Biggest Loser Oatmeal Pancakes

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2456719

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  • mollyjackson82
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    Are these american style small pancakes or the really big ones that takes the whole pan?

    I concur!
    Pancake or crepe?

    1/4 cup batter so I am assuming around 3-4 inch pancake.
  • violetfrosts
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    Bump :smile:
  • goforkissy
    goforkissy Posts: 157 Member
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    Bump
  • Punkedpoetess
    Punkedpoetess Posts: 633 Member
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    Definately trying this since I just bought cottage cheese yesterday and I have all of the ingredients at home. Hope I like these.
  • debwaid
    debwaid Posts: 573 Member
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    These are really good!
  • iowatransplant
    iowatransplant Posts: 44 Member
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    Bump
  • amanda52488
    amanda52488 Posts: 260 Member
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    I'll have to try this, thanks@!
  • Trostlegirl
    Trostlegirl Posts: 91 Member
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    bump
  • maryj2367
    maryj2367 Posts: 219 Member
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    bump
  • vettle
    vettle Posts: 621 Member
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    ooo will have to try these! Not a pancake fan, but I like oatmeal
  • stang_girl88
    stang_girl88 Posts: 234 Member
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    Sounds great! I will try this on the weekend :)
  • Jeyed
    Jeyed Posts: 87 Member
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    bump yump bump
  • YogaLife4me
    YogaLife4me Posts: 31 Member
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    Bump:wink:
  • bcsrule
    bcsrule Posts: 51 Member
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    Bump
  • elysecea
    elysecea Posts: 161 Member
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    6 egg whites
    1 cup cottage cheese
    1 cup oatmeal
    2 tsp sugar
    1 tsp vanilla
    1 tsp cinnamon

    Put all in blender and process until smooth. Makes about 10 pancakes, using 1/4 cup of batter per pancake. Yield; 3 servings.
    Nutritional info per serving (3 pancakes):
    Calories: 181
    Fat: 2.7 grams
    Cholesterol: 20 mg
    Sodium: 361 mg
    Carbs: 20 g
    Fiber 2.8 g

    These are absolutely delicious and filling.
    Mine are very similar

    1/2 cup whole grain oats
    1 banana
    4 egg whites
    cinnamon
    chia seeds

    Its about 300 per serving but so good :)
    I love this breakfast!
  • mel6chi
    mel6chi Posts: 6
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    bump
  • BobbyDaniel
    BobbyDaniel Posts: 1,460 Member
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    bump
  • frugalmomsrock
    frugalmomsrock Posts: 1,123
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    I have a similar recipe, but it's a lemon blueberry. YUM.

    I hadn't even considered making it plain. *face-palm*
  • MoreThanMommie
    MoreThanMommie Posts: 597 Member
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    Bump. Thanks!
  • Baloo
    Baloo Posts: 116 Member
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    bump