What do your meals look like (show me pictures)....

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  • TheMagicOneMikeD
    TheMagicOneMikeD Posts: 94 Member
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    pessxx wrote: »
    Sushi and wakame salad
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    One of my favorites!
  • acpgee
    acpgee Posts: 7,626 Member
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    Ahi poke on slaw with wakame, kimchi and fried shallot flakes at my desk.
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  • travelling_lots
    travelling_lots Posts: 377 Member
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    pessxx wrote: »
    Sushi and wakame salad
    ggo74dpfhubq.jpg

    Oh I’d be in heaven with that meal. My number one.
  • mjbnj0001
    mjbnj0001 Posts: 1,090 Member
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    TheMagicOneMikeD wrote: »
    pessxx wrote: »
    Sushi and wakame salad
    ggo74dpfhubq.jpg

    One of my favorites!

    I could go for a plate of that right now! Yum.
  • Stockholm_Andy
    Stockholm_Andy Posts: 803 Member
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    Fluffy cheese omelette with curried vegetables and lime pickle. For dinner.

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  • acpgee
    acpgee Posts: 7,626 Member
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    Griddled baby gem followed by penne with spiralized courgette, marinated artichokes and pecorino.
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  • mjbnj0001
    mjbnj0001 Posts: 1,090 Member
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    Baked/broiled Greek-style cod (casserole with spinach, tomato, red onion, olive, feta) served over tri-color quinoa and with side steamed green beans.

    Pictures: as served, as ready to bake.

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  • bootyrubsandtacos
    bootyrubsandtacos Posts: 775 Member
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    Chicken tostadas.
  • travelling_lots
    travelling_lots Posts: 377 Member
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    mjbnj0001 wrote: »
    Baked/broiled Greek-style cod (casserole with spinach, tomato, red onion, olive, feta) served over tri-color quinoa and with side steamed green beans.

    Pictures: as served, as ready to bake.

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    r81c01adkq5w.jpg

    That plate serving looks really nice
  • sonyajohnston1006
    sonyajohnston1006 Posts: 34 Member
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    Zoodles!!!
  • travelling_lots
    travelling_lots Posts: 377 Member
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    PaulChasinDreams wrote: »
    On tonight's menu...Teamed up with my daughter to make a couple homemade pizza's. Home made pizza sauce and homemade dough with 5 types of cheeses. My daughter made a Margarita style with boccancini mozzarella, cherry tomatoes from our garden, fresh basil from the garden, and a strawberry balsamic reduction on pan style crust and I made a ham and pineapple in deep dish cast iron crust style. So delicious. Have been craving homemade pizza for a few days now. Even with regular flour my pizza only has 15 grams carbs/piece and the whole pizza only has 3000 calories. Not too shabby for a once and a while treat. And a smoooooooth, decadent espresso Macchiato keeps the engine running nicely 😋

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    Oh wow!
    Looks good. What did you use for pizza crust?
  • PaulChasinDreams
    PaulChasinDreams Posts: 439 Member
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    travelling_lots wrote: »
    Oh wow!
    Looks good. What did you use for pizza crust?

    Just bread flour, yeast, and olive oil. Covered, rissen and punched down three times over 6 hrs.
  • acpgee
    acpgee Posts: 7,626 Member
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  • Stockholm_Andy
    Stockholm_Andy Posts: 803 Member
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    Dinner was Swedish Crayfish (kräftor), cumin cheese and breads.

    Washed down with Ale and Aquavit.

    Happy Friday0

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  • Stockholm_Andy
    Stockholm_Andy Posts: 803 Member
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    crazyravr wrote: »
    Dinner was roasted broccoli and baby new potatoes with red cabbage slaw and roasted wild cod fillet.

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    That looks really tasty and you are also easily the best food photographer on this thread.
  • widgit808
    widgit808 Posts: 193 Member
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    A very unhealthy meal on a recent trip to New Orleans. Grilled oysters, shrimp poboy and a Pimms cup. When in New Orleans all are a must!
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  • travelling_lots
    travelling_lots Posts: 377 Member
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