Pumpkin Whip

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13

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  • missymischief
    missymischief Posts: 11
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  • hatravers
    hatravers Posts: 166 Member
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  • DaChozn
    DaChozn Posts: 134 Member
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    I see this recipe with mini graham pie crusts for portion control in my near future. Thanks for sharing. I wonder if I got cheesecake flavored pudding would it resemble pumpkin cheesecake? Hmmmmm..........lol
  • ivygirl328
    ivygirl328 Posts: 121
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  • Wyoruby
    Wyoruby Posts: 175 Member
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    MMMMMM
  • Carcarmat
    Carcarmat Posts: 30 Member
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  • mrsbrown2k1
    mrsbrown2k1 Posts: 139
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    I make this recipe a lot. It's sooooo good!!! My 3 yr old asks for it now!!
  • mrsbrown2k1
    mrsbrown2k1 Posts: 139
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    Yes using the SF cool whip works well. I usually the FF Cool Whip and always the FF, sugar free jello pudding mix. Some recipes call for butterscotch but my favorite is the cheese cake flavor.
  • cweiler4
    cweiler4 Posts: 374 Member
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    I made little tarts out of this recipe.

    I made the pumpkin whip. I then took wonton wrappers, spritzed them with water, sprinkled cinnamon and stevia on them, baked the wonton wrappers in muffin tins at 350 degrees for 8 min. Let them cool, then added one tablespoon of the pumpkin whip to the wonton cup, added a dollop of whipped cream, and VIOLA!! They were really good!! I believe the calorie intake was about 73 cals total for one tart.

    picplz2011-10-15144611.jpg
  • GuamGrly
    GuamGrly Posts: 600 Member
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    Yay for all things pumpkin!!

    cweiler4 - thank you for your adaptation!!
  • klw14
    klw14 Posts: 9 Member
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  • GrammyWhammy
    GrammyWhammy Posts: 484 Member
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    Bump.
  • tracielinn
    tracielinn Posts: 113 Member
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    Bump! I'm making Thanksgiving Dinner this year and my bf's dad is diabetic. This sounds perfect!:bigsmile:
  • emilyc92
    emilyc92 Posts: 182 Member
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    yum yum! i'm making this this afternoon!
  • kenyabloodstone
    kenyabloodstone Posts: 32
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  • HollieDoodles
    HollieDoodles Posts: 678 Member
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    Oopsie....I just drooled on my keyboard
  • 623Hernandez
    623Hernandez Posts: 458
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    That sounds so good! I am s sucker for anything pumpkin!
  • Sul3i
    Sul3i Posts: 553 Member
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    It is sooooo delicious!! - I used 'light' cool whip (great value brand), Jello brand sugar free low calorie vanilla pudding mix & Libby pure pumpkin & the pumpkin spice of course. I added up everything & the total is 410 calories for the WHOLE BOWL. The whole bowl has 3 cups, so if you have 1/2 cup per serving it"d be 68.33 calories per serving. Not too dang bad & it's so dang good!!!

    Thanx for the #s sounds like a yummy pumpkin pudding! Ill try it with my boy! :tongue:
    he always is up for trying new things with mom
  • Jsoroka
    Jsoroka Posts: 14
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  • emilyc92
    emilyc92 Posts: 182 Member
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    I'm reporting back after making this to say this recipe is AMAZING!!!! It was so delicious!!! I honestly couldn't believe the party going on in my mouth as I consumed the entire batch in two days. YUM YUM YUMMM!!!! I'm making it again today! Thanks so much for posting this recipe :flowerforyou:

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