Food you never thought you'd like.... but do now?
nicsflyingcircus
Posts: 2,838 Member
For me, it's spinach. Growing up and even until a couple months ago, the stuff just grossed me out.
Today for lunch, I had 5oz of baby spinach sauteed with bacon fat, shallots, garlic and a splash of red wine vinegar. Love that stuff.
Today for lunch, I had 5oz of baby spinach sauteed with bacon fat, shallots, garlic and a splash of red wine vinegar. Love that stuff.
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Replies
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Asparagus, spinach and sardines! I haven't boarded the cauliflower train quite yet but I'm determined to make it work.0
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Asparagus, spinach and sardines! I haven't boarded the cauliflower train quite yet but I'm determined to make it work.
Ew sardines. I love asparagus and cauliflower. I can steam a whole 10oz bag of cauliflower, mash it down with a fork, drop on about 1/2-1tbsp butter (depending on my fat macros for the day, lol), pepper(heavily), salt(lightly) and go to town on that. Course, I also love brussel sprouts and have since I was a kid, heh.0 -
Lima beans. They're so unpopular that I think they're served just once a year in our cafeteria. I load up; everyone else at my table makes fun of me for eating them.
I save my derogatory comments for the liver-and-onions fans... which is also served but once a year.0 -
My mom and I were talking about this yesterday...
-spinach
-hummus
-asparagus
-greek yogurt
-Havarti cheese
-lemons/limes
-sweet bell peppers0 -
Broccoli, I used to hate it, now I love it but I like it cooked better than I do raw0
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My mom and I were talking about this yesterday...
-spinach
-hummus
-asparagus
-greek yogurt
-Havarti cheese
-lemons/limes
-sweet bell peppers
Oooh, yeah I've jumped on greek yogurt too, though I dislike regular with a passion.0 -
ONIONS!!! God how I dreaded onions! I don't love them now but I don't hate them anymore.0
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Artichokes: When I was little I hated how long they took to eat, pulling off each leaf and scraping it through your teeth. Now I love them and don't mind taking my time.
Bleu Cheese: Just too intense a flavour for a little kid, but now, OMG I love bleu cheese on salad with cranberries and pecans or on top of a grilled burger, or as a dressing for arugula salad.0 -
Avocado.
Shirataki Noodles0 -
Collards, turnips, or any kind of leafy greens. I hated them growing up, but now I'd eat them every day if I could.0
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I agree with some of those already said:
Spinach
Greek Yogurt
I have one to add: Clif bars / granola bars / protein bars
Years ago, I though all except the chewy Sunbelt Fudge Dipped were just awful. Then I started taking them hiking because they are easy to carry for a good snack, and Clif has done tremendous work making theirs taste better. Now I contemplate eating them regularly, even if I'm not out hiking or on the go.0 -
Brussels sprouts and cauliflower!!0
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Shelled Hemp - I was looking for something to add to my food, to increase my protein intake (as I can't eat too many eggs and I'm not a big meat eater) and it was recommended to me; when I first saw it I thought it looked a bit odd and Hemp is Cannabis isn't it!?!
Yes it is cannabis, but there is more than one type and this particular type doesn't get you high....
But now I love it and add it to my porridge every morning, add it to salad, mix it into omelettes and scrambled egg, put it in my soups.... It's really versatile and a great find.
xXx0 -
Oatmeal. My dad made it for me every morning when I was in elementary school and I got so sick of it that I thought I'd never eat it again. Now, at 23, I eat it for breakfast most mornings.0
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When I was younger I hated
Bleu Cheese
Brussels Sprouts
Asparagus
Bell Peppers
Artichokes
All beans
Now I eat all that stuff just fine, except lima, butter, and green beans. Still can't stand those. But black beans? Love 'em.0 -
Kale!!!....Just thinking about it would make me gag!.. Now I crave Kale Salad!!! I must add that it does wonders for my digestive system........I need some pointers on different foods to try. I am starting to get bored. Help!!!0
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yogurt
asparagus
quac
zuccihini0 -
sausage and certain hot dogs. i hated all hot dogs growing up. i still hate the cheap ones. i didnt like sausage either. now i like GOOD sausage, and hebrew nationals. still not the gross hot dogs.
i now love grapefruit,
while i liked chocolate as a kid i didnt love it and didnt usually choose it if there were options.
i also hated beets and spaghetti. i still dont like spaghetti unless it is cold leftovers, then i love it on occasion. i like beets but mostly if they are pickled.
i still dont like kidney beans or lima beans or mac and cheese.
i love bitter flavors done right now, like orange peel. not so much as a kid.
as a kid i liked marshmallows and now i dont like them much.0 -
Asparagus and brussels sprouts. oh and I used to hate salmon when I was a kid, can't get enough now.0
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Oatmeal. My dad made it for me every morning when I was in elementary school and I got so sick of it that I thought I'd never eat it again. Now, at 23, I eat it for breakfast most mornings.
Ha! I had a similar experience. My mom would give me heaping bowls of oatmeal for breakfast, and I'd take two bites and be so full and sick from it but she'd want me to finish it. Eventually I decided I hated oatmeal so she stopped giving it to me.
Years later, as an adult, I made oatmeal and loved it. The difference was my mom would put 2 Tbsp of butter in a bowl of oatmeal and that is what I couldn't stand! Without the butter, I can eat it without feeling sick.
For me:
-oatmeal
-eggs (was allergic as a toddler)
-raw or stewed tomatoes (still kind of on the fence)
-green peppers
Beets. One christmas I saw sliced beets and thought it was cranberry sauce from a can. I bit into it and was so shocked I hated beets forever (or so I thought). Now I LOVE them.0 -
Sweet potatoes. They always reminded me of ear weax and the smell would make me gag! Now i love em!0
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Brussel Sprouts!0
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Broccoli and green beans, never would've even looked at them before!0
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Salmon. Totally. I have recently fallen in love. For the longest time I thought it was terrible because it was too 'fishy.' Turns out, I just had bad salmon. :frown:0
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Vegetables in general. I was okay with a few (green beans, broccoli, bell peppers), but I had a serious fear and loathing of almost everything else. Now I eat lots of veggies and I enjoy them. Even brussels sprouts!
However... I will never, EVER like beets. I've tried. They're yucky.0 -
Mmm pickled beets! My favourite!
I never thought I'd even want to try bok choy. But I did and it doesn't taste like anything! Which counts as me liking it lol. I used to hate broccoli because my grandma always made it steamed to death. I like it firm, and love it smothered in gravy or asian sauces.0 -
vegetables and fruits0
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I remember hearing about Elvis' peanut butter and banana sandwich years ago and thinking it was the grossest combo ever. Always been fine with bananas but can't stand peanuts, so never tried PB. I've only just started eating PB this year and yesterday tried some with banana as a pre-workout boost. So good!0
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Most veggies and some fruits:
Bananas (dad make me take a brown one for snack in 2nd grade)
Mushrooms
Sauerkraut
Tomatoes when they're roasted or cooked on something
Cabbage
Still can't do:
fresh tomatoes, they make me absolutely gag
Beets
Corn, but I'm working on it
The only meat I've had, but refuse to eat is bear. Another traumatic food experience with my father.0 -
Asparagus, but only if they are sauteed in butter.0
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