The Best Drink in The World

TamTastic
TamTastic Posts: 19,224 Member
edited September 19 in Recipes
Pour milk into a glass (Skim these days for me!!)
Pour chocolate syrup in it (low sugar for me these days! hehe)
Stir
Drink.


*See Max, I can do it too!!
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Replies

  • TamTastic
    TamTastic Posts: 19,224 Member
    Pour milk into a glass (Skim these days for me!!)
    Pour chocolate syrup in it (low sugar for me these days! hehe)
    Stir
    Drink.


    *See Max, I can do it too!!
  • Shannon023
    Shannon023 Posts: 14,529 Member
    :angry:

    Pull cork
    Pour
    Drink


    The end :angry:
  • TamTastic
    TamTastic Posts: 19,224 Member
    :angry:

    Pull cork
    Pour
    Drink


    The end :angry:
    :laugh: :laugh: :laugh:

    Not:
    Open Spout on Box
    Put glass under spout
    Drink??????
  • Shannon023
    Shannon023 Posts: 14,529 Member
    :angry:

    Pull cork
    Pour
    Drink


    The end :angry:
    :laugh: :laugh: :laugh:

    Not:
    Open Spout on Box
    Put glass under spout
    Drink??????

    :noway: THAT'S......:noway: JUST......:noway: SO.......:noway: WRONG!!!!! :noway:


    :sad: :sad: :sad:
  • TamTastic
    TamTastic Posts: 19,224 Member
    :angry:

    Pull cork
    Pour
    Drink


    The end :angry:
    :laugh: :laugh: :laugh:

    Not:
    Open Spout on Box
    Put glass under spout
    Drink??????

    :noway: THAT'S......:noway: JUST......:noway: SO.......:noway: WRONG!!!!! :noway:


    :sad: :sad: :sad:
    Is it though???? Wrong that is??? :laugh:
  • michlingle
    michlingle Posts: 797 Member
    Actually, Target has a brand of shiraz/cab (I think) in a box that is delicious, but only after a few sips. Yeah, it's that kind of wine that tastes good only after a few sips.....so maybe it's not that good....but it's very affordable and most people can't tell the difference~:drinker: :drinker:
  • mizzymiz
    mizzymiz Posts: 417 Member
    :angry:

    Pull cork
    Pour
    Drink


    The end :angry:
    :laugh: :laugh: :laugh:

    Not:
    Open Spout on Box
    Put glass under spout
    Drink??????

    :noway: THAT'S......:noway: JUST......:noway: SO.......:noway: WRONG!!!!! :noway:


    :sad: :sad: :sad:

    hmmm.... better not get her started on the wines with the screw off top....

    :drinker:
  • j_g4ever
    j_g4ever Posts: 1,925 Member
    Pour milk into a glass (Skim these days for me!!)
    Pour chocolate syrup in it (low sugar for me these days! hehe)
    Stir
    Drink.


    *See Max, I can do it too!!


    Tam I don't think Max can out do you on this one. :bigsmile: Great job.
  • emibmas
    emibmas Posts: 1,058 Member
    :angry:

    Pull cork
    Pour
    Drink


    The end :angry:
    :laugh: :laugh: :laugh:

    Not:
    Open Spout on Box
    Put glass under spout
    Drink??????

    :noway: THAT'S......:noway: JUST......:noway: SO.......:noway: WRONG!!!!! :noway:


    :sad: :sad: :sad:



    20 bucks max posts a water recipe
  • mizzymiz
    mizzymiz Posts: 417 Member
    :angry:

    Pull cork
    Pour
    Drink


    The end :angry:
    :laugh: :laugh: :laugh:

    Not:
    Open Spout on Box
    Put glass under spout
    Drink??????

    :noway: THAT'S......:noway: JUST......:noway: SO.......:noway: WRONG!!!!! :noway:


    :sad: :sad: :sad:



    20 bucks max posts a water recipe

    :laugh:

    Oh man, I can't wait to discuss the various temperature options and the pros and cons of tap v. filtered.....

    :laugh:
  • TamTastic
    TamTastic Posts: 19,224 Member
    Pour milk into a glass (Skim these days for me!!)
    Pour chocolate syrup in it (low sugar for me these days! hehe)
    Stir
    Drink.


    *See Max, I can do it too!!


    Tam I don't think Max can out do you on this one. :bigsmile: Great job.
    Thank you, thank you very much!! :wink: :laugh:
  • TamTastic
    TamTastic Posts: 19,224 Member
    :angry:

    Pull cork
    Pour
    Drink


    The end :angry:
    :laugh: :laugh: :laugh:

    Not:
    Open Spout on Box
    Put glass under spout
    Drink??????

    :noway: THAT'S......:noway: JUST......:noway: SO.......:noway: WRONG!!!!! :noway:


    :sad: :sad: :sad:



    20 bucks max posts a water recipe

    :laugh:

    Oh man, I can't wait to discuss the various temperature options and the pros and cons of tap v. filtered.....

    :laugh:
    :noway: Do not put such ideas into his twisted brain people!!!!
  • mizzymiz
    mizzymiz Posts: 417 Member
    :angry:

    Pull cork
    Pour
    Drink


    The end :angry:
    :laugh: :laugh: :laugh:

    Not:
    Open Spout on Box
    Put glass under spout
    Drink??????

    :noway: THAT'S......:noway: JUST......:noway: SO.......:noway: WRONG!!!!! :noway:


    :sad: :sad: :sad:



    20 bucks max posts a water recipe

    :laugh:

    Oh man, I can't wait to discuss the various temperature options and the pros and cons of tap v. filtered.....

    :laugh:
    :noway: Do not put such ideas into his twisted brain people!!!!

    ...so we should assume he has a brain then? :wink:
  • TamTastic
    TamTastic Posts: 19,224 Member
    :angry:

    Pull cork
    Pour
    Drink


    The end :angry:
    :laugh: :laugh: :laugh:

    Not:
    Open Spout on Box
    Put glass under spout
    Drink??????

    :noway: THAT'S......:noway: JUST......:noway: SO.......:noway: WRONG!!!!! :noway:


    :sad: :sad: :sad:



    20 bucks max posts a water recipe

    :laugh:

    Oh man, I can't wait to discuss the various temperature options and the pros and cons of tap v. filtered.....

    :laugh:
    :noway: Do not put such ideas into his twisted brain people!!!!

    ...so we should assume he has a brain then? :wink:
    Oh right........that is a BIG assumption isn't it?? :huh:

    No, he posts all those "hypothetical" questions so he has a brain.........just what KIND of a brain is more the question. I am sure we will find out tomorrow!! :ohwell:
  • Unknown
    Unknown
    This content has been removed.
  • chrissyh
    chrissyh Posts: 8,235 Member
    Pour milk into a glass (Skim these days for me!!)
    Pour chocolate syrup in it (low sugar for me these days! hehe)
    Stir
    Drink.


    *See Max, I can do it too!!

    When your thread reaches 5 pages then you can talk smack.

    Just adding length to pages....:wink:
  • 3babybeans
    3babybeans Posts: 8,268 Member
    (to play Max's game...)

    Syrup vs Powder...discuss

    :bigsmile:
  • happy_feet
    happy_feet Posts: 175 Member
    Nice recipe Tam... I m dyin to try it.... lol :wink:

    adding more length ...:laugh: :laugh: :laugh:
  • pettmybunny
    pettmybunny Posts: 1,986 Member
    Oh, most definately syrup for chocolate milk, if you use powder it doesn't disolve all the way.
  • happy_feet
    happy_feet Posts: 175 Member
    Pour milk into a glass (Skim these days for me!!)
    Pour chocolate syrup in it (low sugar for me these days! hehe)
    Stir
    Drink.


    *See Max, I can do it too!!

    When your thread reaches 5 pages then you can talk smack.

    5 pages....not much!!! We can do it!! :tongue: :tongue: :tongue:
  • 3babybeans
    3babybeans Posts: 8,268 Member
    Oh, most definately syrup for chocolate milk, if you use powder it doesn't disolve all the way.

    I agree with you, but my husband loves the powder. The only benefit of that is that there are fewer calories...unless you make it like my husband & the milk looks like mud when you're done. :laugh:
  • happy_feet
    happy_feet Posts: 175 Member
    (to play Max's game...)

    Syrup vs Powder...discuss

    :bigsmile:

    Syrup Syrup Syrup!!!

    btw, y isnt Max playin?? :bigsmile:
  • kellch
    kellch Posts: 7,849 Member
    :angry:

    Pull cork
    Pour
    Drink


    The end :angry:

    :love: :flowerforyou: :smooched:
    :drinker: :drinker: :drinker: :drinker: :drinker:
  • happy_feet
    happy_feet Posts: 175 Member
    Nice recipe Tam... I m dyin to try it.... lol :wink:

    Jus tried it....yummy!!! :happy:
  • kellch
    kellch Posts: 7,849 Member
    Pour milk into a glass (Skim these days for me!!)
    Pour chocolate syrup in it (low sugar for me these days! hehe)
    Stir
    Drink.


    *See Max, I can do it too!!

    When your thread reaches 5 pages then you can talk smack.

    I think that's a challenge.......Come on all!!! Let's post.

    I have to agree with Shannon though on the pop cork poor and the end thing :laugh:

    But if we're talking chocolate milk here I have to say Nestle's Quik makes the best chocolate milk:bigsmile:
  • happy_feet
    happy_feet Posts: 175 Member
    y is it still on page 1????? I have taken this challenge a lil too seriously!! :drinker:
  • pettmybunny
    pettmybunny Posts: 1,986 Member
    Oh, most definately syrup for chocolate milk, if you use powder it doesn't disolve all the way.

    I agree with you, but my husband loves the powder. The only benefit of that is that there are fewer calories...unless you make it like my husband & the milk looks like mud when you're done. :laugh:

    Ummmm... that is the way I make it when I have powder... Another benefit of powder, it can be sprinkled on ice cream. Little different than syrup on ice cream, I like it better with powder actually...
  • kellch
    kellch Posts: 7,849 Member
    Oh, most definately syrup for chocolate milk, if you use powder it doesn't disolve all the way.

    I beg to differ.........My Grandma taught me the trick :bigsmile: Put the powder in then just cover the powder with the milk.......stir it well and then add the rest of the milk and stir away........and how can you not love the sweet chocolatey sugar at the bottom of the glass drool.gif
  • 3babybeans
    3babybeans Posts: 8,268 Member
    I have a love/hate relationship with the powder residue. I love it so much, but hate it for being stuck to the bottom of the glass. Get in my belly! :angry:
  • Anna_Banana
    Anna_Banana Posts: 2,939 Member
    Margarita.jpg


    This would be more my speed.

    It's healthy. See the Fruit:bigsmile:
This discussion has been closed.

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