What do your meals look like (show me pictures)....
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veronakings wrote: »
Ok so i've used this concept for various dishes
http://blog.ideasinfood.com/ideas_in_food/2008/03/caramelized-yog.html
I just wanted mult countpoints to the spiciness of the lamb, so the yogurt provided one and so did the acid of the pickled red onions and the feta. the pistachios were for texture and some color0 -
Someone brought in french toast at work today. Yum! I added whipped cream and strawberries.
Someone else brought in pizza.
Tonight I heated up one of my scrambled egg muffins and made a salad of mixed greens, mixed sprouts, roasted beets, raisins, red grapes, cucumber, cherry tomatoes, red snaper (left over from dinner last night), pecorino cheese, garlic salt and black pepper; and a clementine.
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The last of the delicious mini pies!
-Bourban pecan pumpkin and chocolate pecan
-Bailey's pecan buttertart
-Raspberry sour cream
-Apple
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Are those pies satisfying? I'm asking because I've tried the Trader Joe's mini pies, or even mini danishes, and they are so tiny it's not even satisfying at all for the calories. I guess I need 3 or 4 bites or something to be satisfied... not 2.0
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Those mini pies look awesome - sorry if I missed this, did you make them or buy them?0
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I made a very-needed salad last night. With all this month's celebrations, I was dying for some fresh, light food.
Simple spinach salad with tomatoes, mushrooms, and perfectly grilled salmon. Topped with balsamic vinegar not pictured.
I mean seriously. I was so proud of how deliciously I cooked this sucker. I'm usually really bad about over cooking. Sometimes I've gotta pat my own back lol
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haha I always forget to charge my iphone. i'm going to start taking some pics when I remember!0
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Dinner last night.... Chipotle chicken tacos care of Uber eats...they were yummy.
Ok the salad above looks great! I went for protein at lunch... rare steak with kale and peppers, apple chicken salad care of Cook's Market.
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Breakfast today was piece of egg, spinach, cheese and ground meat (not sure what, but I dont think it was beef) pie and apple coffee cake, both made by a co-worker for a potluck. So yummy I forgot to take a pic.
Lunch was just a protein bar and a banana.
Dinner tonight was 1/2 a burrito made with shredded pork, onion, spanish rice, beans, cheese, romaine, salsa and a little sour cream; a salad of mixed greens, mixed sprouts, cucumber, cherry tomatoes, mini portobello mushroom, pecorino, garlic salt and black pepper; and some strawberries and raspberries.
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Very satisfying! They're 3 inch mini pies and loaded with fillings. Bought them from a local vendor who tries to source locally for her pies, too0
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Dinner last night...tuna steaks, red potatoes, onions, peppers, shiitake mushrooms all the extras I had left over from the week with feta...Myngsac... That half burrito looks really really good...
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Greek chicken and feta avocado salad wrap, baba ghanouj and wild rice/sweet potato mash.
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Spaghetti squash, roasted, with bacon, garlic, olive oil, and course salt and red pepper for a kick. Side of extra sharp cheddar.
Calories - 187
Total Net Carbohydrates - 13 g
Protein - 8 g
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Breakfast - yet more potluck food. Someone actually brought fried chicken for a breakfast potluck. It was yummy.
Lunch - Nada!
Dinner - Sautéed veggies (brussel sprouts, mini portobello mushrooms, red bell pepper, green onion, cherry tomatoes, carrots, flower kale (my first time with that veggie), asparagus, garlic) and mixed in a couple turkey meatballs and some pecorino cheese; english muffin w/pb; and a clementine.
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Buffalo Steaks with sautéed hedgehog mushrooms, pancetta, using sangria wine, ( I didn't have burgundy ) pasta with parm it actually worked pretty well, have a great weekend everyone
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Some appies from lunch yesterday: Fries x 3 and nachos. Fries: truffle oil and parmesan, poutine and Gorgonzola with bacon. So deliciously indulgent!
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Balsamic chicken, pear and honeyed goat cheese quesadilla. About 420 calories of pure heaven.
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After Eight mini cupcake
Pecan, caramel, chocolate oatmeal bar
Date oatmeal bar
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