frozen protein peanut butter cups
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Sounds tasty0
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This may be the sweet lil treat I need for the evenings!!!0
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delish- I will be trying this! I will probably sub the peanut butter for pb2 (my absolute new obsession!) Thanks for sharing.0
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bump...yummmmm0
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sounds perfect since this is my cravings week0
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I just made these. I used:
Unflavored whey protein powder
unsweetened cocoa powder
natural PB
unsweetened almond milk
and I tried it and I was like Whoa, tasteless! Clearly. SO, I added a bit of sugar and it brought out the flavor. They're in the freezer now!0 -
So, I just made this, but I was too lazy to use muffin tins or anything like that and poured it into a shallow plastic tupperware container.
Then I was too impatient to wait for it to freeze, so I had it half-frozen.
It was still amazing! :laugh:0 -
hey babes! tried this a few days ago, so yummy - replace peanut butter with cashew butter and top each 1 with a half of a cashew! TO DIE FOR.0
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yum0
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Bump!0
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Bump.
Will make these tomorrow with cookies and creme protine powder0 -
Yummy, I love the cashew butter idea sounds great!0
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thanks for posting!0
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Bump, will definitely have to try these! Thanks!0
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I haven't read through so I'm sorry if this is a repeat but has anybody thought to try substituting PB2 for the peanut butter?0
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They look delicious! Peanut butter cups are my favorite guilty pleasure!0
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ditto that thought steph4414! just wondering what you could use to make it creamy without using real pb?0
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got the recipe off tumblr! these are so good!!
PEANUT BUTTER CUPS Recipe
Ingredients:
-1 scoop chocolate whey protein powder
-1 TBSP all-natural peanut butter
-1 TBSP unsweetened cocoa powder
-1-2 packets of Stevia
-4oz water
Method for Peanut Butter Cups
-Blend all the ingredients together in a blender
-Divide the peanut butter mixture into round muffin tins (USE a SILICONE tray!!!), filling about 3/4 full.
-Place filled muffin tin in freezer and let freeze for about an hour or until firm (Freeze any extra peanut butter cups for up to five days)
I highly recommend this recipe!
(Source: OXYGEN Magazine. August 2011 issue)
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Looks yummy! Thanks!0
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ditto that thought steph4414! just wondering what you could use to make it creamy without using real pb?
if you're not needing any of oil part maybe some non fat greek plain yogurt ?0 -
great low fat recipe..thanks for sharing..0
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Now I really need to get chocolate protein powder. Looks yummy!0
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I can have this for snacks or dessert. Will have some tonight after my ESE fasting.
I just ordered some PB2 also. I hope it will come this friday.0 -
I can have this for snacks or dessert. Will have some tonight after my ESE fasting.
I just ordered some PB2 also. I hope it will come this friday.
Have you ever had PB2? I LOVE it. I have the cocoa flavored and the regular and I like to sprinkle a little on my sugar free vanilla ice cream for a treat (reminds me reeses pb cup ice cream, the full sugar/fat kind!) and I also put it in smoothies, it's seriously amazing.0
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