What's for supper???

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  • mygnsac
    mygnsac Posts: 13,413 Member
    edited January 2015
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    Lasagna, steamed brussel sprouts, cucumber and cherry tomatoes.

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  • WinoGelato
    WinoGelato Posts: 13,454 Member
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    New Years Eve dinner: pasta in pesto cream sauce with shrimp, chicken, roasted red peppers and artichoke hearts.
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    Spicy black eyed pea dip for New Years luck...
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    Also had chili, deli meat platter, and White Castles for my father in laws 80th bday.
  • larrodarro
    larrodarro Posts: 2,512 Member
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    Sister and BIL came over to watch the game. Glad supper turned out a whole lot better than that did. It was black eyed peas with ham, smoked salmon on Cracked Pepper & Olive Oil Triscuit crackers and a toasted roll.

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    Gumbo, with hot sausage, chicken breast and crab meat. The gumbo turned out pretty good. Just enough heat you thought you were going to sweat, but didn't quite.

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    My latest Greek low sugar pudding. This one is blueberry cheesecake. 50 calories and 2g of protein per 100g serving.

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  • mygnsac
    mygnsac Posts: 13,413 Member
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    Made a pot of white bean soup today, so heated up a bowl of that and added some chopped spinach, carrots, raisins, chicken sausage and pecorino cheeese; cinnamon raisin english muffin w/pb.

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  • GreenGoddess22
    GreenGoddess22 Posts: 3,821 Member
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    Didn't take a picture, but we made black eyed pea soup (New Year's good luck!) with corn bread muffins.
  • trisH_7183
    trisH_7183 Posts: 1,486 Member
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    Chopped head of cabbage with brown sugar,vinegar & 1/2 C broth ,add seasoning..Preheat oven.Brown country ribs,add to cabbage.Used a covered dutch oven with tight fitting lid.Bake till ribs are fall apart tender.I sprinkle my serving with rice vinegar. So tasty!

  • MaryCS62
    MaryCS62 Posts: 266 Member
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    Tonight will be pot roast in the crockpot with potatos, carrots, onions.....
  • ThinLizzie0802
    ThinLizzie0802 Posts: 863 Member
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    Shredded chicken tacos with celery, onion, and carrots are cooking in the crockpot right now!
  • Notreadytoquit
    Notreadytoquit Posts: 231 Member
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    Holiday Sushi Cake with quail eggs, crab, shrimp, pickled ginger, red pepper, grated snowpeas, sweetened carrot flowers, cilantro & sushi rice. Japanese consider sushi a food for holidays and celebration. So do we.mhak9mzrlz9o.jpg


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  • larrodarro
    larrodarro Posts: 2,512 Member
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    Supper was re-runs tonight. Gumbo, black eyed peas, quiche and ham on baguette slices. Had the last of the spinach fruit salad, but ate it before I thought to take a picture. The gumbo was even better tonight. Very spicy.

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  • Hungry_Annie
    Hungry_Annie Posts: 807 Member
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    Leftover ham and stuffing from new years dinner
  • ElizabethMaryam
    ElizabethMaryam Posts: 159 Member
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    Leftover lobster with melted butter. Blueberries and yogurt. Coffee
  • HAS415
    HAS415 Posts: 48 Member
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    Going to try Ree Drummonds shrimp and pepper quesadillas tomorrow night. Going to sub in whole wheat tortillas and low fat cheese. I'll let you know how they turn out!
  • MyM0wM0w
    MyM0wM0w Posts: 2,008 Member
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    One of the best parts of my Mom visiting! She cooks some of my childhood favorites for me (or walks me through cooking them so I can learn how to make them).

    Tonight was Székely Goulash (Paprika pork with onions, homemade sauerkraut, and sour cream)
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  • WinoGelato
    WinoGelato Posts: 13,454 Member
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    This was lunch but... Some reinvented leftovers: open faced tenderloin sandwich on focaccia with horseradish cheddar melted on top.
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  • victoire713
    victoire713 Posts: 720 Member
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    Last night's supper was Soup, Salad and Breadsticks at The Olive Garden. I had 2 bowls of Zuppa Tuscona soup and 2 bowls of salad. I was starved! I had 2 glasses of their peach raspberry tea and a glass of water to drink. And a mint to top things off.

    This evening? No idea. Most likely will be the last of the hot and sour soup, and maybe a couple telly suppers. Or ramen. It seems like a ramen kind of day(snowy, windy, and yucky out).
  • Hungry_Annie
    Hungry_Annie Posts: 807 Member
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    Had leftovers from New years day yet again. Glazed ham and stuffing, followed with a small slice of leftover angel food cake from my boyfriends birthday, and a bottle of water. ANd coffee.
  • larrodarro
    larrodarro Posts: 2,512 Member
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    Margie made some corn salad {Larro's Summer Salad} to go with leftover ham and baguette slices, Olive Garden Glazed Pork Flatbread, and black eyed peas.

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    More corn salad and chicken salad on baguette slices.

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    Then a slice of Angle food cake with strawberries and Lite Cool Whip.

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  • hamminit
    hamminit Posts: 184 Member
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    Salmon and broccoli,cauliflower, carrots and greenbeans in a garlic sauce .... mmmmm
  • Azexas
    Azexas Posts: 4,334 Member
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    Tilapia, couscous and green beans with a nice dogfish head 90minute IPA. :)

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