Another Creamy Chicken Taco Crock Pot Recipe

Options
12346»

Replies

  • nickyeatrunread
    nickyeatrunread Posts: 173 Member
    Options
    bump!
  • Meganalva
    Meganalva Posts: 282 Member
    Options
    I made this last week. I have a little helpful advice. When you put it all in the crock, put the brick of cream cheese on top of all of it and leave it while it cooks the 8-9 hours. Then before you shred the chicken, just stir it in with the rest and it will already be melted. Then shred chicken and stir and it's ready :) It is SOO delicious, love it.
  • Meganalva
    Meganalva Posts: 282 Member
    Options
    What size portion do you eat for this amount of calories.

    1 cup
  • Meganalva
    Meganalva Posts: 282 Member
    Options
    Frozen chicken I'm assuming she means raw frozen chicken. However- it WILL be cooked enough. The boneless chicken cooks so fast in the crockpot and 6-8 hrs is plenty of time. I cooked an entire chicken in my crockpot and the whole chicken was cooked and DELICIOUS!
    Ok- stupid, stupid question... but are we talking about cooked or raw chicken going into the crock pot? I'm assuming raw or it would be overcooked, but thought I'd ask because I'm anal about chicken being cooked enough!!

    I used raw chicken- unfrozen. It doesn't have to be frozen.
  • BBoros
    BBoros Posts: 68 Member
    Options
    I made this for my family and everyone loved it, even my husband.
  • vmassey88
    vmassey88 Posts: 73
    Options
    Made this yesterday for dinner It was awesome!!! But it would also be good as a dip for pita or chips!!!!!


    BUMP

Categories