I put _______ on everything I can.

Sister_Someone

Cinnamon and black pepper!

_Shelley_

Mustard.


..and cheese. Esp sharp cheddar or feta

amber1533

Used to be ranch, pizza salad chicken, fries. everything. Then while I was pregnant (before I miscarried) it was Texas Pete. Then Ketchup, but I think I am going to say Cheese. I love cheese, melted gooey cheese.

MrsPiana

Ketchup and blue cheese. But not at the same time

AmberJo1984

Garlic. I LOVE GARLIC.....

Eagles802051

Salt! Almost every meal gets a dash of it, idk what i would do without it

hypocritelecter

Mustard! Hot sauce! Cheese!
Yum.

NyxariaMoon

Garlic, Garlic, and more Garlic! Oh and cheese, any kind, I love cheese!

lovechicagobears

Cheeeeeese.

LovelyVegetarian

1. honey!!!!!!!!!!

2. mustard

schparks

Mine are blue cheese crumbles and Frank's hot sauce. And if I can put them both on the same thing?? Forget about it.

What are yours?

I am the same way! i buy the big containers of crumbles from costco for my industrial blue cheese needs.

trophywife24

I love honey mustard, too. Mmmmmm.

I love all of the Sriracha love, too. YUM.

schell81

BBQ sauce or Sriracha, or lemon juice. when I was pregnant lemon juice went on everything. Hot cinnamon buns with fresh lemon squeezed over top was my favorite.

schell81

Cavendar's Greek Seasoning

I use this all the time. So good on garlic lemon roasted potatoes.

michellew91

Sour cream!

stbrad6896

PEANUT BUTTER

^this

hp1117

Freshly ground black pepper (I overload on the stuff) and a dash of sea salt! Yum!

stbrad6896

Mustard.


..and cheese. Esp sharp cheddar or feta

^and this. Goat cheese is yummy too! on salads, or crackers

_Shelley_

Mustard.


..and cheese. Esp sharp cheddar or feta

^and this. Goat cheese is yummy too! on salads, or crackers

Omgoodness, yes! I could eat that by the lbs.

chinatbag

2 pages and no one said oil of some sort? LOL.

flyblackguy

Texas Pete hot sauce... on EVERYTHING!

Brianna72994

Ketchup! Obsessed with ketchup

chivalryder

The first word that came to mind was "*kitten*."

Mind you, that came to mind before I read the entire sentence.

My actual answer is ketchup, though I have made it a policy not to eat garbage condiments any longer. I haven't had ketchup in a long time.

MissAnjy

I literally put Frank's red hot sauce on everything. The commercials ring true for me.

princessage117

peanut butter

wholenewme03

Chalet Sauce. And no, I am not Canadian.

pullipgirl

Sriracha sauce

JanaCanada

Buffalo wing sauce. Zero calories, loads of taste.

angee1126

Salsa!!

cnelson1974

It was season-all salt. Now I use McCormick's Perfect Pinch salt-free seasonings.