any ideas for a substitute for mayo in tuna fish sandwich?!?

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Replies

  • Tarilynn
    Tarilynn Posts: 22 Member
    I mix 1 can of tuna with the juice of half a fresh lemon and add pepper. This really does taste great with fresh spinach in a pita pocket or arabic bread.:smile:
  • Helena4
    Helena4 Posts: 124 Member
    Hellmans lighter than light mayo is only less than 30cal for every tablespoon...alot better than 102 in the full fat! :)
  • gemco
    gemco Posts: 129 Member
    hmmmmmmm, tuna. i could live on it.

    its yummy with low fat mayo, extra light cream cheese, low fat creme fraiche, light salad cream, Caesar dressing, or with a bit of grated cheese in and then melted. i mostly have it in pasta though with just tomatoes.
  • jammie123
    jammie123 Posts: 3 Member
    I mix with a little EV olive oil and some cider vinegar along with some black pepper!
  • suzycreamcheese
    suzycreamcheese Posts: 1,755 Member
    id suggest either extra light mayonnaise, or maybe some balsamic vinegar and pepper, or low fat honey and mustard dressing
  • pixietoes
    pixietoes Posts: 1,591 Member
    I love tuna salad, it's a special treat for me. I use regular mayo and work the calories into my plan. On the other hand, sometimes I mix it up with curry and greek yogurt instead.
  • paavy
    paavy Posts: 16 Member
    bump
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