IIFYM Questions
katherinemfries
Posts: 17 Member
I've just jumped on the IIFYM train and I'D just like some one to let me know if I'm on the right track (It's only day 3) or not. I've used a few calculators online and kinda made up my own numbers. I just unlocked my diary so let me know.
Macros are:
40F 90C 130P
Macros are:
40F 90C 130P
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Replies
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And before anyone asks, yes I am measuring everything0
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I learned a lot from MFP member usmcmp. She is the OP of "So you want a nice stomach" in this same forum. I suggest you read her post and maybe ask your same question there.0
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katherinemfries wrote: »And before anyone asks, yes I am measuring everything
I'm gonna ask lol Measuring or weighing??
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For some reason I can't see your diary. I have a feeling that's not enough calories. What are your stats? Goals?0
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Seems a little low on calories, although since it looks like you're measuring by volume not weight you're probably eating a little more. I have to say-- well done getting that much protein on that few calories.0
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So 1240 calories? Are you doing weight training? If not (and even still), I would probably lower your protein and increase your carbs, but that's just me.0
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I know my carbs are pretty low, would I just raise those to increase my calories?0
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And darn, weighing not measuring!0
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katherinemfries wrote: »I know my carbs are pretty low, would I just raise those to increase my calories?
No one can tell you whether or not to increase your calories without knowing your stats.
How tall are you?
How much do you weight?
How active are you?
What are your goals?
ETA - I agree that your calories are likely too low but can't say for sure without more info.0 -
I'm 5'5 and weigh 156 currently, I want to get down to 130. I do a little bit of lifting but nothing really serious, would like to get more into it but I get weight room anxiety and kinda end up wandering around unsure of what to do haha. So right now it's just dumb bells at home lol0
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Eventually (like in the distant future) I'd love to do a bikini comp0
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Carbs and protein have the same calories per gram so if your heart is set on 1240 calories, you can increase one and decrease the other by the same number. Otherwise, yes, raising your carbs will increase your calories by 4 per one gram of carbs.
Typically, it is recommended (by whom? no clue) that you should have one gram of protein per pound of lean muscle but don't remember if that recommendation is based on you doing strength training. Someone else will probably be able to answer that. And I don't know your current weight or BF%, so it would be up to you to decide if 133 the right number for you.0 -
Completely off topic. But shouldn't your generic turkey breast have more protein and calories???0
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katherinemfries wrote: »I'm 5'5 and weigh 156 currently, I want to get down to 130. I do a little bit of lifting but nothing really serious, would like to get more into it but I get weight room anxiety and kinda end up wandering around unsure of what to do haha. So right now it's just dumb bells at home lol
Start with a program. Stronglifts, Starting Strength, New Rules of Lifting for Women, and Strong Curves are all good programs that get promoted here a lot. Most beginner programs can be done with dumbbells at home-- as long as you're able to keep increasing the weight. I have an adjustable set. Deadlifts might have to be substituted; I'm not really sure how you'd do those with dumbbells.
Are you using a food scale? Your diary suggests not, but sometimes I log things by volume and then weigh out what the package says.0 -
christinev297 wrote: »Completely off topic. But shouldn't your generic turkey breast have more protein and calories???
It does say "shaved"-- maybe they're REALLY thin slices?0 -
ILiftHeavyAcrylics wrote: »katherinemfries wrote: »I'm 5'5 and weigh 156 currently, I want to get down to 130. I do a little bit of lifting but nothing really serious, would like to get more into it but I get weight room anxiety and kinda end up wandering around unsure of what to do haha. So right now it's just dumb bells at home lol
Start with a program. Stronglifts, Starting Strength, New Rules of Lifting for Women, and Strong Curves are all good programs that get promoted here a lot. Most beginner programs can be done with dumbbells at home-- as long as you're able to keep increasing the weight. I have an adjustable set. Deadlifts might have to be substituted; I'm not really sure how you'd do those with dumbbells.
Are you using a food scale? Your diary suggests not, but sometimes I log things by volume and then weigh out what the package says.
This.
Strong Curves does have an at home program. You can buy an e-book version of the program or the book itself.
Also, I'm the same height and you are younger. I suspect you have your weight loss goal set a little too high. You made up your own numbers so it is hard to advise but if you are working out you probably should be a bit higher than 1240. When I am around your weight, I think I'm around 1400 for 1 lb a week before exercise. With exercise it should be higher.
I wouldn't suggest aiming for 2 lbs a week.
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I weigh everything except for like the turkey bacon and deli meats (and chipotle which I refuse to give up haha) but when I scan the barcodes for everything else it's usually by volume so I do some math and portion it out by weight if that makes sense?0
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Yes, it makes sense. I do the same. I'd agree with 3dogsrunning and suggest a less aggressive weight loss goal, especially if you start lifting more seriously as you're going to want and need the calories.0
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Also keep in mind that IIFYM is based on your TDEE so, unlike what MFP recommends, you shouldn't be eating back your exercise calories. Given that, 1240 sounds a bit low if you're expecting to exercise.0
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Yeah the turkeys pretty thin, scanned the barcode for it so I'd hope it's accurate.
I'll definitely look into a program, sounds like it'll give me the direction I need.
Wouldn't be mad about raising calories and dropping the protein a little. I literally drank raw egg whites after dinner to hit my protein lol0 -
I've been burning around 400-450 cals a day on cardio.0
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So you'll be netting 800 calories. Yes, too low.0
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katherinemfries wrote: »I've been burning around 400-450 cals a day on cardio.
What are you doing?
Are you eating those calories?
If you plan to compete you want to focus on maintaining what muscle you can while cutting. You don't want to be doing big calorie deficits.0 -
Just as another example. I try to hit 50% carb 25fat 25protein....0
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That doesn't look like it adds up to a lot of calories - 1150? Fat seems unhealthily low (carbs too but that can be a preference thing).
I've done 1200 net myself in the past, so I won't judge but if I were you, I'd have, at least, another 20g of fat.0 -
So went back to the IIFYM website and did the calculator. It's telling me 200C 70P 35F 1394 calories... Carbs seem so high! Maybe that's just my instinct to fear carbs though.0
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I did choose "aggressive" though.. Gonna check "suggested"0
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katherinemfries wrote: »So went back to the IIFYM website and did the calculator. It's telling me 200C 70P 35F 1394 calories... Carbs seem so high! Maybe that's just my instinct to fear carbs though.
Can you tell us which options you are choosing?
The calories still seem a little low and, while you shouldn't fear carbs, the protein seems a little low.0 -
Lol I think I found the problem, I had put 52 percent body fat instead of 25.... That explains the low cals. Now it's saying 1700 cals 230C 92P 46F0
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katherinemfries wrote: »Suggested on the IIFYM site, 221C 70P 35F
What did you put in for exercise? I put in that you want 1 gram of protein per pound of LBM (for lifting), that you're 30% body fat (you might be lower than that though), and that you work out 5 times per week. I got 1793 calories, 253 C, 109 P, 38 F.
I'd probably do more fat than that honestly, but it should be viewed as a minimum.
eta: if you do the above you would NOT eat back exercise calories.
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