What do your meals look like (show me pictures)....

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  • caly_man
    caly_man Posts: 281 Member
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    takeout seafood chow fun

    chowfun_takeout.jpg
  • bgale718
    bgale718 Posts: 46 Member
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    bump
  • AllyCatXandi
    AllyCatXandi Posts: 329 Member
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    [I hope the image works, sorry in advance if it messes up]

    My friend and I got together the other day and made a monster salad. In it went lettuce, tomato, cucumber, corn, carrot, alfalfa sprouts, beetroot, capsicum, feta, chicken, bacon, dried noodles, pine nuts, and basil-garlic dressing. Yum :love:

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  • vickiaf
    vickiaf Posts: 59 Member
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    Breakfast omlette - Bacon, mushroom, leek and tomato

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    316 calories
  • meagalayne
    meagalayne Posts: 3,382 Member
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    Oh jeez. That salad and stirfry egg noodle both look scrumptious! Lovely meals, folks!
  • MyM0wM0w
    MyM0wM0w Posts: 2,008 Member
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    Mmmmm, breakfast. Homemade whole wheat biscuit with locally raised sage sausage and Tillamook medium cheddar. DELICIOUS!

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    breakfast by KrissyBurjan, on Flickr
  • Daysednconfused
    Daysednconfused Posts: 975 Member
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    Yesterday's lunch. Yummy pizza on a whole pocket thin with 2 svgs of cheese, pepperoni, green peppers, onions and jalapenos. Only 468 calories.
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  • Charlottesometimes23
    Charlottesometimes23 Posts: 687 Member
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    Bump. Delicious ideas in this thread.
  • eylia
    eylia Posts: 200 Member
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    8605018566_834193bfe4.jpg
    Easter lunch; smoked salmon rolls with dill, green beens in basil garlic pesto with pine nuts, beetroot, spinach, walnut and goats cheese salad, chicken, and rosemary garlic potato.

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    picnic on the floor with an old friend; rice paper rolls, some chicken, some tofu. home made dipping sauce; lime juice, garlic, chilli, soy and balsamic. and sangria.

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    Breakfast, smoked salmon pan seared with cajun rub, left over garlic potatoes dry fried with some grape tomatoes, steamed asparagus, dijon + lemon dressing.
  • loveweightloss1043
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    yummy add me
  • Dahllywood
    Dahllywood Posts: 642 Member
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    Thursday dinner: Chicken, sprouts, sweet potato:

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    Friday lunch: chicken salad and chicken chili

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    Friday dinner: tuna/broccoli/jalapeno stuffed peppers

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    Saturday lunch: turkey salad

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    Saturday dinner: chicken, sprouts, cauliflower, acorn squash

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  • mercina22
    mercina22 Posts: 446 Member
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    Tonights Dinner:

    Pork Souvlaki, Grilled Green Peppers, Grilled ucchini and Sweet Potato Fries.

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  • ay1978pa
    ay1978pa Posts: 142 Member
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    Paella Valenciana

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  • hbunting86
    hbunting86 Posts: 952 Member
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    Bump
  • kitsiekitty
    kitsiekitty Posts: 166
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    Easter lunch!

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    Egg rolled spring rolls, and oyster fried egg which I shared cause it was way oily. D:

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    Indulging self today by eating the peanut shaved ice. :D
  • Biindi
    Biindi Posts: 10
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    BUMP!!
  • meagalayne
    meagalayne Posts: 3,382 Member
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    Whatttt is peanut shaved ice, and where do you get it? Omg that looks good!

    And that paella looks awesome! Homemade or did you get it out? :huh: I'd love your recipe if you have one. Thanks!
  • Acg67
    Acg67 Posts: 12,142 Member
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    Yesterday's lunch

    Italian Breakfast: house-made gnocchi, short rib, radicchio, ramps, fresh cheese, topped with a fried free-range egg

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    porchetta pizza: slow roasted pork, farmer’s cheese, whipped lardo, honey gremolata, red pepper

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    Brunch Burger: bone-marrow, salt & pepper, house-pickled onion, gem lettuce, topped with free range egg

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    lemon-ricotta walnut stuffed french toast

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    sfogliatelle and cannoli

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  • ay1978pa
    ay1978pa Posts: 142 Member
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    Whatttt is peanut shaved ice, and where do you get it? Omg that looks good!

    And that paella looks awesome! Homemade or did you get it out? :huh: I'd love your recipe if you have one. Thanks!
    I used Tyler Florence's recipe:
    http://www.foodnetwork.com/recipes/tyler-florence/the-ultimate-paella-recipe/index.html
  • kitsiekitty
    kitsiekitty Posts: 166
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    Whatttt is peanut shaved ice, and where do you get it? Omg that looks good!

    japanese shaved ice, or snow ice. the ice itself is made from frozen peanut paste/water or something i think. either way, they taste incredibly good. :Q