Pumpkin Muffins (UNDER 100 CALS!!!)
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Looks yummy....thanks for sharing!!0
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I am going to the store today, guess what I just added to my list?!?0
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I have a co-worker who makes a pumpkin cake that I love, but I don't know the calories and I have to scrape the cream cheese icing off of it. I wanted to try this recipe for something similar but much healthier. I made it tonight and OH MY GOODNESS!! So good, not as sweet as the co-worker's cake, and more of a muffin texture - this made it even better!!
I used 1 egg so my nutrition values were slightly different, but I put everything into the my recipe section and voila! I couldn't find my muffin tin either so I had to make a sheet "cake" and cut it into 24 squares (it also had to cook a bit longer). No matter though, I had a piece with homemade vegetable soup tonight and I'm going to have another piece in the morning for breakfast.
Thanks so much for sharing!!!0 -
bump!!0
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I love pumpkin! Thanks!!!0
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bump0
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OMG thank you so much.. my hubby is a huge pumpkin lover so I am always on the look out for new recipes0
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Sounds good!!0
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Bump! ! thank you...cannot wait to try it0
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Bump0
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Let's really give Starbucks a run for their money shall we?? Their new pumpkin spice latte is back...seriously...just walking by Starbucks and seeing the picture of it on the door makes my mouth water....but it is a ridiculous amount of calories, sugar, and carbs for a tall...pair that with the pumpkin loaf...YIKES!!!
So...I found this recipe on how to make a homemade pumpkin spice latte...it is much, much healthier for you, delicious and it won't cost you an arm and a leg! http://www.frugaldreamer.com/?p=499
To make 1 latte....
1 Cup of Milk (nutritional facts are with regular vanilla soymilk)
1 Tbs of canned pumpkin (NOT pumpkin pie)
1 Tbs of Sugar (nutritional facts are with Splenda)
1/2 Tbs vanilla extract
1/4 Tsp of pumpkin pie spice (more/less to your liking)
1/2 Cup of strong brewed coffee
In a saucepan, combine milk, canned pumpkin, and sugar
Cook on medium heat, stirring until steaming (NOT boiling)
Remove from heat and stir in vanilla and pumpkin spice seasoning
Whisk mixture until frothy
Pour mixture into mug and add coffee
(optional: add some fat free whipped cream and sprinkle on some more pumpkin pie spice)
Nutritional Facts (Homemade Soy Pumpkin Spice Latte):
Calories: 119
Carbs: 13g
Fat: 4g
Sat. Fat: 1g
Fiber: 2g
Protein: 6g
VS
Starbucks Nutritional Facts (Grande Soy Pumpkin Spice Latte):
Calories: 300
Carbs: 54g (48g sugars!!)
Fat: 4g
Sat. Fat: .5g
Fiber: <1g
Protein: 11g
Pair this with the pumpkin muffins and you will have all those people waiting in line at Starbucks asking you where you got your treats!0 -
BUMP!!!0
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Just for fun...
Starbucks Pumpkin Bread Nutritional Facts (1 slice)
Calories: 390
Carbs: 60g (38g of sugar!!)
Fat: 15g
Sat. Fat: 2.5g
Fiber: 2g
Protein: 6g
VS.
Homemade Pumpkin Muffins Nutritional Facts(1 muffin)
Calories: 91
Carbs: 19g
Fat: 1g
Sat. Fat: 1g
Fiber: 1g
Protein: 4g
Crazy Difference!!0 -
Bump!!! I love fall foods! thank you for posting these!0
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sounds great!0
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Bump!0
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Yum! This gives me some ideas for using all my sugar pumpkins in my garden!0
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Sounds so yummy! Bump!0
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bump!!!0
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Since I won't get out of the house until this weekend (Central PA is flooded!), I'm going to ask.... do these taste anything like Dunkin Donut's Pumpkin Muffins? I've been craving one of theirs, but they're loaded with calories!
Shannon0
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