What do your meals look like (show me pictures)....

My "GO TO" breakfast is Overnight, No-Cook Refrigerator Oatmeal - My daughter and I are addicted to this. It's super quick to make. We make it at night and then just grab it in the morning and go, you eat it cold and it's delicious. You can change it up as well, sometimes we use strawberries and honey or agave instead of the jam

Raspberry Vanilla Refrigerator Oatmeal

Ingredients
1/4 cup uncooked old fashioned rolled oats (not instant, quick, or steel-cut)
1/3 cup skim milk
1/4 cup low-fat Greek yogurt
1-1/2 teaspoons dried chia seeds
1/4 teaspoon vanilla extract
1 tablespoon raspberry jam, preserves, or spread
1/4 to 1/3 cup raspberries (cut each berry in half), or enough to fill jar


Directions
In a half pint (1 cup) jar, add oats, milk, yogurt, chia seeds, and raspberry jam.
Put lid on jar and shake until well combined. Remove lid, add raspberries and stir until mixed throughout. 
Return lid to jar and refrigerate overnight or as long as 2-3 days. Eat chilled. 

Nutritional Info: 230 calories, 4g fat, 51g carbs, 8g fiber, 11g protein

How do you add pictures to the message board? I had a great breakfast that I want to share!