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    Crock Pot recipes

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    Replies

    • Posts: 8,399 Member
      bump
    • Posts: 16 Member
      Thanks for the yummy recipes !
    • Posts: 15
      Wow! Thanks you all. With all of these great recipes I can try two or three new dishes each week. Actually, I can cook good, healthy food at home and stop eating out so much.
    • Posts: 109 Member
      I would love the recipes also, if you wouldnt mind sending them... bosskat123@hotmail.com
      Thank you.
    • Posts: 50 Member
      BUMP!
    • Posts: 68
      bump
    • Posts: 85 Member
      bump!!
    • Posts: 1 Member
      Could u see them to me? Ydoodlebugsr@yahoo.com
    • Posts: 143 Member
      Can't wait to try some of these!
    • Posts: 68 Member
      bump
    • Posts: 119
      Bump! I love crock pot cooking!
    • Posts: 28 Member
      BUMP
    • Posts: 90 Member
      bump
    • Posts: 72
      Put 1-2 pork tenderloins in your crockpot and cook (my crockpot cooks really fast - so I can't advise). When it's cooked, drain it (bye, bye fat!). Then shred it and add a jar of Stubbs BBQ sauce - very low on sugar for BBQ sauce. Leave them for 30 minutes or so and you've got shredded pork without the fat. I make a vinegar-based coleslaw to go with it (white vinegar, a pinch of sugar, a tbsp low cal mayo + salt + pepper) You can serve with whole wheat buns or not.
    • Posts: 1,621 Member
      Bump
    • Posts: 545 Member
      bump
    • Posts: 21
      Bump
    • Posts: 75 Member
      bump
    • Posts: 99 Member
      bump for later - these sound delicious
    • Posts: 42 Member
      Bumpity
    • Posts: 16 Member
      How do you do the Chx noodle soup in a crock pot?
    • Posts: 18
      Bump! I love my crockpot, couldn't do without it!
    • Posts: 167
      bump
    • Posts: 1 Member
      Great recipes
    • Posts: 77 Member
      I often throw some frozen chicken breasts, baby carrots and then a can of low fat cream soup, or even hot chicken sauce(canned)
      I put it all in before church, and when we get home I throw in a head of brocolli, after about a half hour, we eat it up served with salad, mashed potatoes, rice...whatever :)
    • Posts: 48
      bump
    • Posts: 39 Member
      Great recipes--bump!
    • Posts: 502 Member
      today I am trying a recipes I got from MFP
      Boneless Chicken
      Jar of fav salsa
      Garlic
      its still cooking right now I love my crockpot I am in the navy so I never have energy or time to cook when I get off work but I love a homecook meal
    • Posts: 47 Member
      Bump :) LOVE my crock pot!
    • Posts: 364 Member
      Right now I am trying a new recipe in my crock pot for split pea soup. Smells delicious. I haven't tasted it yet but this is it:

      Layer

      1 lb dried split peas
      2 cups diced ham
      3 carrots diced
      1 medium onion, diced
      2 cloves garlic minced
      1/2 tablespoon salt
      1 tsp pepper
      1 bay leaf
      6-8 cups of water or chicken broth (I used 4 cups 99% Fat Free Broth and the rest water

      And cook on low for 8-10 hours. I hope I remembered everything. I entered the recipe under my recipes on this site, so I could make it again if its good. Smells wonderful
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