Crock Pot recipes

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  • ATclassof2021
    ATclassof2021 Posts: 232 Member
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    Dumped a lb of ground white turkey meat, Ragu, spices, Rotel diced tomatoes in crock pot......hope this makes good spaghetti sauce
  • granni87
    granni87 Posts: 30 Member
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    bump taco chicken and hidden valley ranch chicken sound yummy
  • Valdeezie
    Valdeezie Posts: 42 Member
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    bump
  • niftyafterfifty
    niftyafterfifty Posts: 338 Member
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    bump
  • derekj222
    derekj222 Posts: 370 Member
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    bump
  • K179
    K179 Posts: 17 Member
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    Save! Thank you!
  • back2a4
    back2a4 Posts: 15 Member
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    Bump
  • alr311
    alr311 Posts: 11
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    bump
  • 67butterfly
    67butterfly Posts: 76 Member
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    bump
  • Priincess_Natalie
    Priincess_Natalie Posts: 367 Member
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    Bump...great ideas here :)
  • rowdylibrarian
    rowdylibrarian Posts: 251 Member
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    Bump (and grind) :-)
  • stephiekay02
    stephiekay02 Posts: 2 Member
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    can you please forward a copy of those WW recipes to me? stephiekay02@hotmail.com
  • jcousine1
    jcousine1 Posts: 1 Member
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    BUMP for later, thanks
  • 67butterfly
    67butterfly Posts: 76 Member
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    I've been working on meals that I can make in great quantity and a low price so that no only can I pull meals quickly from the freezer, but I know what to buy when it's on sale. I try to combine a meat with a bean/lentil to keep protein high, fat content low, and costs down. Generally, I aim to spend about $1 on canned goods and $2/lb on meat/beans. I live in Canada so I don't know if the pricing will be the same. I also buy things in bulk (like rice, onions and carrots).

    Here are some cheap recipes that I use regularly (keep in mind that you can alter the spices to match your flavour preference):

    Pork Stew - 14 portions - 1 cup each

    Chopped Onions 2 bulbs
    Chopped celery 2c
    Chopped carrots 2c
    Diced Tomatoes 796ml can 4 cans
    Canned Peaches and Cream Corn 1 can
    Canned Black Beans 1 can
    Garlic Powder 2 T (optional)
    Cumin 1 T
    Coriander 1T
    Oregano 1T
    Paprika 2 T
    Pork Loin roast/stewing meat 1kg



    Crockpot Chili: 10 adult portions

    Ground Beef/turkey/pork 1 lb
    Red Kidney Beans 1 can
    Diced Tomatoes 796ml/can 2 cans
    Onions chopped 3c
    Carrots choped 2c
    Celery chopped 2c
    Cumin 1T
    Cayenne 2t (optional)
    Paprika 1T
    Oregano 1T
    Garlic Powder 1T (optional)

    1. Brown beef in a pan and drain excess oil.
    2. Add all ingredients into a crockpot on high.
    3. Cook until well combined - 2 to 3 minimum, 6-8 hours is better.
    4. Taste and adjust spices. Serve with rice.
    5. Freeze meal portions.
    bump
  • 67butterfly
    67butterfly Posts: 76 Member
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    Mexican Crockpot Creamy Chicken

    Ingredients:
    1lb. Boneless Chicken Breasts (I put mine in frozen)
    1/2 cup of salsa
    1 bag frozen sweet corn
    1 can of black beans, drained and rinsed
    1 can of Rotel Tomatoes with Green Chilies
    Chili Powder
    S&P
    1/2 block of cream cheese
    1 small onion diced
    Directions:
    Put chicken in Crockpot and cover with all ingredients except for cream cheese.
    Add in chili powder and S&P.
    Cook for 3-4 hours on high, 7-8 hours on low.
    Shred the chicken and mix it all in along with the cream cheese until melted.
    Let cook for another 15-20 minutes until heated through.
    Serve over rice or in tortillas as tacos/burritos.

    Makes 6 Servings, 181 Calories
    bump
  • joanie152
    joanie152 Posts: 159 Member
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    bump. Hungry now..
  • sherisse69
    sherisse69 Posts: 795 Member
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    bump
  • marena_kaye
    marena_kaye Posts: 6 Member
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    I tried this one that I found here on the board last week:

    Buffalo Ranch Crockpot Chicken

    1lb chicken breast (bonless/skinless)
    1 pkg Hidden Valley Ranch Dip/Dressing mix
    1 bottle Franks Hot WIng Sauce (ZERO CALORIES)


    Put the chicken in the crock pot, sprinkle the ranch on top and pour the Franks Hot Sauce on top (as much as you want)

    I put it on for 4 hours..

    Then I turned it into wraps usin FlatOut (its like a flatbread) (90 calories, 9 grams of protein and 9 grams of dietary fiber)...

    Added lettuce, tomato, wrapped it up.

    gonna make this tonight!
  • jkrim941
    jkrim941 Posts: 226 Member
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    bump for later
  • pawheeler1
    pawheeler1 Posts: 80 Member
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    bump

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