What pairs well with laughing cow cheese?

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  • BriskaPacojame
    BriskaPacojame Posts: 197
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    Everything :) YUM!!
  • cowgirlslikeus86
    cowgirlslikeus86 Posts: 597 Member
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    Everything!!!!!


    I put it on Rice cakes, by itself or with some deli meat (Great Pre-run snack)

    I put the bluecheese one on top of a jucey steak

    I eat it on crackers or melba toast

    I put it on lunch sandwiches

    I put it on breakfast sandwiches

    I eat it with baby carrots

    .........yummy!
  • SyntonicGarden
    SyntonicGarden Posts: 944 Member
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    Shiritaki noodles (found in the veggie section, about 40 cals for the bag I think?) boiled in veggie boullion, then drained. Mix the Laughing Cow wedge in to the drained noodles, maybe add a pinch of Sazon and some steamed broccoli. :) Yum!
  • RachNRoll
    RachNRoll Posts: 192 Member
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    I use 1 or 2 triangles in my vegetables cream/soup instead of other fats, like olive oil or cream.

    Otherwise I use it in bread or toasts, or in salads.
  • eggheadrn
    eggheadrn Posts: 14 Member
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    In any stew or chili; with almonds and wheat thins; in scrambled eggs, on a quesidilla (low carb small shells) w spinach and shredded chicken :drinker:
  • LavaDoll
    LavaDoll Posts: 595 Member
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    spread it on some crackers and press some (c)raisins into it.

    this can be an opportunity for some self satisfying silly fun.

    i like to make funky patterns out of my (c)raisins as i press them into the cheese. geometric stuff, faces, etc.

    oh, also dig the laughing cow on wraps.

    mm. mm. mm.
  • maf66
    maf66 Posts: 211 Member
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    You can also melt some wedges in a bowl in the microwave and use it as a low calorie alfredo sauce as well. Or as a veggie dip.

    Wow on the Alfredo sauce idea!!! I had never thought of that, Thank you!!! :bigsmile:
  • prforsyth
    prforsyth Posts: 1 Member
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    lol a good pinot!
  • corajane7
    corajane7 Posts: 5 Member
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    I like to use it instead of mayo on sandwiches, the garlic and herbs gives turkey a punch!
  • BrittyBras13
    BrittyBras13 Posts: 18 Member
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    I keep it pretty basic and put it on a bagel for breakfast.

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