What's for dinner?

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  • cardbucfan
    cardbucfan Posts: 10,426 Member
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    spicy pork and rice

    take 1 pork tenderloin, cut into cubes, brown in 1 T canola oil, brown 1/2 yellow onion, add can low sodium diced tomatoes, can low sodium (rinsed and drained) black beans, 1 package lower sodium taco seasoning mix and 1 bay leaf. Simmer for an hour, serve over brown rice and sprinkle with cheddar cheese. ( I use full fat cheese, tastes better).
  • tamheath
    tamheath Posts: 702 Member
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    I think tonight is going to be easy: Jenni-O turkey burgers, served on a 100 calories sandwich round with all the veggie fixins for the burger. Side of cottage cheese might be good. I like to use Free 1000 Island from Kraft on my burger: tastes like McDonald's special sauce. :wink:
  • jonran88
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    We had a yummy dinner... hubby made it too! Grilled tilapia, scallops in Pam cooking spray, potatoes roasted in the oven, brown rice with coconut flavoring, sugar free butterscotch pudding with a few toffee pieces on top! Yumm-O!
  • kkwellness
    kkwellness Posts: 55 Member
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    You are soo close to your goal- great job
  • Angielynn2thin
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    not tonight- but at some point this week: Turkey/turkey sausage meatloaf- with peppers & onion, mashed sweet potatoes, and seasoned greenbeans with mushrooms= cant wait!!
  • claudiandw
    claudiandw Posts: 184 Member
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    Ramin Noodle Cabbage Salad

    1 small cabbage, chopped
    5-6 green onions, chopped
    1/2 cup almonds
    1 package Ramin noodles
    2 tablespoons sesame seeds
    1/2 cup oil
    2 tablespoons sugar
    3 tablespoons vinegar
    seasoning packet from noodles
    Mix first 5 ingredients.
    Just before serving add the oil, sugar,vinegar, and seasoning packet from noodles.
    Toss and serve

    I'm hooked on this LOL!!!
  • thefreemans28
    thefreemans28 Posts: 267 Member
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    Tonight we're having salads.... but nothing boring! Mine will be:

    Grilled chicken made with various spices
    lettuce
    corn
    tomatoes
    green chilis
    black beans
    light sour cream
    avacado
    drizzle of BBQ sauce

    For my husband, who won't eat the above.....

    grilled chicken
    lettuce
    hardboiled eggs
    cheese
    croutons
    ranch
  • skinnyflutterby
    skinnyflutterby Posts: 13 Member
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    We r having buttermilk chicken baked potato broccoli and peaches and cream corn.
  • iamhealingmyself
    iamhealingmyself Posts: 579 Member
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    I'm having the following throw together protein boost for dinner. My meal planning fell apart today and what I did eat wasn't my preferred ratio of carbs to protein so I'm trying to make up for it.

    1/4 c lentils
    1/4 c barley
    2 cups water
    1 boneless, skinnless chicken thigh
    1/8 teaspoon of salt
    +/- 1/4 tsp of:
    garlic powder
    onion powder
    cumin
    black pepper

    bring water to boil and add all ingredients stirring to mix spices
    bring to boil and reduce heat (I am using #2 on my small burner electric stove)
    cover and let simmer stirring occasionally until barley and lentils are cooked (not sure how long as I've never done this before)

    Hopefully it will taste as heavenly as it smells.

    FYI - ratio of grain to water is 1:4
  • Bcg022770
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    Gingered beef with Bok Choy.....filling, tasty, 400 Calories, and on 2 net carbs.....it is wonderful!!!!
  • hollyshobbies
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    im going to give the biggest losers black bean soupa try tonight
  • kjensen15
    kjensen15 Posts: 398 Member
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    Gingered beef with Bok Choy.....filling, tasty, 400 Calories, and on 2 net carbs.....it is wonderful!!!!

    Do you have a recipe for this? It sounds yummy!!
  • yalisa0424
    yalisa0424 Posts: 173 Member
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    I baked some store bought turkey breast tenderloins and made mashed sweet potatoes with a little lite butter and honey. Yummy!
  • mistawalka
    mistawalka Posts: 108 Member
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    some chicken breast strips dry pan fried in pepper/chili, laid on a wholemeal tortilla with a smear of perinaise, salad and more chili sauce on top :)
  • BettyBeth14
    BettyBeth14 Posts: 171 Member
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    Bump!! Some awesome recipies on this post :-)

    Mine is Tariyaki Chicken (which has beeen marinading in teriyaki allllll day)
    Served with veg (broccoli, carrots and trim beans) and brown rice :-)

    x