What's for supper???
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Hosted book club last night - which means lots of good food and wine! Went with an Italian themed meal.
Antipasti Platter
Caprese Salad with tomatoes from our garden
Proscuitto and Fontina Chicken Cutlets
Spaghetti Aglio e Olio
Bread with Homemade Garlic Herb Butter (herbs from the garden)
Gelato Assortment (Pumpkin Spice, Toasted Almond, Straciatella)
Assorted Desserts including: Italian cookies from local bakery, pink cupcakes from Whole Foods and homemade Brown Butter Snickerdoodles (made by a friend, I ran out of time for baking)
Not pictured, lots and lots of wine!0 -
Hosted book club last night - which means lots of good food and wine! Went with an Italian themed meal.
Antipasti Platter
Caprese Salad with tomatoes from our garden
Proscuitto and Fontina Chicken Cutlets
Spaghetti Aglio e Olio
Bread with Homemade Garlic Herb Butter (herbs from the garden)
Gelato Assortment (Pumpkin Spice, Toasted Almond, Straciatella)
Assorted Desserts including: Italian cookies from local bakery, pink cupcakes from Whole Foods and homemade Brown Butter Snickerdoodles (made by a friend, I ran out of time for baking)
Not pictured, lots and lots of wine!
How did you guys find time to talk about books?
Larro0 -
Hosted book club last night - which means lots of good food and wine! Went with an Italian themed meal.
Antipasti Platter
Caprese Salad with tomatoes from our garden
Proscuitto and Fontina Chicken Cutlets
Spaghetti Aglio e Olio
Bread with Homemade Garlic Herb Butter (herbs from the garden)
Gelato Assortment (Pumpkin Spice, Toasted Almond, Straciatella)
Assorted Desserts including: Italian cookies from local bakery, pink cupcakes from Whole Foods and homemade Brown Butter Snickerdoodles (made by a friend, I ran out of time for baking)
Not pictured, lots and lots of wine!
How did you guys find time to talk about books?
Larro
Larro don't you know anything about book clubs? No one ever actually talks about books, its just an excuse for women to get together and eat, drink, and gossip.0 -
Hosted book club last night - which means lots of good food and wine! Went with an Italian themed meal.
Antipasti Platter
Caprese Salad with tomatoes from our garden
Proscuitto and Fontina Chicken Cutlets
Spaghetti Aglio e Olio
Bread with Homemade Garlic Herb Butter (herbs from the garden)
Gelato Assortment (Pumpkin Spice, Toasted Almond, Straciatella)
Assorted Desserts including: Italian cookies from local bakery, pink cupcakes from Whole Foods and homemade Brown Butter Snickerdoodles (made by a friend, I ran out of time for baking)
Not pictured, lots and lots of wine!
How did you guys find time to talk about books?
Larro
Larro don't you know anything about book clubs? No one ever actually talks about books, its just an excuse for women to get together and eat, drink, and gossip.
Oh, I understand now. The Quilter's Club that meets at the Civic Center every Monday night has a themed party once a month. After they eat, they play games the rest of the night. So that is 25% of their time that there is no quilting going on. A couple of times they have brought their husbands, which means the guys end up sitting in my office all night taking up my 'me' time.:grumble:0 -
that lookso good0
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Yummy! Do you have a recipe you can share for those pumpkin muffins?0
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Yummy! Do you have a recipe you can share for those pumpkin muffins?
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Had an early start to my day, so I'd been remiss about defrosting my salmon. Popped frozen dry rub salmon into the oven [note they're still icy ... lol] for a pyrex steam, plain white rice ~ which was meant to be lemon/herbed garlic rice [was on rote and filled the pan up with water, instead of heating some oil with garlic and lemon wedges ... I just chose to roll with it and added herbed butter my sis and I had made earlier after plating~ more options ~ added a dob on top of my salmon too] with warmed caramelised onions, mushrooms and spinach salad ~ threw in some slithered almonds [5 count] for crunch. Easy dessert@Klondike bar
Salmon
Frozen salmon flavouring process ~ lol
Rice still cooking
Warmed caramelised onions, mushrooms & spinach salad
Dessert Cookies n cream Klondike bar
ETA: pics code0 -
I raided the freezer to get ribs and pork loin. Also had peas from last night, and green beans, stir-fry veggies and a crusty French baguette. All very good. I have a late party at work, so there might be a 2nd supper closer to midnight.
Right click and open in new window to get full picture.
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I made a grilled turkey sandwich with cheddar cheese, spinach, tomato, and mustard (it was ugly but tasted really good). Sides of salad and 2 clementines.
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Nothing yet. Will post soon when I know what I am having0
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Totino's Combination Party Pizza
Didn't end up going out because my mom decided that "i wasn't hungry enough for supper" yesterday, so yea. Whatever. She always gets like that. Almost.0 -
Tonight mine is a chicken fajita:
leftover skinless rotisserie chicken, orange pepper, 1/2 onion, with mushroom sauteed together with chunky salsa. Ideally it will be on a sun dried tomato tortilla which I have in my fridge, but if its age caught up to it by the time I got for it, I will be having deconstructed fajitas instead with a serving of tortilla chips.0 -
^Hey that sounds good!
Mine for certain will be tacos, as I finally got the last two ingredients I need for it! Will definitely post pics later!0 -
******Disclaimer******* This was lunch, but I wanted to brag about the restraint I showed. Even though I also had pork loin and ribs, all I put on my sandwich was BBQ turkey burger, bacon, Tavern ham, cracked pepper turkey breast, Colby Jack, pickles and tomato. Practically a 'wish' sandwich.
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We went out for Chinese.
Egg drop soup (only ate about 1/4 of the bowl)
Cashew chicken, chow meon, white rice and egg roll.
Lots of leftovers!
To top it off, my fortune cookie let me know a great fortune is coming my way some time today!
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Dinner was pan fried chuck steak [friend bought them > not an ounce of fat on them, as is the norm with this cut of meat], so I had to braise them a little to make them more tender. Ughhh!!! Served them with caramelised onions and apples, which we all ate whilst watching our Friday night movie "Godzilla." Dessert ~ Cookies and cream Klondike bar ~ had contemplated a Reese's PB Klondike bar ~ nuh!! The steaks were served with cinnamon, brown sugar and nutmeg butter ~ Yum!!
Plain mash pic ... Pre herb buttering. Held off on the butter because of the 'fat' nazis.
Caramelised onions & Apples
Chuck steak - browning in the pan
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From scratch veggie lasagna and salad.0
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Wedding food tonight. Mostly fruit and veggies, but some chicken wings and a chocolate muffin thing.
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Making me hungry!
Will post pics as soon as I have my supper made!0
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