Spinach Mushroom Quiche- Delicious!!!

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Replies

  • ashesfromfire
    ashesfromfire Posts: 867 Member
    thanks. bump
  • nataliefamily3
    nataliefamily3 Posts: 189 Member
    Bump
  • lexishea
    lexishea Posts: 16 Member
    Oh YUM!!!!!!!! Thank you so much for sharing-can't WAIT to try this!!!! :smile: :smile: :smile:
  • Mrsfreedom41
    Mrsfreedom41 Posts: 330 Member
    This looks delicious - saved it so I can make it in a few days. Don't have all the ingredients right now, but going to the store in the AM and pick up everything needed. Thanks for posting this delicious looking recipe.
  • loumaag
    loumaag Posts: 118
    What does the reply bump mean?
    It means that it then becomes a topic that you can find quickly on your topics. IOW, if you go to the COMMUNITY tab then click the "> My Topics" link, you will see all the topics you have replied to (at least recently). By doing that you can come back later and copy something that you want if you don't have the time right at the moment...

    With that said; Bump. :wink:
  • briyowes
    briyowes Posts: 757 Member
    I made one today! It WAS delicious.
    DSCN0898.jpg?t=1343576217

    But I modified to this: http://recipes.sparkpeople.com/recipe-detail.asp?recipe=2188266
  • misskate719
    misskate719 Posts: 92
    BUMP
  • cally69
    cally69 Posts: 182 Member
    Bump to try..
  • sdereski
    sdereski Posts: 3,406 Member
    I am so going to try this!
  • Jenn_1103
    Jenn_1103 Posts: 1 Member
    This looks delish! Can't wait to try it!! :)
  • czken
    czken Posts: 8
    I subtracted 1 TBS oil and recalculated at http://caloriecount.about.com/cc/recipe_analysis.php. Came up with significantly different numbers with calories set at 147. The real worrisome numbers come when you consider saturated fats and cholesterol. This is, however, a recipe I could work into my breakfast, lunch or dinner menus even though it is not as inviting as first calculated.
  • CassieReannan
    CassieReannan Posts: 1,479 Member
    Yum! I love quiche and have left over spinach to use! Thanks for the recipe.
  • Gohomebay
    Gohomebay Posts: 116 Member
    Bump
  • Sweetpea472
    Sweetpea472 Posts: 229 Member
    (moved to different topic)
  • tennisbabe94
    tennisbabe94 Posts: 444 Member
    Quiche! :heart: Thanks for posting this!
  • tz2187
    tz2187 Posts: 250 Member
    bump
  • hegster01
    hegster01 Posts: 65 Member
    Thanks for posting. This looks delicious & will be sure to make it!
  • tinyjaz
    tinyjaz Posts: 75 Member
    Yummmm.
  • dana8121
    dana8121 Posts: 30 Member
    bump
  • moniqueonline
    moniqueonline Posts: 26 Member
    this looks great! Thanks for sharing :)
  • filomenae
    filomenae Posts: 110 Member
    Bump!

    I don't like eggs for the most part, but this sounds delicious : )
  • radeema
    radeema Posts: 161 Member
    bump
  • pittcurl
    pittcurl Posts: 82 Member
    I have tried this again (using different contents which were veggies and about the same nutrition), But I placed them in cupcake pan so I had individual ones. I had to cook for about 5mins more (since it wasn't spread out). Plus also if you use it as a sandwich insider. Just place between a low cal english muffin and bam, a healthy and fast breakfast sandwich.
    As for how long they keep, I never go more than 3/4 days b/c it starts to look "slimy" and becomes mentally weird. I have not tried to freeze it though.
  • stacnm
    stacnm Posts: 47 Member
    :-)
  • Erica0718
    Erica0718 Posts: 469 Member
    I love this recipe, only I make it in muffin tins so I have egg muffins to go :smile:
  • jinglett
    jinglett Posts: 69
    Looks yummy--think it's on my menu for tomorrow! :happy:
  • jms3533
    jms3533 Posts: 316 Member
    Thanks! I'll have to try the variations.
  • ashleybaby1007
    ashleybaby1007 Posts: 16
    bummmpppp:)
  • Effster
    Effster Posts: 18 Member
    Bump
  • Linda_Darlene
    Linda_Darlene Posts: 453 Member
    That looks wonderful!

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