What do your meatless meals look like? (Photo thread!)
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Black Beans and Rice with tomato & corn salsa - Simple but delicious!
Recipe please!0 -
Me being a meat eater and all. ..
Hey, people posting the meat products...
Not really funny... don't be a prick.
How kind of you )0 -
That Angry bird toffee apple is full of win!
If I could "like" a post I would like this one0 -
I will try to post a pic later - but vegan Biscuits and Gravy!! AWESOME! I get vegan white gravy from veganessentials... I put some country potatoes in a skillet with some pam - then I put some vegan biscuits in the oven (you can find accidentally vegan ones at the store) - i cut up some vegan sausages and put them in the skillet with the potatoes - i throw a biscuit cut in half on top of the potatoes and some of the gravy. It is mega awesome! I think i will make this for dinner!!!!0
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That roasted beet burger looks interesting!0
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I used towels to gently squeeze out the moisture, although when you dry-fry it, the low heat pulls out the water too. I have done the board and weight to push it out too, and that seemed to work fine. I'm pretty new at tofu (That stir fry was my second attempt at cooking it, and I'm pretty pleased with the results), but that's what the interwebs told me to do, so I did.
I have only used extra firm to cook with, but am looking forward to trying different varieties.
Cool I will try this next time
Silken tofu is great for desserts, I love making mousses with it.0 -
Made this tonight:
Tofu, spinach, beansprout, zucchini and udon noodle teriyaki stir fry. Yummy
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Crunchy orange salad: Red cabbage, celery, spinach, carrot, orange
Roasted fennel in balsamic
Tofu marinated in mirin and soy sauce
Seeded flat bread and fromage frais to serve0 -
bump!0
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Spicy Moroccan chickpea chilli - vegan without the cheese.
Using up the last of my cheese (poor student) before committing to veganism.... here goes...!0 -
bumpity bump!!!
all these beautiful recipes are making me hungryyyy lol i just did my workout. im definately going to buy myself some nice vegetables to have tommorow.
keep them coming guys0 -
@jaymek92:
Hi
Sure!
Serves 6
3 cups dried chickpeas
3-4 cloves garlic
1 cinnamon stick
2 cans chopped tomato
1 onion
1/2 tsp cayenne pepper (or however mild/hot you like it!)
1 tsp cumin
1/2 tsp turmeric
1/2 tsp garam masala
1 tbsp canola oil/olive oil
salt
pepper
Soak the chickpeas in water overnight/8 hours minimum
Boil chickpeas for 1.5-2hrs
finely dice onion and garlic and sautee in the oil until translucent
add all the spices and the boiled chickpeas
add canned tomatoes
bring to the boil and then simmer for 25-30mins
This is really easy and tasty! You can always substitute the dried chickpeas for canned if you don't have as much time!
H0 -
bump0
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Oatbran breakfast muffins, which include mashed banana, milled flax seeds
yum!0 -
Hom nom nom nomnom....
I need to start photographing my foods. Can't wait to make some of this stuff!0 -
Bump0
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bump! im a vegetarian and have always struggled to make up delicious nutritious and most of all, exciting meals like these!! love them all!0
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Oatbran breakfast muffins, which include mashed banana, milled flax seeds
yum!
Cute breakfast cups! Recipe?0 -
Made this tonight:
Tofu, spinach, beansprout, zucchini and udon noodle teriyaki stir fry. Yummy
I am in love with this. I have been wanting to make udon noodles at my house for a while now0 -
Bump0
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