What to do with a bag of Broccoli Slaw?
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Replies
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bump0
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This is what I do with veggies (if this is raw) Chop them up and make a 'healthy pizza' using fold out bread, olive oil, as many veggies as possible, skim milk mozzarella cheese, add some Italian seasoning, fresh garlic and onions and AMAZING!!!!0
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Bump...I have a bag in my fridge too...I was just gonna do the "add pasta sauce" thing. These are better ideas.0
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Oriental Salad
2 packages beef-flavored Ramen noodles
1 bag (16 oz.) broccoli slaw
1 cup sunflower seeds
1/4 cup sugar (you can use Splenda)
1/2 cup white vinegar
3/4 cup olive oil
Directions:
Remove flavor packets from noodle packets and cook noodles. Mix broccoli slaw, sunflower seeds with the noodles.
In a small bowl, mix together the flavor packets from the noodles (if you want less sodium, only use 1 to 1-1/2 packets), the sugar, the vinegar, and the olive oil.
Pour dressing into the salad. Refrigerate overnight or until needed. Stir before serving.0 -
Bumping for great ideas.0
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Some great sounding recipes. Bump and thanks!0
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i add it to my regular tossed salads...extra veggies & i don't have to cut them up! :laugh: :laugh: :laugh:0
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Bump0
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I add about 1/2 a bag to my homemade fried rice.0
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Bump0
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I usually put a pre-made low fat asian sesame dressing. this time i found a "wasabi dijon" dressing that tastes like neither wasabi or dijon but it is delicious anyway.0
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Garbage disposal?0
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I like tossing a couple big handfuls into soup recipes.0
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If it were mine, I'd feed it to the ducks, turning it into delicious duck eggs and meat.....0
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I love broccoli slaw and bring it to work for lunch a few times/week. I just throw it in the microwave for about 3 minutes, add a little salt/pepper and whatever leftover protein I have from the night before and voila!0
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Bump0
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Sautee them some olive oil and use in place of noodles0
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Great ideas, thanks to everyone that posted. Bumping for later.0
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I love it . I take 1 pkg of broccoli slaw and one bag of Cole claw mix put it in a big bowl Used my hand chopper chop them up more add my dressing....I used ranch style dressing.... little vinegar and some splenda and have a great Cole slaw
Wonderful recipe here
Marie0 -
bump0
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