Got a slow cooker! Throw your best ideas/recipes at me! :)

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Replies

  • ilovemybuggy
    ilovemybuggy Posts: 1,584 Member
    Bumping to check out later :)
  • Jadbaa
    Jadbaa Posts: 129 Member
    Bump :) I am always looking for crockpot recipes.
  • tadamo
    tadamo Posts: 1 Member
    Bump
  • Dammitviv
    Dammitviv Posts: 117
    Bump, gotta try some of these.
  • Royaltvii
    Royaltvii Posts: 160 Member
    bump
  • LALOCHA34
    LALOCHA34 Posts: 340 Member
    Bump for later.

    I have never EVER used mine, except for Queso (football parites) lol
  • Bump
  • constantchaos05
    constantchaos05 Posts: 47 Member
    bUMMMP!!
  • Heather_Rider
    Heather_Rider Posts: 1,159 Member
    Salsa Verde Chicken

    The "serving" size and calories for wraps are in my diary. this serves about 6 (or more if they are portion controlled meals)

    6 boneless skinless chicken breast in the crock pot. On top, add:
    one can of black beans and one can of sweet corn, both drained & rinsed.
    1 tsp cumin
    a 16oz jar of salsa verde
    1 can rotel (or diced tomatos)

    cook on low for 8 hours. remove half of the liquid then add 3 ounces of cream cheese. DO NOT use low fat or fat free cream cheese because it will not melt properly.
    Cook an additional 30 minutes on low or warm.

    serve on wraps, or over rice or even potatos.
  • MrsB123111
    MrsB123111 Posts: 535 Member
    Bump
  • MaybeAMonkey
    MaybeAMonkey Posts: 247
    bump
  • Newfunlander
    Newfunlander Posts: 65 Member
    Bump ! :flowerforyou:
  • nicolio8699
    nicolio8699 Posts: 141 Member
    Meatless chili! My recipe equals 2.5 ww points+ per cup!

    (1) big jar jalapenos, sliced
    (3) stalks celery, chopped
    (2) sliced carrots
    (1) onion, diced
    (2) lg cans crushed tomato
    (1) red pepper, chopped
    (1) yellow pepper, chopped
    (2) cans red kidney beans
    (2) cans black beans
    (1) can garbanzo beans
    (4) TBSP oregano
    (4) TBSP minced garlic
    (1) TBSP sea salt
    (1) TSP cumin
    (1) TBSP black pepper
    (2) roma tomatoes, sliced
    (1/2) cup chili powder

    put it all in the crock and cook it 8 hrs on low!
    top with 75% reduced fat cabot cheese and light sour cream!

    if you like meat, add some, I also have made it with tofu which I have pan fried with cooking spray, diced!
    steak, sausage, hamburger, whatever would be great in it, too!
    Enjoy!
    Also, this is my regular recipe, but I play with it depending on who I am feeding, some people do not like so much spice, so I will server jalapenos seperately:)
  • shirayne
    shirayne Posts: 263 Member
    Bump!
  • mhuch110
    mhuch110 Posts: 130 Member
    Bump
  • dedication6
    dedication6 Posts: 184 Member
    BUMP
  • nicolio8699
    nicolio8699 Posts: 141 Member
    Also, I made spaghetti sauce in the crock the other day and just added sausage for my husband in the beginning! You can easily use jarred/canned sauce and add yr meat (meatballs, sausage, chicken, etc) in the am and when you come home make some spaghetti and yr done:) If I use store bought sauce I usually cut up a ton of fresh veggies (whatevers on hand) to make it my own
    :)

    The crock pot has done wonders for us in terms of not being tempted to order take-out! When dinner is cooking while yr at work, you can get excited about it cos you don't have to cook it. lol. and coming home to a delicious smelling dinner cooking is the closest to having a good little housewife my husband and I will ever have;)
  • Cruz2Fit
    Cruz2Fit Posts: 159 Member
    Saving this for later! Thx!
  • Donnaakamagmid
    Donnaakamagmid Posts: 198 Member
    My husband loves this!!! It's a little high on sodium, but in moderation not a bad meal.

    French Dip Subwiches

    -2 packages of sliced roast beef deli meat OR 1 chuck roast (lower sodium content)
    -1 can beef consume'
    -1 can french onion soup

    Throw it all in the slow cooker on low for 3-4 hours OR on high for 6-8 hours if you're using chuck roast.

    Serve on hoagie buns w/ swiss cheese slices.

    Bump - yum, this is my alltime favorite sandwich
  • kcrozell
    kcrozell Posts: 38 Member
    Bump!
  • gatorginger
    gatorginger Posts: 947 Member
    bump
  • jlc1243
    jlc1243 Posts: 272 Member
    I use the crock pot a lot in the winter, but haven't yet this summer--some good ideas here for sure! Thanks everyone for some good ideas!

    They make some good seasoning packets for the crockpot. The sodium is a little high, but they do make some tasty pork roast, pulled pork and beef stew ones that take some of the guess work out of seasoning.
  • gehlerc
    gehlerc Posts: 651 Member
    Great ideas! Bumping for later.
  • ZarrX86
    ZarrX86 Posts: 38
    http://allrecipes.com/recipe/slow-cooker-coconut-curry-chicken/

    This is my absolute favorite slow cooker dish. Add some hot pepper flakes to it for a little more heat because thats really all the recipee is missing, serve with white rice. Amazing.
  • bump :)
  • iamMaLisa
    iamMaLisa Posts: 278 Member
    taking notes :)
  • mommamills
    mommamills Posts: 437
    I bought the fix it and forget it diabetic cookbook. Tons of awesome food in there!

    Greek Chicken
    Makes 6 servings
    278 calories

    4 potatoes, unpeeled, quartered
    2lbs. chicken pieces, trimmed of skin and fat
    2 large onoins, quartered (I used 1)
    1 whold bulb garlic, minced
    3tsp. dried oregano
    3/4tsp. salt (I did not add salt)
    1/2tsp. pepper
    1TLB. olive oil

    1. Place potatoes in bottom of slow cooker. Add chicken, onions, and garlic. Sprinkle with seasonings. Top with oil.

    2. Cover. Cook on high 5-6 hours or on Low 9-10 hours

    YUMMY!!!!

    agreed!!!!
  • TubbsMcGee
    TubbsMcGee Posts: 1,058 Member
    These are all such great ideas! I've always been in love with my crock pot, but have never tried the steel cut oatmeal in it before.

    I love to make chili in mine.

    I throw just about everything in there: pureed tomatoes/carrots/yellow peppers/celery, cooked lean ground turkey, chopped habenero and scotch bonnet pepper, lots of pepper, black beans, kidney beans, paprika & seasoning. I make it ahead the night before so everything really gets to stew, then I throw some baking potatoes in there and I heat on low for about 7 hours while I'm at work.

    Jerk pulled chicken and vegetable soups are favourites, too.
  • mommamills
    mommamills Posts: 437
    Does anyone have any pork loin crockpot recipes?


    My family loves this one.

    Pork loin
    1 can chicken broth
    1 jar apricot preserves
    2 tablespoons Dijon mustard
    1 onion, chopped

    Mix all the ingrediants and then add the pork loin. Cook on low for 8 hours. Delicious!

    hmmmmm....interesting! thanks!
  • 1crazymom
    1crazymom Posts: 434 Member
    Crock Pot Applesauce (from skinnytaste.com)

    8 medium apples
    1 strip lemon peel
    1 tsp. lemon juice
    1 cinnamon stick
    5 tsp light brown sugar or agave
    peel, core and cut apples, put it all in the crock pot on low for 6 hours.

    Serves: 12 1/4 c each at 65.9 calories

    Make it all the time. Not only is it soo good, it makes the house smell great!! :)