What do your meals look like (show me pictures)....
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lizdavis07 wrote: »Lemon pepper tilapia, black beans, mac&cheese, and a side salad
I love your dishware. I find putting food on a decorative plate makes eating a smaller quantity more appealing some how, like it tricks my brain then there is more there than there actualy is lol
my parents have this same stuff! a whole kitchen full of it, everything you can think of - gravy boat, cat dish. Oh man. It's pretty. I got excited because I hadn't seen it anywhere before! Makes me nostalgic.
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Just baked a bunch of tortilla chips. The wraps I had were too much to fit into my calorie count at lunch time, so I figured this way I could have less of them. Barely used any oil and were done in 5 minutes.
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More veggie cuisine: braised pumpkin in garlic, egg tofu, Sichuan eggplant and some greens.
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Wow at all of the food pictured on this thread. I am now very hungry. Lol.0
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Baked in five (5) minutes: carrots and zucchini. Toppings: dashes of coarsely ground black pepper, thyme, salt and butter.
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After
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I would like to see calorie counts along with the pics.3
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Breakfast was 306 calories I believe (but I didnt eat all the strawberries so It'd be closer to 350)
Two Boiled eggs, toast with cheddar and strawberries!
And Lunch! came to 418 calories, roasted green-beans and carrots and roasted Zucchini with Boneless Skinless chicken breast.
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Was cold outside so needed something g wArm. Butter chicken was for the boys
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Chilli bean burrito with havarti cheese and homemade salsa, un-pictured. I was planning on getting a much nicer photo of the burrito with the salsa poured over it, but in my haste to eat it I forgot. So here's a photo of the extra one. (Came out under 450 cals total).
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Just a bunch of chicken, tomatoes and green beans roasted together. With some egg whites. I hate yolks. Plain but lovely and filling for lunch.
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@ukpizzalover - Did you make the hot and sour soup. I LOVE hot and sour soup, almost as much as I love mushrooms. Would you mind sharing the recipe? It looks delicious!1
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@DowntonJul **particular reference- pg. 468 December 17, 2016 11:46AM well all of your food posts look delish!DowntonJul wrote: »
Looks Yum! What types of soups and stews are those? I noticed a casserole as well. How do you make your beef stew, feel free to PM if you prefer, that's fine by me
@ Everyone sharing!
The foods/presentation/photos look spectacular All!
I appreciate this thread continuing, the presentation you all do for a meal for yourselves/family is stunning! It makes me realize we're worth the time it takes for nice presentation of a meal. I plan to start doing that again for myself.
Thanks for the inspiration!
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lporter229 wrote: »@ukpizzalover - Did you make the hot and sour soup. I LOVE hot and sour soup, almost as much as I love mushrooms. Would you mind sharing the recipe? It looks delicious!
Yes I did. Took about 15 mins
I adapted this recipe a tiny bit
http://www.stepbystep.com/how-to-make-hot-and-sour-soup-27190/
Here's the recipe in my tracker
Just noticed. My mushrooms should be 240g
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^Thanks!1
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ukpizzalover wrote: »
It was! And very filling too.2 -
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ukpizzalover wrote: »
Mushroom hot and sour soup. 1/5 a day. 179kcal
I would love this recipe! My boyfriend loves Hoyt and sour soup! Is it hard to make?0 -
ukpizzalover wrote: »lporter229 wrote: »@ukpizzalover - Did you make the hot and sour soup. I LOVE hot and sour soup, almost as much as I love mushrooms. Would you mind sharing the recipe? It looks delicious!
Yes I did. Took about 15 mins
I adapted this recipe a tiny bit
http://www.stepbystep.com/how-to-make-hot-and-sour-soup-27190/
Here's the recipe in my tracker
Just noticed. My mushrooms should be 240g
Haha I just saw this after I asked for the recipe!0
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