FREE 6-week online course in Nutrition thru UCSF starts 6/24
sajeffe
Posts: 850 Member
This is the second offering of this course through coursera.org and University of California, San Francisco. If you have a little time, this is a good course. If you don't want to keep up with the actual class, you should enroll anyway and you can download the lectures to watch later. If you've never heard of coursera.org or edx.com and you love learning, you'll love these sites! Gogogo.
Nutrition for Health Promotion and Disease Prevention
with Professor Katie Ferraro
About the course: "This course covers the basics of normal nutrition for optimal health outcomes and evidence-based diets for a variety of diseases. Participants will learn the fundamentals of nutrition science and build upon these to explore emerging diet therapies, to analyze nutrition research and to plan well-balanced meals and dietary interventions for both healthy individuals and those with a number of diseases and health conditions."
Nutrition for Health Promotion and Disease Prevention
with Professor Katie Ferraro
About the course: "This course covers the basics of normal nutrition for optimal health outcomes and evidence-based diets for a variety of diseases. Participants will learn the fundamentals of nutrition science and build upon these to explore emerging diet therapies, to analyze nutrition research and to plan well-balanced meals and dietary interventions for both healthy individuals and those with a number of diseases and health conditions."
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Thanks for the heads up, think I'll sign up for this.
Despite being a big fan of the online Yale and other itunes U courses I hadn't heard of 'coursera' until last week so I'm looking forward to trying it out0 -
Thank you! I'm always ready to learn more.0
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Thanks, just signed up. Always more fun to learn when there's no pressure to do it.0
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Thank you0
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Cool.0
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Signed up, thank you.0
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You're welcome! Bump.0
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Bump.0
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About the course: "This course covers the basics of normal nutrition for optimal health outcomes and evidence-based diets for a variety of diseases. Participants will learn the fundamentals of nutrition science and build upon these to explore emerging diet therapies, to analyze nutrition research and to plan well-balanced meals and dietary interventions for both healthy individuals and those with a number of diseases and health conditions."
EVIDENCE BASED? That's fantastic. I saw the thread and was concerned it was going to be some alternative med filled course synopsis. Thanks!0 -
BUMP0
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Wow - they really have widened their offerings lately... there's a whole list of health courses, including a Child Nutrition course and many many others.
https://www.coursera.org/courses?cats=health0 -
thanks for the info!0
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Most commenters in the Food and Nutrition section of this forum need to take this seminar series. UCSF has been doing a lot of good work for a good long while.
This knowledge would help clean up this forum a touch.0 -
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I've added a couple to my watchlist, and hopefully they'll be offered again, but looking forward to this one.0
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Wow - they really have widened their offerings lately... there's a whole list of health courses, including a Child Nutrition course and many many others.
https://www.coursera.org/courses?cats=health
Yeah. For anybody who missed the Child Nutrition course, the professor has a website we're all invited to: http://justcookforkids.com/
I don't have children and I'm middle-aged, but I downloaded all of the lectures from the course anyway because it's still nutrition education. And, I'm sure the course will be offered again soon.0 -
I went to that website but it's just a link to sign up for the course. How can I look at some of the course info?0
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just signed up!! how exciting! Anyone know if you can do anything for real with the certificate?0
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Bump0
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Sajeffe,
Thanks for this link! I just joined too0 -
Another good course, offered through University of Pittsburgh via Coursera: Nutrition and Physical Activity for Health.
https://www.coursera.org/course/nutritionforhealth
I completed the Fundamentals of Human Nutrition course a couple months ago and found it to be very educational and beneficial. The online lectures/exams make it easy to do the coursework at your convenience and if there's an online textbook involved, you can save the material to your computer for future reference. Although there's no actual college credits involved, they're free courses and a great way to expand your personal knowledge.0 -
me too!!! looking forward to it! thanks!!0
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I went to that website but it's just a link to sign up for the course. How can I look at some of the course info?
I'm pretty sure if you just go to coursera.org, you'll see what all they offer. Near the top somewhere, it will say "Explore Courses" or maybe just "Courses."0 -
just signed up!! how exciting! Anyone know if you can do anything for real with the certificate?
No, not really. You can put it on your resume, but this form of education is still too new to know how employers will react. Shows initiative though. I'm in it for the knowledge more than the certificates, but I strive for the certificate in two courses at a time for the most part. Right now I'm taking Social Epidemiology as well as History of Rock. I recently finished up with a course about the brain and another one about genes.0 -
I went to that website but it's just a link to sign up for the course. How can I look at some of the course info?
I'm pretty sure if you just go to coursera.org, you'll see what all they offer. Near the top somewhere, it will say "Explore Courses" or maybe just "Courses."
My bad. I just read your question again and realized I read it wrong. At this link: https://www.coursera.org/course/nutrition, on the right side at the top is a video you click on for course intro.0 -
Thanks, I'll sign up.0
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I will look at it more. I have a watch list started though. looks interesting to say the least0
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Can someone explain the format of taking this course? Do you just gain access to lectures and notes? Is it interactive? Thanks. I signed up, knowledge is power!0
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looking at her signature thing on nutrition. I bet someone in her family either has, or died from GI related problems.
Not being mean but when health care providers specialize in something it is usually something that has affected them.
Mine is oncology0
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