dudes that cook?
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I'm one hell of a good cook. Pretty sure I snagged my wife with my cooking skills. And can bake the *kitten* out of a loaf of bread
Ok I need recipes... Bread baking is probably my weakest thing in the kitchen.
Ask me about it later, I can give you the science behind it.
I think I either over kneed or under kneed.... It always tastes good but the texture just isn't what I want.
You can't over knead it really. I'll tell you about gluten proteins and stuff when I haven't been drinking though. :laugh:0 -
Nicetomeetyoudoyoulikeredheadsplzmarryme!
True. I should test your skills before committing.
Trial #1: Creme Brulee.
Why can't dessert BE the meal?0 -
Not at all, that's awesome. What's your specialty?0
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Nicetomeetyoudoyoulikeredheadsplzmarryme!
True. I should test your skills before committing.
Trial #1: Creme Brulee.
Why can't dessert BE the meal?
That's what I'm there for:laugh:
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Not at all, that's awesome. What's your specialty?0
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Nicetomeetyoudoyoulikeredheadsplzmarryme!
True. I should test your skills before committing.
Trial #1: Creme Brulee.
Why can't dessert BE the meal?
That's what I'm there for:laugh:
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Not at all, that's awesome. What's your specialty?
Recipes or it didn't happen0 -
Nope! My husband LOVES to cook, and is going to culinary school to be a chef. I never have to cook dinner, it's awesome! He leaves the baking to me, though. He doesn't really like doing it.0
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I'm one hell of a good cook. Pretty sure I snagged my wife with my cooking skills. And can bake the *kitten* out of a loaf of bread
Ok I need recipes... Bread baking is probably my weakest thing in the kitchen.
Ask me about it later, I can give you the science behind it.
I think I either over kneed or under kneed.... It always tastes good but the texture just isn't what I want.
Pretty sure you're under-kneading, then. It's REALLY hard to over-knead bread dough. Ask me how I know.
ETA: Other tips that I found super-useful, since you're having trouble with the texture: Make sure the water you dissolve the yeast in is just right. Too cold it will take too long to flower, and too hot will kill it. Also, don't put the salt right in over the yeast, it will also kill it. And I find adding a little gluten to a loaf gives it a really nice store-bought springy texture.0 -
I don't really like to cook, but since I'm the one tracking my calories, I find it is easier to track my calories if I cook my own food.0
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I'm one hell of a good cook. Pretty sure I snagged my wife with my cooking skills. And can bake the *kitten* out of a loaf of bread
Ok I need recipes... Bread baking is probably my weakest thing in the kitchen.
Ask me about it later, I can give you the science behind it.
I think I either over kneed or under kneed.... It always tastes good but the texture just isn't what I want.
Pretty sure you're under-kneading, then. It's REALLY hard to over-knead bread dough. Ask me how I know.
Also, when in doubt, Bread Machine.0 -
All the men in my family cook, and are amazing at it! They all have very happy wives0
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Learned how to cook at a young age. My mom, love her as I do, was not the greatest cook. I learned and it really helps to be able to eat right AND make some tasty food.
When I was younger and single, it was great to be able to have a second date at my place and eat something that looked and tasted good.
My wife couldn't cook mac n cheese when we met. She is pretty darn good at whipping up some tasty foods now.
The biggest compliment I have ever been paid was when we had my mother in law's 65th bday party. Asked her what she wanted for her bday and she told me she wanted me to smoke a few briskets and ribs for the party. That was it.0 -
I'm one hell of a good cook. Pretty sure I snagged my wife with my cooking skills. And can bake the *kitten* out of a loaf of bread
Ok I need recipes... Bread baking is probably my weakest thing in the kitchen.
Ask me about it later, I can give you the science behind it.
I think I either over kneed or under kneed.... It always tastes good but the texture just isn't what I want.
Pretty sure you're under-kneading, then. It's REALLY hard to over-knead bread dough. Ask me how I know.
Also, when in doubt, Bread Machine.
I have one but it seems like cheating.0 -
I like long walks on the beach... Does that make me weird?0
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I use it when I'm feeling lazy.0
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I totally gave it up to a dude in college after two dates because for date number 2...he cooked for me. :laugh:
Take from that what you will.0 -
Not at all, that's awesome. What's your specialty?
Recipes or it didn't happen0 -
My husband is an awesome cook. I'm a very lucky lady:)0
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I'm one hell of a good cook. Pretty sure I snagged my wife with my cooking skills. And can bake the *kitten* out of a loaf of bread
Ok I need recipes... Bread baking is probably my weakest thing in the kitchen.
Ask me about it later, I can give you the science behind it.
I think I either over kneed or under kneed.... It always tastes good but the texture just isn't what I want.
Pretty sure you're under-kneading, then. It's REALLY hard to over-knead bread dough. Ask me how I know.
Also, when in doubt, Bread Machine.
Molly is poor and is forced to do it the old fashioned way.One day, though...
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