beans {with almond slivers and bacon}, peas {with bacon}, macaroni salad, hot sausage and slaw. There was also a pumpkin cake, but I didn't have a slice of it. Everyone chipped in and helped with the cooking, and it was all good.

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  • ljashley1952
    ljashley1952 Posts: 275 Member
    We really love this one. I haven't calculated out the calories, carbs and fats yet, but I will. I could eat this often and never get tired of it. Served with a slice of cheese bread or marinated asparagas spears and I'm in heaven.
    http://littlegrazers.com/chicken-and-spaghetti-squash-with-a-creamy-sun-dried-tomato-sauce/#.VEJ-8PldWYE

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  • mygnsac
    mygnsac Posts: 13,413 Member
    ^^Oh my, that looks soooo good. I'm always looking for different ways to use spaghetti squash. Will definitely try this.
  • larrodarro
    larrodarro Posts: 2,512 Member
    My customers fed me tonight. {they even fixed a to-go plate for Margie} It was baked chicken, green beans, yellow rice, yams and a roll. Very good. And very nice of them.

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    Cheesecake bites.

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  • larrodarro
    larrodarro Posts: 2,512 Member
    edited October 2014
    A bowl of Margie's turkey, bean and veggie soup. Very good.

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    Margie's soup with extra stir-fry veggies and bacon. Still very good.

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    Slaw, grapes and a little of one of the last melons of the year.

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  • mygnsac
    mygnsac Posts: 13,413 Member
    Lasagna (meat sauce, ricotta, mozzarella), raw asparagus, cucumber, red bell pepper and cherry tomatoes.

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  • WinoGelato
    WinoGelato Posts: 13,454 Member
    Whole family has been sick, and we have some major construction going on at the house so I haven't been cooking much... Lots of soup, pizza, and sandwiches...

    Friday night: Meatball Minestrone and half a grilled cheese.
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    Saturday: Construction took way longer than anticipated. Ordered pizza and made cookies for the helpers...
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    Sunday: Tried a pinterest recipe for Chicken Tater Tot Casserole in the Crock Pot that I thought would be a slam dunk with the kids. Chicken, tater tots, bacon and cheese. It wasn't pretty at all - I didn't take a picture. I wasn't that impressed but the kids ate it well enough. I might make it again...
  • mygnsac
    mygnsac Posts: 13,413 Member
    Homemade blacked-peas (cooked with crushed tomatoes, chicken stock, onions, garlic, carrots, salt and pepper) reheated with chopped turkey, raisins, cashews and parmasean cheese. Sides of raw asparagus, red bell pepper and cucumber.

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  • larrodarro
    larrodarro Posts: 2,512 Member
    I used some leftover chicken breast to make a stir-fry. Also had ice cream, Greek yogurt and frozen fruit for dessert.

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  • heatherisaacs33
    heatherisaacs33 Posts: 12 Member
    Veggie burger with sautéed onions and peppers and sweet potato fries very tasty.

    did you make the veggie burger?? What was in it?
  • Aemely
    Aemely Posts: 694 Member
    edited October 2014
    2.6 oz. Trader Joe's Organic Brown Rice & Quinoa Fusilli Pasta with 1/2 cup Private Selection Arrabiatta, 3.5 oz. ground beef, and 2 tsp. of parmesan cheese. 500 calories. I had room! :yum:

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  • larrodarro
    larrodarro Posts: 2,512 Member
    Once again I added veggies to Margie's turkey veggie soup. I had the makings for a sandwich, which I planned on having with the soup. But this filled me up, so I'll save that until tomorrow night. Later on I did have low sugar ice cream and Greek yogurt with a small piece of marshmallow fudge cake crumbled up in it. {I was short on calories again}

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  • mygnsac
    mygnsac Posts: 13,413 Member
    edited October 2014
    Had a roasted turkey sandwich on Alvarado St. sprouted grain no-salt bread with onion, tomato, mushroom, spinach, cheddar, and guacamole. Sides of cucumber and grapes.

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  • Need2Exerc1se
    Need2Exerc1se Posts: 13,575 Member
    Last night we had fresh walleye with a parsley cream sauce and roasted cabbage.
  • sherri30170
    sherri30170 Posts: 18 Member
    edited October 2014
    Mexican Crock Pot Chicken. Very yummy and filling over rice.
  • NoelFigart1
    NoelFigart1 Posts: 1,276 Member
    Rosemary pork medallions, sauteed in red wine with garlic, leeks, and apples.
  • Swiftlet66
    Swiftlet66 Posts: 729 Member
    I rolled some quick mayo salmon sushi the other night!
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