Blueberry Cheese Rolls

Options
1234568

Replies

  • victorious27
    victorious27 Posts: 250 Member
    Options
    I love that you included your own picture...it gives me a reference on what to expect mine to look like (well, actually I'd expect mine to look 20x worse...yeah...I'm that bad).
    I hate trying to make my stuff look like the "advertising photo". Makes me feel inadequate because I'm not a dessert artist.

    I'm trying to hurry to the store tonight to bake these! Yum! :)
  • kathymc54
    kathymc54 Posts: 56 Member
    Options
    bump
  • CINDYRN33
    CINDYRN33 Posts: 148 Member
    Options
    yummm thanks for posting!
  • godblessourhome
    godblessourhome Posts: 3,892 Member
    Options
    The recipe is adapted from (http://www.kraftrecipes.com/recipes/blueberry-cheese-rolls-106271.aspx) to make them healthier.

    b.jpg

    Ingredients:

    1 pkg. (8 oz.) Reduced Fat Crescent Rolls
    4 oz. (1/2 of 8-oz. pkg.) 1/3 Reduced Fat Cream Cheese (Neufchatel Cheese)
    2 Tbsp. sugar
    1/2 cup blueberries, divided

    Directions:

    1. Heat oven to 375.
    2. Separate the dough into the eight (8) perforated crescent rolls and ball each one up individually.
    3. Flatten each dough ball until it's about the same thickness as the original sheet of dough
    4. Combine cream cheese and sugar, mix with a spoon until the consistency is similar to icing
    5. Spread onto the dough pieces, leaving room at the edges.
    6. Top evenly with blueberries.
    7. Bring the corners/edges of the dough together, fold over or pinch to close.
    8. Bake 11 to 13 minutes, or until golden brown.

    Total Calories: 141 per roll

    i made these for breakfast this morning and the whole family loved them. i was able to get 12 rolls from the package of crescents. it took no time at all and this recipe is definitely a keeper!


    by the way, mine turned out almost exactly like the top photo. the key is starting with a square piece of crescent.
  • brit_ks_89
    brit_ks_89 Posts: 433 Member
    Options
    YOU CAN PROBABLY YOU GREEK YOGURT TOO!
  • lynnie_6084
    lynnie_6084 Posts: 7 Member
    Options
    Bump
  • jessmart83
    jessmart83 Posts: 283 Member
    Options
    bump
  • c_melanson
    c_melanson Posts: 34 Member
    Options
    Bump
  • cyoka13
    cyoka13 Posts: 288 Member
    Options
    This looks awesome. Thanks for sharing!
  • JTick
    JTick Posts: 2,131 Member
    Options
    bump
  • Tuala42
    Tuala42 Posts: 274 Member
    Options
    bumping! Two of my all time favorite things...blueberries and pastries.
  • bluefrog_2001
    bluefrog_2001 Posts: 138 Member
    Options
    Bump!
  • Searedtuner
    Searedtuner Posts: 12 Member
    Options
    Thanks for sharing. I had hit a breakfast burnout. Now I can make these this weekend, can't wait.
  • mkatkar
    mkatkar Posts: 24
    Options
    Yum . BUMP
  • shae68143
    shae68143 Posts: 422 Member
    Options
    Bump. I love me some cream cheese anything! :)
  • gabegrammy
    gabegrammy Posts: 147 Member
    Options
    bump
  • LorryGuthrie
    LorryGuthrie Posts: 113 Member
    Options
    bumpin' for later! looks fab!!
  • taniamcc
    taniamcc Posts: 12 Member
    Options
    *.*
  • MrsK20141004
    MrsK20141004 Posts: 489 Member
    Options
    Wow. Saving this FO SHO!
  • c2jeske
    c2jeske Posts: 77 Member
    Options
    yummmm

Categories