Pumpkin Muffins (UNDER 100 CALS!!!)
officiallymrswhite
Posts: 423 Member
Ok, so since it is September and all..I figured summer is officially over...bring on the fall foods! (they're my favorite!). Today I found a recipe online for pumpkin muffins and I adapted it a little. These muffins are extremely easy and unbelievably delicious! They came out super moist....simply wonderful! (I wanted something to take with me to study...the pumpkin loaf at Starbucks is so tempting...but these will for sure be an awesome substitute!)
1 box of Spice cake mix (carrot cake mix would probably work too)
1 15 ounce can of pumpkin (not pie filling)
1/2 cup of milk (I used 1%)
1/2 cup of water
1 egg (I used egg substitute since I am on a low cholesterol diet)
Mix all ingredients together with an electric mixer. Divide into muffin tin with muffin cups. Bake for about 18-20 minutes at 350.
24 Servings, 1 muffin a serving
Calories: 91
Fat: 1
Saturated Fat: 1
Carbs: 19
Fiber: 1
Protein: 2
Next time I make these I am going to add pecans on top....super yummy!! Enjoy!
1 box of Spice cake mix (carrot cake mix would probably work too)
1 15 ounce can of pumpkin (not pie filling)
1/2 cup of milk (I used 1%)
1/2 cup of water
1 egg (I used egg substitute since I am on a low cholesterol diet)
Mix all ingredients together with an electric mixer. Divide into muffin tin with muffin cups. Bake for about 18-20 minutes at 350.
24 Servings, 1 muffin a serving
Calories: 91
Fat: 1
Saturated Fat: 1
Carbs: 19
Fiber: 1
Protein: 2
Next time I make these I am going to add pecans on top....super yummy!! Enjoy!
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Replies
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Thank you! Pecans will be a great topping.0
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Thx. This sounds great!!! Mmmmm0
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Thanks! Can't wait to start using pumpkin this fall!0
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These sound yummy. Can't wait to try them.0
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Sounds amazing Thanks0
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OMG YUMMMM! Thank you!0
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mmmm, cant wait to make these!0
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yummy!!!0
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Sounds yummy!0
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keeping track of this for a fall treat0
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bumpity!0
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Thank you!!! I can't wait to make these! :happy:0
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bump0
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Sounds delicious. I love anything with pumpkin in it.0
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Ooooh....yummy!0
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Ohhhh YEAH! Yum-O! Thanks so much for posting! I will definitely be giving these a try!:flowerforyou:0
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Mmm.. makes me think of the holidays.. thank you!0
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Thanks you! I love fall food and have been worried about those cravings starting up soon. I think this will help. I am going to try the carrot cake mix idea as I love carrot cake and it would increase nutritional value. Just hope I can avoid binging on them.0
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sound SO good. saving for later!0
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Oh I love pumpkin muffins and it definetly that time of year!!! Thanks for the great idea...gonna make these tomorrow with the kids.0
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bump!!0
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Sounds good. I'll have to make some this coming weekend.0
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Sounds awesome!!! Thanks!0
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I make these with just pumpkin, the cake mix and if the batter is too thick a bit of water. They come out moist and delicious. When I wasn't dieting I threw in coconut and nuts and it was wonderful!!! You can also try any flavor of cake mix with the pumpkin......the pumpkin does not have a flavor just acts as the oil and the egss. I loved a chocolate cake mix in it with nuts and coconut.
I have no idea how many calories though are in the cake mix......
The batter will be thick and will not rise much so they sometimes come out looking really ugly but they taste the same. It can be cooked as muffins or in a 9 in pan. I like the muffins best but the pan works, too.
The original recipe did not call for any water but several of us found that they needed a bit more of moisture to get the batter in the pan. I add up to half a cup sometimes. I think it depends upon the cake mix or something because sometimes it just has a different mixture quality to it.0 -
This sounds wonderful, thanks for posting!0
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Bump0
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Yummy. Tnx for sharing...will need to try0
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Thanks for sharing! I have been craving Starbucks pumpkin loaf too.0
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Thanks! Will be trying this one for sure!0
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These sound fantastic!0
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