What did you eat today?
CoderGal
Posts: 6,800 Member
Figured this would be a fun way to figure out different food ideas. Come here to post what you ate today. Leave nothing out!
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Replies
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So far, today wasn't bad (I may have a coffee with my dad later)
Brunch: Steel Cut Oats with cinnamon and chocolate (I usually add almond milk but I forgot)
Lunch: Nan's homemade beef/barley/carrot soup
Snack: Dried Cranberries
Supper: pork and Beef on the BBQ with Budweiser sauce. Topped with sauteed mushrooms and onions (EVOO). Spinach Salad on the side (spinach, roasted pine nuts, apple, goat cheese, homemade EVOO/balsamic vinaigrette) and some tomato slices, broccoli and a carrot stick.0 -
So far:
breakfast was a teaspoon of fish oil followed by a 3 egg omelet, 2 slices wellshire turkey bacon, and a slice of dave's killer 21 whole grains
a little later had a shake with a frozen banana, 1 tsp creatine monohydrate, a scoop of ON natural chocolate whey and 1/4 tsp xanthan gum
in the fridge i have marinating 6 chicken breasts in Ubiquitous Greek Marinade. i will be making tzaziki, sweet potatoes, onions, and having some friends over for a little grillin.0 -
So far...
Breakfast
- oatmeal with raspberries, chia seeds, cinnamon, and almond butter
- iced coffee with almond milk
Snack
- blue corn chips with mango-peach salsa
- red bell pepper strips
Have not had dinner yet but it will either be BBQ tofu or a black bean burger. With some sort of veggies on the side.0 -
Alright...here's my weird day!
Breakfast- Bowl of Lucky Charms and some OJ (woke up with a little sore throat)
Snack- Iced Caramel Macchiato from Starbucks
Lunch- Some sort of Zone Perfect Bar that I got a free sample of in the mail, thank God it was in my purse b/c we were out shopping and I was getting to crazy, low blood sugar weirdo girl hasn't eaten mode
Snack- ate a Starbucks black & white cookie as soon as I walked in the door
Lunch part 2- some healthy homemade cole slaw to try to redeem myself from the sugar mania
Meeting a friend in an hour for some Mexican so I am thankful I have the calories left for it, but what a wacky eating day! Looking forward to having guacamole made fresh, table side Squeeee!0 -
Two glasses of iced coffee and a handful of big ripe strawberries. Saving my calories for Mexican tonight!0
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5 x 8oz lattes
Protein shake with 1 1/2 cups 1% milk, 1 1/4 scoop ON Double Chocolate, 1/4 scoop Myofusion Cinammon Bun and 1 packet of Via
Cheese sammich
Toffee Coffee Cake
1 banana
(its mid-afternoon here).0 -
7.30 in Oz,
So far a protein drink at about 2 am, woke up hungry.
Breakfast was 2 slices of helga bread with low fat cottage cheese, scrummy, cud of eaten like 6 slices but well u have to refrain,, eh,0 -
Nothing worth talking about. Picked up an extra shift at work with no food!0
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For breakfast I had a nice big plate of scrambled eggs and a piece of whole wheat toast (no butter or toppings).
For lunch, I sliced up a cucumber and topped the slices with tuna and hot sauce.
I'm also making kale chips as a crunchy little snack to hold me over until dinner!
I haven't had dinner yet, but I bought a bunch of fresh veggies and fruits today so I'll probably find something to do with all of those!0 -
Oatmeal with blueberries, craisins, almonds, and sweetened with some agave.
Banana and mango smoothie made with milk when I got back from my run.
Smashed chickpea and avocado sandwich on sourdough.
Black bean burgers are on the menu for dinner tonight. I'm sure I'll eat some other stuff too, but I don't know what just yet.0 -
bf= coffee 2teaspoons of sugar and one international delight packet (french vanilla)
Lunch= 1/2 oatmeal ,1cup unsweetened almond milk , 1/4cup frozen blueberries, 1whole peach , teaspoon peanut butter (jiff natural low sodium) , and two teaspoon light brown sugar cooked together for a great bowl of hot oatmeal yummy -- airizona grean tea 8oz cup
dinner= we ate out local china house I had 1/2 portion of orange chicken with pork fried rice and a large sweet tea and one vegie egg roll (took the other half home for another time)
snacks so far = carrots with some tribe brand sweet rosted red pepper hummus0 -
Breakfast-dad makes crepes with peaches
Lunch-chicken fajita meat/veggies
Dinner will be-chicken hit dog, no bun, carrots and dip, and sun chips
It's tough living at home with yummy, not so healthy foods all around0 -
Breakfast-- Greek yogurt with added raspberries and some granola.
Snack--Some pecans, two fruit bars, and some watermelon
Lunch-- a homemade burger patty with blue cheese and lettuce, on top of a small slice of toast. With a side of a piece of homemade pesto-slathered toast. Delicious!
Dinner-- ?0 -
So far -
Breakfast
Shredded Wheat and Bran (1.25 cups)
3 strawberries, sliced
.5 cup whole milk
Lunch
Garden Salad (lettuce, spinach, tomatoes, shredded carrots, bell pepper, cucumber, broccoli, sliced strawberries, beets)
2 Tbsp Ken's Lite Balsamic Vinaigrette
.5 TBSP Sunflower Seeds
1 oz Feta
That's a lot less than I normally eat before dinner, but I have dinner reservations, so I've been saving my calories. (And I'm hungry!)0 -
So far.............
Breakfast - Poached egg with 2 slices of wheat toast and some fresh watermelon
Snack - 4 chocolate covered mini pretzels
Lunch - Subway salad with chicken and loads of veggies, one slice of wheat bread and a wildberry simply fruit roll-up, The watermelon was the last of the fresh fruit in the house. Time to go shopping :-)
Snack - Mr. Wheat crisp with PB2 and a few almonds
Haven't decided on what to do for dinner yet~0 -
Well day's not done but here goes:
Breakfast
Nutrigrain Bar (Blueberry)
Coffee with sugar and cream
Snack
Publix stuffed broccoli bite (free sample from Apron's)
Lunch (Post workout)
Spinach salad with chicken, cheese, croutons, low calorie ranch from bolthouse farms)
Protein shake with 2% milk, yoplait fruit smoothie mix, and whey protein
Haven't even had dinner and met my calcium requirements, go me!0 -
Breakfast - Essential flax bread with smart balance and coffee and frozen grapes
Snack - Spinach and chocolate covered banana smoothie
Lunch - Salad with balsamic chicken and olives
Snack - DD Iced Mocha w/ skim
Snack - Cauliflower salad and two wasa crisp n light crackers covered w/ laughing cow ligh swiss and sprinkle of cin/sugar0 -
Breakfast - Vanilla Activia Light Yougurt
One A Day Energy Vitamin
Then about 10 pickles slices (drank a bit last night and pickles are my hangover cure, along with tons of water)
Lunch: about 3/4 of a frozen bean and cheese burrito (Skyline brand - tummy wasn't happy)
Then a 100 Cal. Pk. of Harvest Cheddar Sunchips
And just now some peanut butter mixed with powdered sugar cuz I was feeling like my blood sugar was plummeting
We will be having hamburgers for dinner and not sure about a side dish
^^basically not the healthiest day of eating, it's harder when i'm off work0 -
Breakfast:
Now Foods - L-Carnitine Liquid, Triple Strength, Citrus Flavor, 3000 Mg 473ml, 30 ml 1tbsp
2 cups Peets House Coffee, Black w/ 1 Stevia packet
Nature's Best ISOPure L.Carb Dutch Chocolate 65g Protein Shake 10oz
Optifast 800 Strawberry Shake 8oz
Lunch:
Optifast 800 Chocolate Bar
Optifast 800 Strawberry Shake 8oz
Dinner:
which I have not had yet will be.
Optifast 800 Garden Soup 10oz
Optifast 800 Chocolate Shake 8oz
Optifast 800 Peanut Butter Bar
Now Foods - L-Carnitine Liquid, Triple Strength, Citrus Flavor, 3000 Mg 473ml, 30 ml 1tbsp0 -
Before Breakfast: Warm lemon water
Breakfast: Omelet w/ cheese and spinach w/ a side of strawberries and green tea
Snack: Plain Chobani yogurt w/ strawberries
Lunch: LOTS OF CHICKEN w/ a salad
Snack: Almonds
Dinner: Fish w/ brocoli and peas
Snack: Baby bell cheese and green tea
Plus 12 cups of water! wooohoo!0 -
Breakfast: Scrambled egg whites with an ounce of ham, hashbrowns and ketchup, sliced garden tomatoes. (391 cal)
Lunch: Parmesan-crusted tilapia, low-fat cottage cheese, sliced garden tomatoes, chopped boiled broccoli with balsamic dressing. (402 cal)
Dinner: Caribbean jerk stir-fry over mashed potatoes. (626 cal)0 -
08-12
8 sticks of wholewheat grissini (why 8 sticks is why I usually skip breakfast. Too sleepy to think what I eat)
Some sunflower seed
1 Large peach
12-16
A small piece of cheese
4 Dried dates
Coffee
16-20
Okra with Beef
2 Dried apricots
20-00
Green bean stew
Grapes
Handful of chips
1.5 bottles high grav. beer
150 gr. Lor cheese
2 Large peaches0 -
Taso: I'm right in the mood for Tazaziki now.
Peachyxo: Almond butter in oatmeal? Genius, why didn't I think of that. Does it dissolve well? And purple chips and mango salsa, something I've had before but quite different then the usual
mbcarreno08: omg lucky charms...I haven't had them in so long...I got all excited at work one day because someone threw a stale packaged Halloween marshmallow candy at me and i ate it because it reminded me of lucky charms hahaha. Whats a black and white cookie at starbucks? Are they good? I go there often but find whenever I try the baked goods they're dry and tasteless.
Sarauk: Holy Latte, What's via, and where do you get toffee cakes? I never see them around here but they sound delicious.
SamanthaAnnM: Tuna hot sauce and cucumber...now that's a combo I'd never put together haha. Love the kale chips.
thelovelyLIZ: "Smashed chickpea and avocado sandwich on sourdough. " <-If this is anything close to the Rachel Ray chickpea burger, yum
Wetterdew: What kind of granola? I find the post honey ones amazing. Need to come up with my own recipe.
cbevan1229: Sunflower seeds, I never thought of adding them to salad, I always eat them plain.
davenportk83: Do you know what I miss? Plane boxes of those kinda hard if they get cold fruit-roll-ups...can't get them here anymore.
AlexPflug: tilapia is something you never see around here.
xarge: I tried Okra for the first time a few weeks ago. Good stuff.0 -
Breakfast - fish oil and a multivitamin (I'm doing intermittent fasting, so no breakfast, but fish oil and vitamin C help regulate cortisol levels which become elevated during a fast).
Lunch - Peach greek yogurt, string cheese, a handful of cherries, a small avocado, 3 roasted chicken thighs, a small salad with feta cheese and honey dijon dressing, a glass of skim milk, 2 tablespoons of peanut butter and some chocolate icecream.
Dinner will probably be a cheese and bacon omelet with some veggies.0 -
So far peanut butter toast, a small nectarine (we recently discovered a nectarine tree fruiting, hiding behind the detached garage by the back fence. We never knew!! But are very happy about the development. I LOVE nectarines!), an open face tomato and mozzarella sandwich on whole stoneground wheat bread and a whole lot of water. Babyback ribs on the menu for tonight --and I'm sending the kids out to see if there are anymore zucchinis ready to pick in the garden for veg. It's the end of the month and the time to get creative with limited ingredients to clean out the dregs and make room for the new load of groceries on the 1st. So the menu isn't exactly typical, but I think I'm doing pretty well with month end resources!! )0
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Breakfast-Chocolate Chip Muffin (Hadn't had one in forever)
Lunch- veggie chicken patty/1 slice of Pepperidge Farm white bread and light nonfat orange cream yogurt
Supper- ????? (Been working in the yard cutting trees, I'm starving)0 -
Breakfast: Kashi cereal w/ almond milk, protein shake w/ sliced bananas and strawberries, almond milk, and some plain fat-free Greek yogurt for some thickness
Lunch: Plain fat-free Greek yogurt w/ honey, a pinch of granola, and strawberry preserves
Snacks: Kashi strawberry cereal bar, half of a double chocolate chip brownie from Starbucks
So far...0 -
xarge: I tried Okra for the first time a few weeks ago. Good stuff.
By itself, it's very low on calories but I love the taste ever since I was a kid. It's a good change from common vegetables.0 -
The tilapia is frozen. We get it at Sam's Club. I am not a fish eater, but it is really tasty with the parmesan crust. I just make sure I have low-cal sides with it.0
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tvanhooser: I am jealous of your new found nectarine tree. I've been going for walks around campus because there's so many ripe fruit around there, but we don't get things like that here. There's some nice stuff on that trail though: Cracker jacks, juniper berries, blueberries, strawberries, raspberries, partridge berries, bakeapples (berry), cherries, rhubarb, chives, etc. We even came across this weird plant the other day (apparently named after a crazy paranoid gun wielding lady of royalty who use to sneak plant them in friends yards). It was 3 feet high:
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