Crock Pot recipes

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Replies

  • jipsybird
    jipsybird Posts: 878 Member
    Bump
  • cindyj7
    cindyj7 Posts: 339 Member
    Bump for later - thanks everyone!
  • Luc245
    Luc245 Posts: 73
    bump. always looking for crock pot recipes
  • melonclarinet
    melonclarinet Posts: 163 Member
    bump to read later.
  • granni87
    granni87 Posts: 30 Member
    :smile: bump to keep
  • UnderCoverShyGirl
    UnderCoverShyGirl Posts: 254 Member
    Well i always do the popular beef (or sub meat of your choice) that can either be eaten in taco shells (that's how i do) or with whatever...

    I big hunk of meat (i often use a roast, my kids love beef for tacos, but you can use chicken breasts or pork, etc.)
    Garlic
    Packet dry Ranch Dressing Mix
    Jar of Marzettis Pepperoncinis (the brand does make a difference honestly, they come out very soft and yummy)

    Basically just rub the dressing mix over the meat, throw in garlic (or stick it in the roast), take the stems off the peppers and dump the whole jar in. Cook until desired doneness (6-8 on high for me with a roast).

    We put it in corn tortillas and top with chopped onion and cilantro...the pepperoncinis give it a "lime" like spicy flavor, so to us it is like yummy street tacos!

    Skinny taste is an excellent Website to get recipes from as well!

    Also, sometimes i throw in a whole chicken and a bunch of dried lentils and whatever veggies i have around, and it becomes a delicious soup. I cool it, skim the fat and skin off if there is any (if i use a skinned chicken). It really is good. you can make anything in a crockpot!!
  • UnderCoverShyGirl
    UnderCoverShyGirl Posts: 254 Member
    I forgot i saw a recipe somewhere recently where people put the sweet potatoes on the bottom, put a layer of foil, then put their seasoned fish or chicken, and covered and cooked...sounded like a great way to do a double duty recipe.
  • SusanLovesToEat
    SusanLovesToEat Posts: 213 Member
    bump
  • ang1109
    ang1109 Posts: 2 Member
    Chicken Tacos

    3-4 Chicken Breasts
    1- 16oz jar World Classics Corn and Black Bean Salsa

    Mix Chicken and salsa in a crock pot cook on low 6 to 8 hours. Shred chicken and put on a corn tortilla top with cheese, sour cream, whatever you prefer!
  • pacosal
    pacosal Posts: 107 Member
    bump
  • girllovedcupcakes
    girllovedcupcakes Posts: 109 Member
    Why does everything in the crock pot have so much sodium? LOL
  • bump!
  • racbergs
    racbergs Posts: 72
    Bump, I got a crock pot as a wedding gift and still haven't taken it out of the box... I've been married 3 1/2 years lol!
  • str1ne
    str1ne Posts: 69 Member
    bump
  • megami_girl
    megami_girl Posts: 18 Member
    BUMP!
  • daniellesb1
    daniellesb1 Posts: 178 Member
    This is GREAT ! Thanks so much everyone ! Will try a few this week.....
  • LoriBeMe
    LoriBeMe Posts: 165 Member
    Crockpot Taco Chicken:

    6 boneless skinless chicken breast
    1 pack taco seasoning (or make your own)
    1 jar of your favorite salsa or rotel

    dump it all in crockpot cook on high for around 5-6 hours, take out chicken breasts and shredded with fork, then put it back in and mix it up let it cook on high for about 1 more hour.

    serve with reg taco fixings or make it a taco salad with out the tortilla for and even lower calorie meal.
    It is awesome and super easy.


    Just thew this all together. Looking forward to something yummy for supper tomorrow night!

    Thanks!

    Pulled Chicken BBQ

    Put 6 boneless skinless chicken breast in crockpot with a little water and some mesquite seasoning cook on high 5-6 hours

    Remove chicken and shred it with a fork, drain water, put shredded chicken back into crockpot and pour in you favorite BBQ sauce amount varies by how much you want on your chicken some people like it more saucy than others, stir it real good and cook another hour. Serve on wheat roll.
  • How about vegetarian or vegan crock pot recipes?

    Yes, this!
  • Cntrygal81
    Cntrygal81 Posts: 70 Member
    Bumping for later!
  • Rlopez913
    Rlopez913 Posts: 19 Member
    These recipes sound delicious. Bump
  • foslisa
    foslisa Posts: 8 Member
    bump
  • fishingwoman
    fishingwoman Posts: 22 Member
    bumpity bump bump!:love:
  • darly58
    darly58 Posts: 20 Member
    I have a whole PDF book that has lowfat crockpot recipes. It also has WW points. Here's the link I put on Beachbody a couple years ago. http://www.teambeachbody.com/connect/message-boards/-/message_boards/message/214417518?_19_delta=20&_19_keywords=&_19_advancedSearch=false&_19_andOperator=true&cur=1

    If that doesn't work, just I will send it through email: darlene _pro@yahoo.com !

    The chicken tortilla soup is great.
  • kimr41
    kimr41 Posts: 219 Member
    Bump Bump
  • knw32183
    knw32183 Posts: 47
    Undoubtedly the best chicken tacos you'll ever have are made in a crockpot.

    You'll need 1 or 2 lbs of chicken (I used thighs; they're cheaper), 1 jar of salsa and a packet of taco seasoning. Dump all three ing. into crockpot. Stir, if you're into that sort of thing. And then set your timer to low. You can do this with frozen or thawed chicken.

    Here's the original recipe: http://mychocolatetherapy.blogspot.com/2012/01/crockpot-chicken-tacos.html

    I dare you not to stand over the crockpot, eating it straight outta-the-pot with a fork!!

    Making these right now and just took a sample bite after 4.5 hours cooking. Best. Thing. Ever. I'm going to let them go a while longer so everything really gets in now that I shredded the chicken, but I am definitely ready to eat them now:happy:
  • BUMP! :bigsmile:

    These all sounds amazing! And being a single gal who's not the greatest cook, they'll come in VERY handy!
  • NikkiSixGuns
    NikkiSixGuns Posts: 630 Member
    I love my crockpot! Though you wouldn't know it from how infrequently I actually use it. This thread should help!
  • bcl003
    bcl003 Posts: 331 Member
    Bump!! So excited, this will so come in handy this fall and winter!!
  • vguynes
    vguynes Posts: 753 Member
    Bump
  • RozsGurl
    RozsGurl Posts: 31 Member
    bump