Cauliflower Crust Pizza Pictures

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Replies

  • JlSimon22
    JlSimon22 Posts: 73 Member
    bump! thanks for sharing :)
  • SluppyB
    SluppyB Posts: 12
    Looks amazing!!
  • whierd
    whierd Posts: 14,025 Member
    It was actually very tasty despite my mistake in not cooking the crust first!! The cauliflower crust gave it a much greater depth of flavor than a standard homemade crust would! Plus I didn't have to knead it forever. :tongue:
  • MyChocolateDiet
    MyChocolateDiet Posts: 22,281 Member
    bump. you should be proud of that creation.
  • whierd
    whierd Posts: 14,025 Member
    I'll start posting recipes and pictures more often. Cooking is a passion of mine.
  • Healthy_4_Life2
    Healthy_4_Life2 Posts: 595 Member
    Bump for later. Thanks for sharing.
  • 2essie
    2essie Posts: 2,847 Member
    Thanks. Bump
  • appelsiinipuu
    appelsiinipuu Posts: 97 Member
    So want to try this!
  • Sharkington
    Sharkington Posts: 485
    I never would have thought to use cauliflower for pizza crust, but I like cauliflower and would totally try this! What made you think to use cauliflower, out of curiosity?
  • FunnyBunnyHunny
    FunnyBunnyHunny Posts: 102 Member
    Looks yumm! I had no idea there was such a thing as orange cauliflower.
  • whierd
    whierd Posts: 14,025 Member
    I never would have thought to use cauliflower for pizza crust, but I like cauliflower and would totally try this! What made you think to use cauliflower, out of curiosity?

    It is actually a fairly common practice amongst low carb dieters. You can also make mashed cauliflower instead of mashed potatoes, cauliflower tots, and cauliflower breadsticks. :drinker:
  • whierd
    whierd Posts: 14,025 Member
    Looks yumm! I had no idea there was such a thing as orange cauliflower.

    There is also green and purple!!
  • Colleen790
    Colleen790 Posts: 813 Member
    Bump for later :) thanks
  • idabentley
    idabentley Posts: 59 Member
    Looks very tasty
  • loranch
    loranch Posts: 94 Member
    Looks great! Have to try this especially since I love cauliflower and would love to eat pizza again!
  • PatriNina
    PatriNina Posts: 154 Member
    bump :heart:
  • FunnyBunnyHunny
    FunnyBunnyHunny Posts: 102 Member
    Looks yumm! I had no idea there was such a thing as orange cauliflower.

    There is also green and purple!!

    I think I've seen the purple! :)
  • stace_19
    stace_19 Posts: 24 Member
    This looks delicious! Definitely have to try this! :happy:
  • poopaloop11
    poopaloop11 Posts: 13
    Bump
  • Kezhump
    Kezhump Posts: 6
    I'll try this, thanks
  • loriband
    loriband Posts: 54 Member
    Bump
  • Lo39
    Lo39 Posts: 17
    Bump!!!
  • Amber1070
    Amber1070 Posts: 106 Member
    Trying that!! Thanks
  • julekinz
    julekinz Posts: 80 Member
    BUMP
  • AubreyLeong
    AubreyLeong Posts: 41 Member
    That looks tasty!!! I'm going to have to try!!
  • ck_vance1
    ck_vance1 Posts: 24
    Do you have the nutrition info for just the crust? If so, please post.
  • anne2605
    anne2605 Posts: 482 Member
    Bump! Definitely will give this a go.
  • squindles
    squindles Posts: 350 Member
    Thanks ever so much for this. I've just been diagnosed with diverticulitis & have found out that pizza sets me off for a bad episode. I luv cauli so I'm looking forward to trying this :bigsmile:
  • jmoorman83
    jmoorman83 Posts: 17 Member
    BUMP!
  • gettinfit320
    gettinfit320 Posts: 32 Member
    A similar recipe can be found at: http://www.eat-drink-smile.com/2011/04/cauliflower-crust-pizza.html
    I found it on pinterest and followed the path back to the website


    Cauliflower Crust Pizza



    Serves 2; Adapted from Your Lighter Side.


    Ingredients:


    1 cup cooked, riced cauliflower
    1 cup shredded mozzarella cheese
    1 egg, beaten
    1 tsp dried oregano
    1/2 tsp crushed garlic
    1/2 tsp garlic salt
    olive oil (optional)

    pizza sauce, shredded cheese and your choice of toppings*

    It serves 2 and has 216 calories per serving...or 432 if you eat it all....but beware the sodium level if you had both services is over 1100.... But I made it before from this web site and it used lots of veggies . It was good...but the cheese (using part skim) still had a lot of sodium which is an issue for me.....but every once in a while....you just need something cheesey!!!

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