Pumpkin Whip

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24

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  • Heidi_Edgi
    Heidi_Edgi Posts: 65 Member
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    I tried making with a 15 ounce can and it was awesome.
  • longoverdue
    longoverdue Posts: 57 Member
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    bump
  • graysmom2005
    graysmom2005 Posts: 1,882 Member
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    buuuuump!
  • heather311
    heather311 Posts: 30
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    bump
  • heaverchell
    heaverchell Posts: 513 Member
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    Yumm I will have to try this
  • graysmom2005
    graysmom2005 Posts: 1,882 Member
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    what is pumpkin spice?
  • charlotte3176
    charlotte3176 Posts: 115 Member
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    I can't wait to try this!! My husband and I have a date night tomorrow, so I think I will make this for dessert!!
  • cweiler4
    cweiler4 Posts: 374 Member
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    Bump it!!! Sounds so tasty!!
  • DKev
    DKev Posts: 266 Member
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    Bump! I love pumpkin anything!
  • SueInAz
    SueInAz Posts: 6,592 Member
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    what is pumpkin spice?
    You can buy a pumpkin pie spice mix in the grocery store. It's basically the mixture of cinnamon, nutmeg, etc. that you would use to make a pumpkin pie.
  • NicolioRussell
    NicolioRussell Posts: 273
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    bump
  • Erica0718
    Erica0718 Posts: 469 Member
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    Bump, I love pumpkin pie but this sounds better for me :)
  • ThinspiredButterfly
    ThinspiredButterfly Posts: 176 Member
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    bumpp
  • siouxzq4
    siouxzq4 Posts: 31 Member
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    bump!
  • summerlove00
    summerlove00 Posts: 16
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    I just made this and it is so good. My next snack I'm going crumble up a half of a gram craker to give it a little crunch. Mmmm So good!
  • cali_co
    cali_co Posts: 38
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    Bump
  • mrsdauer
    mrsdauer Posts: 102
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    i received this recipe from the school i work at. because the kids make this in class, and to reduce on mess.... this recipe is mixed up in a zip-lock bag.
    throw all the ingred's into bag, "mush" it up....if you are placing the mix into a graham cracker pie crust, snip the end of the bag and squeeze into the pie crust.

    my 7 year old loves making "pumpkin pie" all by himself....and there is little to no mess... :)
    tastes wonderful!
  • RoadsterMomma
    RoadsterMomma Posts: 161 Member
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    If I used "light" cool whip and sugr free instant pudding- would it be ok for my Dad who is diabetic?
  • shtaylor
    shtaylor Posts: 54
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    The recipe said mix all ingredients and chill.
  • jeffsgal105
    jeffsgal105 Posts: 195 Member
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    i received this recipe from the school i work at. because the kids make this in class, and to reduce on mess.... this recipe is mixed up in a zip-lock bag.
    throw all the ingred's into bag, "mush" it up....if you are placing the mix into a graham cracker pie crust, snip the end of the bag and squeeze into the pie crust.

    my 7 year old loves making "pumpkin pie" all by himself....and there is little to no mess... :)
    tastes wonderful!

    Cute!

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