Crock Pot Cheeseburgers! (w/pics)

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  • BethanyMasters
    BethanyMasters Posts: 519 Member
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    Oh man I wish i could try this. My boyfriend hates yellow cheese and onions though. Anybody got any good alternatives?
  • edgehollow2
    edgehollow2 Posts: 43
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    bump
  • kkrummel
    kkrummel Posts: 3
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    Bump
  • jenkins1103
    jenkins1103 Posts: 50 Member
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    bump
  • 3ball
    3ball Posts: 338
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    Oh man I wish i could try this. My boyfriend hates yellow cheese and onions though. Anybody got any good alternatives?

    Skip the onions and use pepper jack cheese? I think that would be alright?
  • kristinathenina
    kristinathenina Posts: 142
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    This looks delicious. Anyone know if this freezes well? Its just me and my fiance and since it does make 10 servings, I wouldnt want it to go to waste.
  • letsdothis2010
    letsdothis2010 Posts: 190 Member
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    Bump...it looks pretty and delicious to me! Haha
  • kecmorgan
    kecmorgan Posts: 24 Member
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    BUMP!
  • Tanya761
    Tanya761 Posts: 146
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    Here is my own recipe based on the original, and it turned out great! (Sorry for the funny turkey measurement, that is what was in the package I bought. The nutritionals were figured out on SparkPeople Recipe calculator based on what I added here)

    Mc Donald’s Cheeseburger Swap
    11oz Ground Turkey
    ¼ tsp Garlic Powder
    ½ tsp Pepper
    2 Tbsp Skim Milk
    ½ Cup Onion, minced
    1 Clove Garlic
    1 Tbsp Mustard
    ½ Dill Pickle, chopped (low sodium) (Couldn't find Dill Pickle Relish, but this worked!)
    90 grams Velveeta Regular Cheese, cubed (Not light, as I couldn't find it in the store)

    Fry turkey in water on stove. Add everything else except cheese. Fry till slightly browned. Add cheese and cook on low heat until melted. Serve on bun with lettuce, tomato, ketchup, and pickle.
    Serves 6 (½ Cup portions)

    Nutrition (meat mixture only, no bun or condiments)
    Calories=126, Fat=7, Sat.=.3, Mono=.1, Chol.=48, Sodium=286, Potassium=34, Carb=3.4, Fiber=.4, Sugar=1.1, Protein=13.3 Vit.A=3.4%, Vit.C=1.9%, Calcium=11.3%, Iron=5.5%


    I also made this into a wrap! It was just as good, and less calories. I used Mountain bread and it is only 70 cal/wrap.

    P.S. This is in MFP database as Tanya K McDonald's Cheeseburger Swap-based on 1/2 cup serving.
  • JMCade
    JMCade Posts: 389 Member
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    thanks!
  • Lori07
    Lori07 Posts: 136
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    bump to try
  • Jovannyr
    Jovannyr Posts: 108 Member
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    bump
  • acakeforawife
    acakeforawife Posts: 207
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    bump!
  • amandakay23
    amandakay23 Posts: 156
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    yum. And you crack me up. I love when you post recipes. :flowerforyou:
  • rlynn1150
    rlynn1150 Posts: 17 Member
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    Looks good! I <3 Crockpot cooking :)
  • 3ball
    3ball Posts: 338
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    I am making this tonight, although I don't have time for the crock pot and will just stove-top it. If it's as good as it appears to be, it will get made again some weekend when I can cook it up properly.
  • letsdothis2010
    letsdothis2010 Posts: 190 Member
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    I just made this for dinner tonight, really good! Tasted like it was something I shouldn't be eating haha. My boyfriend liked it too.
  • cgcortezrn
    cgcortezrn Posts: 26 Member
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    bump

    Love crockpot recipes. A definite on this recipe. May just make it this weekend. Yum. Thanks for sharing.


    8167099.png
    Created by MyFitnessPal.com - Free Weight Loss Tools
  • Lindz2323
    Lindz2323 Posts: 261 Member
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    Interesting!! I'll have to try it! =)
  • soonermommy3
    soonermommy3 Posts: 36
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    That looks sooo yummy!

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