weird foods that are actually good.

Options
124

Replies

  • boothekm
    boothekm Posts: 60 Member
    Options
    deer sausage on the pepperidge farm cinnamon bread.....ammmaaazzing!!!
  • NikiaSue
    NikiaSue Posts: 259 Member
    Options
    deer sausage on the pepperidge farm cinnamon bread.....ammmaaazzing!!!

    will try! sounds amazing!
  • chubby_checkers
    chubby_checkers Posts: 2,354 Member
    Options
    I got a burger from a food truck that had peanut butter, pickles, sriacha, and cilantro on it. I wanted to eat 4 of them.
  • looseseal
    looseseal Posts: 216 Member
    Options
    Banana wrapped in American cheese - Learned from an old Mr. Rogers episode. I swear, Google it!!

    Most people think that I am disgusting because I love pickled hearing and scrapple. If you don't know what scrapple is made from......don't ask. Also, I put some type of hot sauce on pretty much everything....and I mean everything. Ice cream anyone??

    I thought that ketchup on scrambled eggs is pretty normal, at least in my parts.....

    Oh scrapple, haven't had that in ages. Sooo good.

    Ketchup on eggs is normal! lol
  • MrsBooBear
    MrsBooBear Posts: 12,618 Member
    Options
    Peanut butter and cucumber sandwiches. Yum.
  • kaaaaylee
    kaaaaylee Posts: 398
    Options
    Ketchup and scrambled eggs.

    Is this weird? It's second nature for me to put ketchup on anything eggy.
  • WaynesGurl
    WaynesGurl Posts: 44 Member
    Options
    peanut butter and bacon sandwiches

    hard boiled eggs and honey on toasted bread
  • cwsreddy
    cwsreddy Posts: 998 Member
    Options
    oxtail.

    the end.
  • WaynesGurl
    WaynesGurl Posts: 44 Member
    Options
    peanut butter and bacon sandwiches

    hard boiled eggs and honey on toasted bread


    with Velveeta lol yum
  • qtgonewild
    qtgonewild Posts: 1,930 Member
    Options
    mustard on pizza. or green tabasco on pizza.

    my gf and her kids eat regular spaghetti and mix in a spoonful of mayo. OH HEEEEEEEEEEllllllll no. wouldnt couldnt ever try it.
  • Francl27
    Francl27 Posts: 26,371 Member
    Options
    Ok my weirdest combination I guess is mayo on French fries and fried eggs with refried beans. I'm not very adventurous and typically hate weird sweet and sour combos, lol.
  • Nickih4619093
    Nickih4619093 Posts: 91 Member
    Options
    oxtail.

    the end.

    My mom used to make oxtail soup - so good!
  • beckyhoo
    beckyhoo Posts: 34 Member
    Options
    Bologna dipped in applesauce.
  • Timelordlady85
    Timelordlady85 Posts: 797 Member
    Options
    Pickled eggs.

    Stick hard boiled eggs in a pickle jar and leave them for a few days. They come out green and tasting like egg salad. I love them! We call them Rattlesnake Eggs. :)

    that sounds good!
  • PaleoPath4Lyfe
    PaleoPath4Lyfe Posts: 3,161 Member
    Options
    Seared beef liver and Exo bars..............

    And I am dead serious.

    exo_cashew_ginger_1024x1024.png?v=1393439850
  • AntiSocialyte
    AntiSocialyte Posts: 28 Member
    Options
    Hard boiled eggs marinated with soy sauce, black tea, cinnamon, and pepper. So, so, so good.
  • nvpixie
    nvpixie Posts: 483 Member
    Options
    Grilled cheese on raisin bread - SOOO yummy!

    Yes! Especially with Swiss cheese.
  • Pirate_chick
    Pirate_chick Posts: 1,216 Member
    Options
    I make "Grapple sauce"

    3oz carrots
    3oz cucumbers
    3oz celery
    8oz green apples (2 medium sized granny smiths)
    6oz red seedless grapes

    1oz ginger
    1 lemon peeled +2tbsp lemon juice
    1 lime peeled. +1 tbsp lime

    blend until the consistency of apple sauce.

    blend it up and yum ola. It's tart, but I like tart, you can use sweeter apples if you like. I make a green version with spinach.
  • murdledoe
    murdledoe Posts: 98 Member
    Options
    Peanut butter, dill pickle, mayonnaise sandwich. Weird, but everyone who I have gotten to try it, liked it.
  • dopeysmelly
    dopeysmelly Posts: 1,390 Member
    Options
    I love food and love trying anything. But all I can think of right now is balsamic vinegar on pretty much anything from eggs to strawberries. I love all that "weird" stuff they serve you in China like dried shrimp (holy cow they're addictive), pork belly done 100s of ways etc. Husband has tried cicadas and said they're quite nice (like shrimp basically), but that live octopus was disappointing. Pork cooked in chocolate and chili is weird to some.

    I also love capers, caperberries, white anchovies etc, but I really don't like saltiness so I have to soak them which is a pain.

    Can't stand ketchup or cottage cheese though.